• New Jersey
  • New Brunswick
  • Piquant Bread Bar

Piquant Bread Bar

(732) 246-2468
  • 349 George St, New Brunswick, NJ 08901
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  • American ,  Indian ,  Salads ,  Soups
(732) 246-2468
  • Main
  • Brunch
  • Breadbar
    your choice of any one bread from below is served with daal vegan or chana pindi vegan, chef's pick of seasonal vegetable, rice, yogurt & bean salad
    • Bhatura $13

      vegan, whole wheat deep fried puff bread

    • Tandoori Mint Parantha $13

      vegan, whole wheat bread topped with dried mint & extra virgin olive oil

    • Caramelized Onions $13

      with fresh basil

    • Cauliflower $13

      with pomegranate seeds

    • Garlic $13

      with fresh cilantro

    • Paneer $13

      combined with carom seeds, baby ginger & fresh cilantro

    • Haree Roti $13

      vegan, whole wheat bread with fresh fenugreek leaves, coriander seeds & garlic

    • Potatoes $13

      with grounded pomegranate seeds

    • Onion & Potatoes $13

      with carom seeds

    • Missi Roti $13

      vegan, whole wheat bread with black lentils, leeks & pomegranate seeds

    • Roasted Portabella Mushroom $13

      & monterrey jack cheese

    • Rosemary & Cheddar Cheese $13

      with crushed red bell peppers

  • Beverages
    • Organic Ice Teas $4

      pomegranate, passion fruit, jade mint, darjung estate, blackberry sage, ginger peach

    • Limeades $4

      mint, rose

    • Lassis $5

      mango, strawberry, sweet, masala

    • Shakes $5

      rose, mango, strawberry, mocha, pistachio

  • Appetizers
    • Baked Samosa $5

      vegan, filled with peas & potatoes, spices served with mango mint dressing

    • Vegetable Spring Rolls $6

      vegan, with chiptole & tamarind sauce

    • Bhel Timbale $7

      vegan gf, puffed rice, chopped onions, potatoes with mango & mint chutney

    • Dahi Bhalla $7

      gf, lentil croquette stuffed with cashew nuts topped with yogurt & tamarind sauce

    • Chicken On A Stick $8

      gf, with sweet mango sauce

    • Grilled Beefstick Tomato $9

      gf, with fresh mozzarella and basil

    • Daal Poori $9

      vegan, flat bread filled with seasoned lentils with cucumber & red onion salad

    • Tandoori Pizza $10

      with red onions, ginger, garlic & sharp cheddar

    • Fish Tikka $11

      gf, tandoor fired spice coated fish fillet with cucumber salad

    • Grilled Coconut Shrimp Brochettes $13

      gf, with grilled pineapple & sweet sour dip

    • Tandoori Spiced Lamb Chops $13

      gf, cucumber, onion, mint salad

    • Grilled Sample Platter $15

      gf, shrimp, mahhmahi, chicken tikka with pickled garlic vinaigrette

    • Aloo Papri $8

      wheat crispies, potatoes & chickpeas smothered with yogurt & mango sauce

    • Seasoned Polenta Fries $9

      vegan gf, homemade polenta fries with cream of spinach dip

    • Grilled Beefsteak Tomatoes $9

      gf with fresh mozzarella and fresh basil

    • Spicy Grilled Baby Peppers $9

      gf, stuffed with paneer, cheddar cheese served with tomato & corn salsa

    • Tandoori Spiced Lamb Chops $14

      cucumber, onion, mint salad

    • Grilled Sateen Chicken $14

      gf, marinated in cashew nut butter & spices served with red onion salad

    • Grilled Coconut Shrimp Brochettes $14

      gf, with grilled pineapple & sweet sour dip

    • Piquant Bread Sampler $15

      missi roti, haree roti, paneer bread & pappadum

  • Salads
    • Avocado & Mango Salad $10

      vegan gf, freshly diced avocado & mango over spring greens tossed with home made passion fruit vinaigrette

    • Sesame Jicama Salad $10

      vegan gf, romaine lettuce topped with julienned jicama, thinly shaved fennel, sesame & meyer lemon dressing

    • Sprouted Mung Beans Salad $10

      vegan gf, diced red onions, tomatoes in freshly baked papadum bowls

    • Roasted Beets Salad $10

      gf, roasted & marinated red beets with organic greens, topped with candied pecans & goat cheese

