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Vivo Tapas Kitchen Lounge
Seafood soup with shrimp, clams, mussels and sole fish in tomato broth.
Soup of the day. Varies daily
Romaine lettuce with croutons, parmesan cheese, and caesar dressing
Mixed greens springg mix, red onion, smokeked salmon, shrimpp,topped with ballerssamic vinaigrette
Fresh romaine hearts, manchego cheese, croutons and garlic manchego dressing.
Spring mix salad, tomatoes, red onions, goat cheese, romesco, with red wine dressing.
Fresh white anchovies in an olive oil, vinegar, garlic escabeche.
Spicy Seafood Medley cooked in lime and cilantro
Variety of Spanish cheeses, Iberian hams and chorizo.
World famous Serrano ham.
Spanish imported cheese and tomato bread.
Iberian Serrano ham, Manchego cheese over toasted bread with fresh garlic tomato sauce.
Fresh octopus salad in vinaigrette dressing.
Sauteed clams, green peas, eggs and white wine sauce.
Fresh clams tossed in white wine, garlic and parsley
Sauteed clams in a brandy shrimp broth.
Grilled squid, onion comfit and lemon.
Tender calamari battered in club soda with 2 sauces.
Seared head on shrimp, rock sea salt and lemon.
Sautéed Jumbo shrimp in extra virgin olive oil, and fresh garlic
Slightly spicy sauteed gulf shrimp, garlic and guindilla white wine.
Jumbo shrimp stuffed with real crab meat stuffing light lemon reduction
Jumbo shrimp in a creamy, thyme, and French fried onion sauce
Steamed mussels in a spicy tomato broth.
Piquillo peppers stuffed with crab meat and bechamel in a tomato sauce.
Octopus in extra virgin oil with paprika and sea salt.
Seared salmon with sauteed spinach, bechamel and white truffle oil.
Seared scallops, cinnamon, aioli, paprika oil, potato comfit and romesco.
Meatballs in a roasted tomato sauce with crispy potatoes.
Buffalo wings with bleu cheese dressing
Spicy Spanish smoked pork sausages in wine.
Spanish Serrano Ham Croquettes
Chicken and cheese croquettes.
Thin flaky crisp crust filled with seasoned beef
Chicken patties.
Fried potatoes, eggs, imported Spanish pork chorizo.
Marinated grilled lamb with lemon herbs.
Chicken breast with roasted peppers in spicy tomato sauce.
Braised oxtail in a tempranillo-paprika sauce.
Baked pastry stuffed with pork or chicken or cod fish.
Beef tenderloin, potato comfit, onions comfit, walnuts, honey and brie.
Beef tenderloin and tomato chimichurri "el bulli".
Fried artichoke hearts with a lemon aioli.
Potatoes in spicy Spanish sauce.
Potatoes in garlic mayo sauce.
Grilled asparagus and romesco sauce.
Saffron rice with shrimp and octopus is seafood broth
Jumbo shrimp sautéed with onions and peppers in spicy tomato sauce
Twin 8oz Stuffed Lobster tails with real crabmeat
Breaded Jumbo butterfly shrimp
Jumbo Shrimp in white wine, garlic, and parsley sauce
Jumbo shrimp stuffed with real crabmeat
Grilled Fresh 1 1/2 lb lobster
1 1/2 LB Lobster broiled and stuffed with real crabmeat stuffing
Filet of Sole stuffed with real crabmeat
Fresh filet of sole, roasted red pepper. with white wine garlic sauce.
Half lobster, head-on shrimp, scallops, mussels, clams and garlic lemon. Served with your choice of sauce.
Surf and turf, filet mignon and 5 oz. Brazilian lobster tail.
Grilled lobster, clams, mussels, shrimp, filet of sole, snow crab leg, and crab stuffed mushrooms
Salmon with corn, piquillo peppers and roasted garlic sauce.
Salmon in white wine, garlic, parsley sauce
Stuffed Atlantic Salmon with real crab meat
Atlantic salmon stuffed with real crab meat.
Sauteed shrimp, clams, mussels, fish, scallops in brandy shrimp broth.
Grilled Skirt Steak topped with Tomato chimichurri
Braised oxtail and fresh vegetables in red wine sauce.
Sautéed Pork Chops in sherry brandy sauce
Grilled spare ribs with bacon and fried egg
Grilled NY Steak with gorgonzola cheese and caramelized onions
Angus certified NY Steak, ham, & fried egg in a garlic spanish gravy
Grilled top sirloin, short rib, pork chop, chorizo, and chicken breast
Grilled cubed pork loin, Shrimp, Cubed fried potatoes sautéed in garlic gravy
10oz Filet Mignonette, onion confit, honey walnuts & Brie cheese
10oz Filet Mignon topped with house recipe tomato chimichurri
10oz Filet Mignon sautéed with jumbo shrimp in a red wine reduction
Center cut filet mignon with roasted mushrooms sauce.
Chicken breast sautéed in garlic sauce
Chicken breast and shrimp sautéed in garlic sauce
Marinated 1/2 chicken with roasted peppers in spicy tomato sauce.
Grilled 1/2 chicken, marinated with fresh herbs.
Breaded Chicken breast stuffed with shrimp bechamel with grilled jumbo head on shrimp.
Oven Roasted 1/2 chicken with rice and spanish potatoes.
Very spicy, shrimp, clams, mussels, chicken, chorizo, sofrito and saffron rice.
Lobster tail, shrimp, clams, mussels, chicken, chorizo, sofrito and saffron rice.
Lobster, shrimp, mussels, clams, fish, sofrito and saffron rice.
Chicken, chorizo, green peas, roasted red peppers, sofrito and saffron rice.
Seasonal vegetables and saffron rice.
Shrimp, sole fish, angel hair pasta, sofrito, aioli and paella pan style.
Calamari, crab meat, shrimp, sofrito and black ink rice.
Grilled chicken quesadilla with sautéed onions, peppers, and Monterey Jack Cheese
Grilled top sirloin quesadilla, sautéed onions, peppers, and Monterey Jack cheese
Grilled shrimp quesadilla, sautéed onions, peppers, and Monterey Jack cheese
Homemade tortilla chips, ground beef and chorizo, topped with cheddar cheese
Homemade tortilla chips, grilled chicken, topped with cheddar cheese
Traditional Spanish rice pudding with caramel.
Fried dough with sugar and dipping chocolate.
Homemade custard topped with crystallized sugar.
Sponge cake soaked with three milks and fresh fruit filling.
Menu for Vivo Tapas Kitchen Lounge provided by Allmenus.com
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