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  • Casa Vasca

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Casa Vasca

(973) 465-1350

We make ordering easy. Learn more

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  • 141 Elm St, Newark, NJ 07105
  • Portuguese ,  Spanish
  • Grubhub.com
  • Casa Vasca

  • (973) 465-1350

    We make ordering easy.

  • Menu
  • Aperitiuos
    Appetizers.
    • Almejas a la Marinera $10.50

      Clams in wine and tomato sauce.

    • Chorizo a la Parrilla $10.50

      Grilled Spanish sausage.

    • Camarones a la Plancha $10.50

      Grilled shrimp.

    • Camarones a la Concha $10.50

      Shrimp or the shell.

    • Champinones al Ajillo $9.50

      Mushrooms in garlic sauce.

    • Camarones al Ajillo $10.50

      Garlic shrimp.

    • Mejillones a la Marinera $10.50

      Mussels in spicy tomato sauce.

    • Champinones Rellenos $10.50

      Stuffed mushrooms.

    • Grilled Red Snapper $24.00

    • Almejas En Salsa Verde $10.50

      Clams in green sauce.

    • Almejas al Casino $10.50

      Baked stuffed clams.

    • Calamares a la Romana $11.50

      Fried squid.

  • Pescados y Mariscos
    Fish & Seafood. All dinner entrees are served with soup.
    • Merluza y Camarones al Jerez $22.00

      Whiting and shrimp in sherry sauce.

    • Merluza a la Vasca $22.00

      Whiting in green sauce with clams and shrimp.

    • Pargo a la Pastelera $24.00

      Baked red snapper.

    • Lenguado Relleno $22.00

      Stuffed flounder.

    • Lenguado y Camaron al Limon $20.00

      Filet of sole in lemon and butter sauce.

    • Lenguado al Menier $25.00

      Dover sole in lemon and garlic sauce.

    • Rape a la Plancha Con Ajo $22.00

      Grilled monk fish with garlic.

    • Bacalao al Pil-Pil $22.00

      Dried salt cod in olive oil sauce.

    • Bacalao a la Vizcaina $22.00

      Dried salt cod in tomato sauce.

    • Bacalao a la Flamenca $22.00

      Grilled salt cod with garlic.

    • Salmon y Camaron al Champan $21.00

      Salmon and shrimp in champagne sauce.

    • Paella Marinera $26.00

      Rice with shellfish.

    • Cola de Langosta al Horno $36.00

      Broiled lobster tail.

    • Camarones Fritos $18.25

      Fried shrimp.

    • Arroz Con Camarones $18.25

      Rice with shrimp.

    • Vieiras Rellenas $22.00

      Stuffed scallops with crab meat.

    • Mariscada a la Marinera o Salsa Verde $21.75

      Shellfish in wine, cognac sauce or green sauce.

    • Camarones en Salsa Verde $19.00

      Shrimp in green sauce.

    • Langosta Rellena al Horno $26.50

      Stuffed lobster.

    • Camarones Enchilados $19.00

      Shrimp in spicy tomato sauce with onions and peppers.

    • Langosta y Almejas Enchiladas $34.00

      Lobster in spicy sauce with onions and peppers.

    • Cola de Langosta al Ajillo Medallones $36.00

      Lobster tail in garlic sauce.

    • Paella Valenciana $26.00

      Rice with shellfish, chicken and sausage.

  • Carnes y Aves
    Meat & Poultry. All dinner entrees are served with soup.
    • Ternera a la Vasca $19.00

      Veal in sherry and cognac sauce with mushrooms and peppers.

    • Ternera Marsala $19.00

      Veal with marsala sauce.

    • Ternera Extremena $21.00

      Veal in sherry sauce with sausage, peppers and onions.

    • Arroz Con Pollo $15.00

      Chicken with rice.

    • Solomillo a la Parilla $22.00

      Broiled filet mignon.

    • Filete de Pollo a la Castellana $15.00

      Chicken breast in brandy sauce with peppers, mushroom and ham.

    • Bistec de Lomo Deshuesado $22.50

      Boneless sirloin steak.

    • Callos a la Vizcaina $19.00

      Tripes in spicy tomato sauce.

    • Filete de Pollo Camaron en Salsa de Vino $18.00

      Chicken breast and shrimp in wine sauce.

    • Chuletas de Cerdo a la Plancha $17.00

      Grilled pork chops.

    • Medio Bistec de Lomo $18.75

      Small sirloin steak.

    • Filete de Pollo Frances $15.00

      Chicken breast in lemon sauce.

    • Chuletas de Cerdo al Vino $18.00

      Pork chops in wine sauce.

    • Chuletas de Ternera a la Plancha $26.00

      Grilled veal chops.

    • Rinones al Jerez $16.00

      Kidneys with sherry wine sauce.

    • Filete de Ternera a la Plancha $16.00

      Grilled veal steak.

    • Mar y Tierra $29.00

      Surf and turf.

    • Solomillo Con Camarones $26.00

      Filet mignon and shrimp in brandy sauce.

    • Pollo al Ajillo $17.00

      Chicken in garlic sauce.

Menu for Casa Vasca provided by Allmenus.com

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