    • Grilled Polenta Salad $10

      vegan gf, seasoned polenta pieces on organic greens and cherry tomatoes tossed with mint vinaigrette

    • Oven Roasted Pear With Balsamic Glaze $12

      vegan gf, mesclun greens tossed with balsamic vinaigrette & candied walnuts

    • Orange & Fennel $12

      vegan gf, supremed oranges with thinly shaved fennel with greens tossed in sweet lime vinaigrette

    • Grilled Chicken, Avocado Salad $13

      gf, greens, red onions, toasted almonds with lime dressing

    • Thai Shrimp Salad $14

      gf, sauteed shrimp with green peppers, ginger, red onions & toasted sesame seeds tossed with leafy greens

    • Piquant Crab Cake Salad $16

      mesclun green & grape tomatoes salad with chipotle & mango dressing topped with spicy crab cake

    • Sprouted Mung Bean Salad $10

      vegan, gf diced granny smith apple, red onions, tomatoes in freshly baked papadum bowls

    • Roasted Beet Salad $10

      gf, roasted & marinated red beets with organic greens, topped with candied pecans & goat cheese

    • Roasted Pear With Balsamic Glaze $12

      vegan gf, mesclun greens tossed with balsamic vinaigrette & toasted walnuts

  • Soups & One Pot
    • Cool Cucumber Mint Soup $5

      gf, seasoned with mustard seeds & chives

    • Chilled Mango Soup $5

      gf, seasoned with ginger and dash of spiced caribbean rum

    • Red Lentil Soup $6

      vegan gf, garnished with fresh cilantro & pita croutons

    • Split Yellow Pea Soup $6

      vegan gf, garnished with fresh chives

    • Tomato Pumpkin Rasam $7

      vegan gf, with roasted pumpkin seeds

    • Non - Vegetarian One Pot $11

      chicken tikka masala over basmati rice

  • Beverage
    • Organic Ice Teas $4

      pomegranate, passion fruit, jade mint, darjung estate, blackberry sage, ginger peach, ginger peach decaf

    • Limeades $4

      mint, rose, 'tynant', spring water, 'tynant' sparkling water

    • Lassi $5

      mango, strawberries, sweet, masala

    • Shakes $5

      rose, mango, strawberry, mocha, pistachio

    • Hot Teas $4

      herbal, ginger spice, basil cardamom, clovee anise

    • Cappuccino $4

    • Coffee $3

    • Green Tea $3

  • Sandwiches And Wraps
    • Grilled Vegetable Burger $10

      vegan, cucumber mango salsa & terra chips

    • Roasted Eggplant Wrap $10

      vegan, roasted eggplant with carameized onions, greens & chipotle dressing

    • Spiced Potatoes With Fenugreek Leaves Wrap $10

      with tomatoes & chipotle dressing

    • Grilled Chicken Wrap $11

      avocado tomato salad on the side

    • Vegetable Patti Tandoori Wrap $12

      with mung bean salad on the side

    • Falafel Pocket $12

      vegan, chopped tomatoes, red onions, tahini in fresh pita pocket

    • Roasted Peppers & Onions Naanini $12

      basil, mozzarella, on freshly baked garlic naan add grilled chicken $5.00

    • Paneer Tikka Kati Roll $14

      indain cottage cheese, onions, tomatoes, green peppers in a roti

    • Chicken Tikka Wrap $14

      tangy salad of succulent chicken tikka, onions, & tomatoes tossed with mint sauce

    • Chicken Naanwich $14

      slicied tomatoes, lettuce, mint dressing & boondi raita on the side

    • Fish Burger $16

      salmon cake, tomatoes, onions, lettuce, with home fries

  • Main Course
    • Roasted Peppers & Onions Naanini $16

      fresh mozzarella, basil, pesto on freshly baked garlic naan, add grilled portabella $3.00, add grilled chicken $5.00

    • Roasted Cauliflower Manchurian $19

      vegan, braising greens, basmati rice, piquante bean puree

    • Grilled Portabella $19

      fresh mozzarella drizzled with balsamic vinaigrette, vegetable rice, roasted peppers

