Main
Lunch

Vegetarian Appetizers
- Fried Tofu $4.00
  
  deep fried tofu, served with sweet peanut sauce.
- Thai Spring Roll $5.00
  
  thai spring rolls stuffed with bean threads, mushrooms, and vegetables, served with sweet and sour sauce.

Soup
- Tom-Yum $3.50
  
  hard tofu in hot & sour lemon grass broth with lime juice, chili, and mushrooms.
- Tom Kha $3.50
  
  mushroom with coconut milk, tofu, lemon, galangal, mushrooms lime juice, and chili.
- Tofu Soup $3.50
  
  clear soup with tofu, mushrooms, and scallions.
- Bean Thread Soup $3.50
  
  clear bean thread soup with tofu, and scallions.

Salad
- Thai Salad $4.00
  
  fresh mixed vegetable with hard tofu, and peanut dressing.
- Orchid Salad $5.00
  
  mixed green salad, boil egg, topped with chef's special dressing

Entrees

All main courses served with steamed white rice.
- Ginger Joy $9.50
  
  (pad khing). vegetarian meat sauteed with ginger, mushrooms, sweet peppers, onions, and scallions.
- Sweet Basil $9.50
  
  (pad ga prow). vegetarian meat sauteed with hot chili pepper, onions, string beans, and basil.
- Cashew Nuts $9.50
  
  (med mamoung). vegetarian meat sauteed with toasted chili paste, dried mushrooms, onions, and cashew nuts.
- String Beans $9.50
  
  (pad prik khing). vegetarian meat stir-fried with string beans, chili paste, lime leaves, and basil.
- Sweet & Sour Thai Style $9.50
  
  (pad peow wan). vegetarian meat sauteed with onions, peppers, cucumbers, tomatoes, and pineapple.
- Red Curry $9.50
  
  (gang dang). vegetarian meat cooked in red curry sauce, coconut milk, bamboo shoots, and basil.
- Green Curry $9.50
  
  (gang keow wan). vegetarian meat cooked in green curry with coconut milk, bamboo shoots, and basil.
- Stir-Fried Broccoli $7.50
  
  broccoli stir-fried with garlic, and soy sauce.
- Tofu Pad Ped $8.50
  
  soft tofu sauteed with special sauce, chili pepper, and snow peas.
- Stir-Fried Mixed Vegetable $7.50
  
  mix vegetables stir-fried with oyster sauce, and garlic.

Noodles
- Pad Thai $8.50
  
  stir-fried noodles with hard tofu, dried bean curd, bean sprouts, scallions, and peanuts.
- Lard Na $8.50
  
  flat rice noodles topped with hard tofu, special gravy, and broccoli.
- Pad See-Ew $8.50
  
  stir-fried flat rice noodles with hard tofu, garlic, chinese broccoli, and thick soy sauce.
- Spicy Noodles $8.50
  
  (pad kee- mao). stir fried flat noodle with hard tofu, garlic, hot pepper, onions, and basil.
- Khoa Noodles $8.50
  
  stir-fried flat rice noodles with hard tofu, bean sprouts, scallions, and soy sauce.

Fried Rice
- Fried Rice Thai Style $8.50
  
  fried rice with hard tofu, onions, tomatoes, and scallions.
- Spicy Fried Rice $8.50
  
  fried rice with hard tofu, fresh chili pepper, onions, and basil.
- Cashew Nuts Fried Rice $8.50
  
  fried rice with vegetarian meat, cashew nuts, chili paste, onions, scallions, and dried mushroom

Desserts
- Sweet Sticky Rice $4.00
  
  with ice cream or with mango
- Fried Banana $4.00
  
  with ice cream
- Ice Cream $3.00
  
  flavored: mixed fruit, red bean, green tea, litchi, coconut, vanilla, cappuccino, mango

Bevereges
- Thai Iced Coffee $2.50
- Thai Iced Tea With Milk $2.50
- Thai Iced Tea With Lemon $2.50
- Young Coconut Juice $2.50
- Bottled Water $1.50
- Coffee, Decaf $1.50
- Hot Green Tea, Jasmine Tea, Black Tea $1.50
- Soft Drinks $1.50
  
  coke, diet coke, sprite, diet sprite, ginger ale, lemonade, seltzer

Lunch Combination

Tuesday ?friday: 11.00 am -3.30 pm.
- Lunch Combination $9.00
  
  served over white rice, with a choice of appetizer and soup. appetizer: thai spring roll or thai salad. soup: tom yum, tom kha, or tofu soup.
- Ginger Joy
  
  (pad khing). vegetarian meat sauteed with ginger, mushrooms, sweet peppers, onions, and scallions.
- Sweet Basil
  
  (pad ga prow). vegetarian meat sauteed with hot chili pepper, onions, string beans, and basil.
- Thai Garlic Sauce
  
  (thai gra-tiam). vegetarian meat sauteed with fresh garlic, and pepper, served with steamed broccoli.
- Stir-Fried Cashew Nuts
  
  (gai-med mamoung). vegetarian meat sauteed with toasted chili paste, dried mushrooms, onions, and cashew nuts
- String Bean
  
  (pad prik khing). vegetarian meat sauteed with string beans, chili paste, and kaffir lime leaves.
- Sweet & Sour Thai Style
  
  (pad peow wan). vegetarian meat sauteed with onions, peppers, cucumbers, tomatoes, and pineapple.
- Red Curry
  
  (gang gai). vegetarian meat cooked in a red curry sauce with coconut milk, bamboo shoots, and basil.
- Green Curry
  
  (gang keow wan). vegetarian meat cooked in a green curry with coconut milk, bamboo shoots, and basil.
- Stir-Fried Mixed Vegetable
  
  (pad pak ruam). mix vegetables stir-fried with oyster sauce, and garlic
- Fried Rice Thai Style
  
  (kao pad). fried rice with vegetarian meat onions, tomatoes, scallions, and egg.
- Spicy Fried Rice
  
  (kao pad ga prow). fried rice with vegetarian meat fresh chili pepper, onions, and basil.

Menu for Orchid provided by Allmenus.com

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