Dinner
Lunch

Appetivos - Appetizers
- Gambas al Ajillo
  
  Shrimp in Garlic Sauce
- Almejas Casino
  
  Baked Stuffed Clams
- Almejas Natural
  
  Clams on the Half Shell
- Coctel de Camarones
  
  Shrimp Cocktail
- Almejas en Salsa Verde
  
  Clams in Green Sauce
- Mejillones Marinera
  
  Mussels Marinera
- Champigniones al Horno
  
  Stuffed Mushrooms
- Almejas Marinera
  
  Clams Marinera
- Chorizo Espanoles
  
  Grilled Spanish Sausage

Sopas - Soups
- Sopa de Ajo
  
  Garlic Soup
- Gazpacho a la Andaluza
  
  The Traditional Cold Soup from the Andaluzian Region
- Sopa Del Dia
  
  Soup of the Day

Pescados y Mariscos - Fish and Shellfish
- Paella a la Valenciana
  
  Shellfish, chicken, and sausage over saffron rice
- Paella a la Marinera
  
  All types of shellfish over saffron rice
- Mariscada Spain
  
  Shellfish Casserole in red sauce
- Mariscada en Salsa Verde
  
  Shellfish Casserole in green sauce
- Gambas a la Ajillo
  
  Shrimp in garlic sauce (Served as a dinner with saffron rice)
- Camarones a la Parilla
  
  Jumbo Shrimps in the shell broiled with hot sauce
- Camarones Primavera
  
  Shrimps prepared in a tomato, pepper, onion, and mushroom sauce
- Camarones en Salsa Verde
  
  Shrimps in green sauce
- Camarones Rellenos
  
  Shrimps stuffed with scallops and crabmeat
- Camarones Enchilados
  
  Shrimps prepared in a mild hot sauce
- Arroz de Camarones
  
  Shrimps cooked with Spanish rice
- Vieiras Rellenas
  
  Scallops stuffed with crabmeat
- Langosta Cantabrica
  
  Lobster prepared in clam, wine and egg sauce
- Langosta al Horno
  
  Lobster stuffed with shrimps and scallops
- Langosta Enchillada
  
  Lobster prepared in a hot tomato, pepper and onion sauce
- Cola de Langosta
  
  Broiled lobster tail
- Merluza a la Vasca
  
  A traditional dish from the Basque Region prepared with whiting, clams, and shrimps in a green sauce
- Pargo a la Pastelera
  
  Whole red snapper broiled in a butter and lemon sauce
- Filetes de Pargo en Salsa de Camarones
  
  Filet of red snapper prepared in a shrimp sauce
- Filetes de Lenguado a la Vasca
  
  Filet of sole prepared with shrimps in a green sauce
- Salmon a la Parilla
  
  Broiled salmon steak
- Salmon al Horno
  
  Broiled stuffed salmon

Carnes - Meats
- Solomillo a la Sevillana
  
  Broiled filet mignon
- Solomillo y Cola de Langosta
  
  Surf and Turf
- Costilla de Lombo a la "Spain"
  
  Broiled sirloin steak served with a mushroom sauce
- Ternera a la Corunesa
  
  Veal cutlets prepared in a sherry and brandy sauce
- Ternera a la Francesa
  
  Veal cutlets prepared in a butter and lemon sauce
- Ternera Extremena
  
  Veal cutlets sauteed in a pepper and onion sauce
- Chuletas de Ternera
  
  Veal chops prepared in a brandy and mushroom sauce
- Pollo al Ajillo
  
  Chicken in garlic sauce
- Arroz con Pollo
  
  Chicken with Spanish rice
- Filetes de Pollo
  
  Chicken cutlets with your choice of garlic, lemon or mushroom sauce
- Chuletas de Cerdo al Arriero
  
  Pork chops in garlic sauce, EXTRA PLATE $3.00

Appetivos ? Appetizers
- Coctel de Camarones
  
  Shrimp Cocktail
- Almejas Casino
  
  Baked Stuffed Clams
- Champigniones al Horno
  
  Stuffed Mushrooms
- Almejas en Salsa Verde
  
  Clams in a Green Sauce
- Almejas Marinera
  
  Clams Marinera
- Chorizo Espanoles
  
  Grilled Spanish Sausages

Sopas ? Soups
- Sopa del Dia
  
  Soup of the Day
- Sopa de Ajo
  
  Garlic Soup
- Gaspacho a la Andaluza
  
  Cold Soup from Andaluza

Pescados y Mariscos ? Fish and Shellfish
- Camarones al Ajillo
  
  Shrimps in garlic sauce
- Camarones Rellenos
  
  Stuffed shrimp
- Camarones Enchillados
  
  Shrimps in a hot sauce
- Camarones en Salsa Verde
  
  Shrimps in a green sauce
- Camarones con Arroz
  
  Shrimps cooked with rice
- Merluza en Salsa Verde
  
  Whiting in green sauce
- Filetes de Pargo a la Vasca
  
  Fillets of red snapper with shrimps and clams in a wine sauce
- Filetes de Linguado a la Francesa
  
  Fillets of sole in butter and lemon sauce
- Salmon a la Parilla
  
  Broiled fresh salmon
- Changurro
  
  Broiled stuffed scallop with crabmeat
- Mariscada en Salsa Verde or Marinera
  
  Shellfish casserole in a red or green sauce without lobster
- Mejillones Marinera or Salsa Verde
  
  Mussels marinera or green sauce
- Langosta Rellena $1.25
  
  Stuffed lobster

Carnes ? Meats
- Pollo al Ajillo
  
  Chicken in garlic sauce
- Filetes de Pollo con Diferentes Salsas
  
  Boneless chicken breasts with a choice of garlic, lemon, or mushroom sauces
- Chuletas de Cerdo al Arriero
  
  Pork chops in garlic sauce
- Chuletas de Cerdo Rellenas
  
  Stuffed pork chops
- Ternera Extremena
  
  Veal sautéed in pepper, onions and mushroom sauce
- Ternera a la Francesa
  
  Veal sautéed in a butter and lemon sauce
- Costilla de Lomo
  
  Broiled sirloin steak
- Solomillo a la Sevillanna
  
  Filet mignon broiled and served with mushroom sauce
- Tortilla de Camarones
  
  Shrimp omelet
- Tortilla Espanola
  
  Spanish omelet

Postres ? Desserts
- Flan de Caramelo
  
  Caramel custard
- Tarta de chocolate
  
  Chocolate-mousse cake
- Sorbetes d'Espana
  
  (Limon - Naranja - Pessego)
- Sherbets from Spain
  
  (Lemon - Orange - Peach)
- Tarta de Queso
  
  Cheese cake
- Tarta al Amaretto
  
  Amaretto cake
- Tarta de Carrote
  
  Carrot cake
- Tarta Saint Honore
  
  Saint Honore cake

Café ? Coffee

all of our coffees can be ordered regular or decaffeinated
- Coffee
- Irish Coffee
- Tea
- Spanish Coffee
- Expresso
- Mexican Coffee
- Cappuccino
- Jamaican Coffee

Menu for Spain provided by Allmenus.com

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