    • Roasted Stuffed Vidalia Onion $20

      vegan gf, sauteed wild mushrooms, diced jicama, tomato broth with lentils

    • Grilled Avocado $20

      gf, ancho aioli garlic rice, oven roasted vegetables, buttermilk sauce

    • Chicken Tandoori $20

      gf, vegetable rice, spicy brazilian tomato - coconut sauce

    • Paneeer Tikka $22

      nuts crusted tandoori paneer clubes, tomato onion sauce over missi roti, basmati rice

    • Grilled Chicken Breast $22

      stuffed with spinach, ricotta over penne, rigate & basil - tomato sauce

    • Chicken Tikka $23

      gf, ginger & garlic marinated, tandoor fired chicken breast, basmati rice & tomato butter sauce

    • Chicken Jallandria $24

      gf, mint - yogurt marinated tandoor fired chicken basmati rice, cashew butter tomato sauce

    • Makhmali Chicken Kabobs $25

      gf, with grilled roasted onion & zucchini salad, almond apricot sauce

    • Grilled Salmon $24

      gf, basmati rice, cucumber dill salad and field greens & saffron broth

    • Chipotle Glazed Chicken Roulade $24

      gf, cipollini, flat rice flakes with potatoes toasted peanuts & cardomon jus

    • Corriander Crusted Grilled Shrimp $25

      with tabolli pineapple salsa, baby greens and mint sauce

    • Goan Shrimp Curry $25

      gf, with sauteed onions, lime juice, spices & fresh coconut milk & basmati rice

    • Piqyant Lamb Chop $27

      gf, with turmeric honey mashed potatoes sauteed kale & mint sauce.

  • Breadbar.
    variety of crisp leavened & unleavened bread from the tandoor.
    • Bhatura $5

      vegan, whole wheat deep fried puff bread

    • Tandoori Mint Parantha $5

      vegan, whole wheat bread topped with dried mint & extra virgin olive oil

    • Caramelized Onions $5

      with fresh basil

    • Cauliflower $5

      with pomegranate seeds

    • Garlic $5

      with fresh cilantro

    • Potatoes $5

      with fresh cilantro & pomegranate seeds

    • Paneer $5

      combined with carom seeds, baby ginger & fresh cilantro

    • Haree Roti $5

      vegan whole wheat bread with fresh fenugreek leaves, corriander seeds & a touch of garlic

    • Onion & Potatoes $5

      with carom seeds

    • Missi Roti $5

      vegan, whole wheat bread with black lentils, leeks & pomegranate seeds

    • Roasted Portabella Mushroom $5

      with monterrey jack cheese

    • Rosemary & Cheddar Cheese $5

      with crushed red bell peppers

  • Entrees
    • Roasted Cauliflower Manchurian $19

      vegan, braising greens, basmati rice, piquant bean puree

    • Grilled Portabella $19

      gf, fresh mozzarella drizzled with balsamic vinaigrette, vegetable rice, roasted peppers

    • Roasted Stuffed Vidalia Onion $20

      vegan gf, sauteed wild mushrooms, diced jicama, tomato broth with lentils

    • Grilled Avocado $20

      gf, ancho aioli, garlic rice, oven roasted vegetables, buttermilk sauce

    • Chicken Tandoori $20

      gf, vegetable rice, spicy brazilian tomato - coconut sauce

    • Paneer Tikka $22

      nuts crusted tandoori paneer cubes, tomato onion sauce over missi roti, basmati rice

    • Grilled Chicken Breast $22

      gf, grilled with spinach, ricotta over penne rigate & basil - tomato sauce

    • Chicken Tikka $23

      ginger & garlic marinated, tandoor fired chicken breast, basmati rice & tomato butter sauce

    • Chicken Jallandria $24

      mint, yogurt marinated tandoor fired chicken, basmati rice, cashew butter - tomato sauce

