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Tapas

(732) 247-2250

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  • 25 Liberty St, New Brunswick, NJ 08901
  • Spanish
  • Tapas

  • (732) 247-2250
  • Menu
  • First Earth
    • Mediterranean Spreads $8.00

      grilled fiat breads

    • Baked Escargot $10.00

      herded bread crumbs - toasted garlic - butter

    • Rolled Beef Carpaccio $12.00

      organic arugula - red onion - mustard parsley drizzle

  • First Ocean
    • Stuffed Zucchini Flowers $9.00

      lump crab meat - herbed goat cheese - mango sauce

    • Calamari Fritti $10.00

      smoked paprika

  • Main Earth
    • Garam Masala Crusted French Chicken $21.00

      meted Spinach - pine nuts - natural chicken jus

    • Grilled Morrocan Spiced New Zealand Rack of lamb $30.00

      summer vegetable ragout

    • Grilled N.Y. Strip Steak $30.00

      truffled potato puree - roasted garlic balsamic reduction

  • Main Ocean
    • Pan Tossed Branzino Filet $28.00

      mediterranean sea boss - manilla cams - green olives - freguio preserved lemon broth

    • Crab Crusted Tilapla $29.00

      pistachio coups -lemon beurre banc

    • Pepper Seared Ahi Tuna $30.00

      sweet sour eggplant - edamame puree - white mso

  • Gorden
    • Market Greens $8.00

      marcona Almonds - manchego cheese - aged sherry vinaigrette

    • Caesar - Modema $9.00

      red green heart of romaine - marinated white anchovies garlic croutons - caesar dressing

  • Pasta
    • Capellini Clams $18.00

      sliced toasted garlic - roasted tomatoes - scallion extra virgin olive oil

    • Lemon - Broccoli Rigatoni $20.00

      garbanzo beans - broccoli florettes - garlic olive oil

  • Sides
    • Polenta Fries $6.00

    • Truffled Potato Puree $7.00

    • Sauteed Escarole $7.00

      green olives olives

    • Grilled Asparagus $8.00

      truffled fonduts

    • Sauteed Zucchini $8.00

      toasted almonds pecorino romano

  • Tapas Caliente
    • Serrano Ham Wrapped Manchego Cheese $8.00

      romesco pesto

    • Stuffed Zucchini Flowers Lump Crab Meat - Herbed Goat Cheese $9.00

      mango chile sauce

    • Grilled Spanish Chorizo $8.00

      kicked- up hummus

    • Calamari Fritti $10.00

      smoked paprika aioli

    • Spiced Garlic Shrimp $10.00

      butter bean crostini

    • Manilla Clams Mussels Piperade Caramelized $10.00

      sweet peppers - chorizo - grilled bread

    • Marinated Grilled Skirt Steak $10.00

      cucumber pickle - miso soy mustard

    • Crab Cakes $10.00

    • spicy aioli $1.00

    • Prosciutto Wrapped Asparagus $8.00

      balsamic reduction drizzled

    • Moroccan Spring Rolls $8.00

      pulled duck - short rib - chick pea puree

    • Sugarcane Skewered Shrimp Scallops $11.00

      juajillo chile drizzle

    • Chops $9.00

      verdigre style - lambchop - hoisin barbacued drizzled

    • Crab, Brie $9.00

      asparagus roll

    • Smoked Duck Breast $10.00

      sliced duck breast - port reduction

    • Wild Mushroom Risotto Croquettes $10.00

      crispy duck - truffled tahini

  • Tapas Frios
    • Tapas Frios $4.00

      assorted olives

    • Salted Toasted Almonds $5.00

      dusted with cayenne

    • Fine Cheese $8.00

      a selection of four fine cheese

    • Mediterranean Spreads $7.00

      grilled flatbread

    • Seasonal Roasted Vegetables $7.00

      marinated grilled

    • Sliced Smoked Salmon $10.00

      green apple - fennel -wasabi - yuzu crema

    • Iced Shrimp $11.00

      sweet chile sauce

    • Pepper Seared Wakame Tuna $11.00

      white miso

    • Tuna Crudo $13.00

      lemon pressed olive oil - capers grilled asparagus

    • Ceviche $11.00

      chef's choice - changes daily

    • Clams on the Half Shell

      market price

    • Roasted Asparagus Bruschetta $7.00

      asparagus - feta cheese - plum tomato - basil white balsamic vinegar

    • Oysters on the Half Shell

      chef's choice - changes daily

  • First Soup
    • Soup Du Jour

      chef's choice - changes daily

    • Baby Spinach $10.00

      prosciutto - sliced plums - warm Bacon vinaigrette

    • Tuna Crudo $13.00

      lemon pressed olive oil - copers - grilled asparagus

  • Vegetarian
    • Vegetarian Menu

      availability based on season's best chef's choice

Menu for Tapas provided by Allmenus.com

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