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13.7 oz bottled beverage
3 large rice balls stuffed with mozzarella cheese and ground beef breaded and deep fried
Toasted Italian bread topped with mozzarella cheese and a side of marinara sauce.
3 balls served with choice of sauce and a stick of focaccia bread.
3 mini Italian buns with a ball and sauce.
Beef Meatballs topped with special Spicy Marinara Sauce and melted mozzarella cheese.
Pork balls sauteed with peppers, onions and famous tomato sauce, topped with fresh provolone cheese.
Chicken balls sauteed in a cherry pepper brown sauce, topped with fresh mozzarella.
Includes choice of sauce and choice of cheese. Served on fresh Italian bread.
Includes choice of sauce and choice of cheese. Served on fresh Italian bread.
Includes choice of sauce and choice of cheese. Served on fresh Italian bread.
Includes choice of sauce and choice of cheese. Served on fresh Italian bread.
Includes choice of sauce and choice of cheese. Served on fresh Italian bread.
Includes choice of sauce and choice of cheese. Served on fresh Italian bread.
Chicken balls sauteed in a garlic and olive oil sauce over penne.
Beef balls layered in ricotta cheese and tomato sauce, topped with mozzarella.
Pork balls sauteed with cherry peppers, onions and mushroom in a vinegar garlic and olive oil sauce over penne.
Vegetable balls, Tuscan beans and whole wheat penne in a light garlic and olive oil.
Meatballs over a Pasta and Sauce
Pan-fried pizza dough in fresh olive oil, topped with marinara sauce, meatballs and mozzarella cheese.
Sliced, battered and deep fried eggplant, rolled and stuffed with ricotta cheese. Topped with marinara sauce and mozzarella cheese.
Pan-seared in our pesto sauce, stuffed in an Italian roll and topped with mozzarella cheese.
Bow tie pasta in famous pink vodka sauce.
Sauteed veggies in lite cream sauce.
Sauteed in a lemon brown butter sauce.
Sauteed in a white wine garlic sauce.
Pan-seared and layered over pasta. Topped with marinara sauce and mozzarella cheese.
Sauteed in a lemon sauce and stuffed in hero bread with mozzarella cheese.
Deep-fried eggplant stuffed in an Italian roll, topped with marinara sauce and mozzarella cheese.
Pasta sauteed in homemade pesto sauce.
Cheddar, provolone and Monterey Jack cheese blend sauteed in elbow pasta.
Sauteed in a Marsala mushroom sauce.
Sauteed boneless chicken in Spanish sauce over yellow veggie rice.
Pan-seared and layered over pasta. Topped with marinara sauce and mozzarella cheese.
Deep-fried, stuffed in an Italian roll, topped with marinara sauce and mozzarella cheese.
Chicken medallions breaded then pan fried. Served over a chopped salad.
Sauteed in a garlic and olive oil sauce.
With white wine and garlic.