    • Grilled Spiced Salmon $24

      basmati rice, cucumber dill salad and field greens & saffron broth

    • Chipotle Glazed Chicken Roulade $24

      cipollini, flat rice flakes with potatoes, toasted peanuts & cardamon jus

    • Makhmali Chicken Kabobs $25

      grilled roasted onion & zucchini salad, almond apricot sauce

    • Coriander Crusted Grilled Shrimp $25

      tabouli pineapple salsa, baby greens and mint sauce

    • Goan Shrimp Curry $25

      sauteed onions, lime juice, spices & fresh coconut milk & basmati rice

    • Piquant Lamb Chop $27

      turmeric honey mashed potatoes sauteed kale & mint sauce

  • Side Orders.
    • Raita $5

      gf, boondi, cucumber, pineapple, apple - walnut

    • Red Onion & Cucumber Salad $5

      vegan gf, with organic greens

    • Malai Vegetable Kofta $8

      gf, mixed vegetable dumplings in tomato cream sauce

    • Paneer Tikka Masala $8

      grilled paneer cubes and green pepper in tomato sauce

  • Side Orders
    • Chutney $3

      mint tamarind apple lemon mango

    • Boondi Raita $4

      seasoned yogurt with chickpea flour puff balls

    • Any Bread From Breadbar $5

      crisp leavened & unleavened bread from the tandoor

    • Basmati Rice $5

      vegan gf, cooked with green peas & diced carrots

    • Daal Makhani $6

      vegan gf, creamy black lentils with kidney beans simmered with tomatoes & spices

    • Chana Pindi $6

      vegan gf, garbanzo beans cooked with onions & spices

    • Vegetable Sambhar $6

      vegan gf, lentil & vegetable stew cooked with tamarind and spices

    • Malai Vegetable Kofta $7

      gf, mixed vegetable dumplings in tomato cream sauce

    • Punjabi Baingan Bartha $7

      vegan gf, roasted eggplant with onion, tomatoes, green peas

    • Gobhi Aloo $7

      gf, cauliflower popcorns & diced potatoes in tomato sauce

    • Punjabi Karhee $8

      gf, vegetable fritters cooked in a rich buttermilk gravy seasoned with fresh garlic

    • Paalak Paneer $8

      baby spinach cooked with home - made paneer cubes

    • Paneer Makhani $8

      gf, homemade paneer cubes in tomato cream sauce

    • Chicken Tikka Masala $8

      gf, boneless chicken cooked in tomato & yogurt sauce

    • Butter Chicken $8

      gf, shredded tandoori chicken cooked in tomato butter & fenugreek sauce

    • Chicken Vindaloo $9

      gf, boneless chicken in fiery hot and sour tomato sauce

    • Piquant Shrimp Curry $10

      gf, shrimp cooked in coconut almond sauce

  • Soups & Stews
    • Cool Cucumber Mint Soup $5

      seasoned with mustard seeds & chives

    • Chilled Mango Soup $5

      gf, seasoned with ginger and dash of spiced caribbean rum

    • Red Lentil Soup $4

      vegan gf, garnished with fresh cilantro & pita croutons

    • Split Yellow Pea Soup $4

      vegan gf, garnished with fresh chives

    • Tomato - Pumpkin Rasam $4

      vegan gf, with roasted pumpkin seeds

  • Brunch
    (weekends only)
    • Aloo Poori $12

      vegan, deep fried whole wheat puff bread served with heavenly potatoes in thick tomato sauce & pickle

    • Chole Bhature $12

      vegan, deep fried whole wheat puff bread made with nutritional yeast, chana masala, & pickle

    • Savory Rice & Lentil Waffle $14

      vegan gf, crispy rice & lentil waffle topped with coconut chutney, home fries, & vegetable sambhar

    • Piquant Scramble $12

      three organic eggs scrambled with sauteed red onions, sweet peppers, tomatoes, a touch of jalapeno peppers, parsley and herbs, home fries, texas toast tips and granish

    • Soft - Boiled Eggs With Organic Greens $13

      greens sprinkled with warm french bread croutons and topped with scooped out organic soft boiled eggs

    • Company Gonu Egg Naanini $14

      crispy naanini stuffed with two egg omelette, scallions, cilantro & mozzarella cheese garnished with fresh fruit.

    • Special And A Parantha $14

      whole wheat flat bread coated with eggs and spices served with chana dal, home - made organic yogurt & indian pickle

    • Southwestern Eggs $14

      two sunny side up eggs, freshly made salsa topped with hass avocado, sour cream, cilantro & warm tortilla chips

    • crabcake With Poached Egg $16

      crab cake topped with a poached egg & ancho pepper aioli served, home fries, & garnished with fresh fruit.

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