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  • Stage Left

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Stage Left

(732) 828-4444

We make ordering easy. Learn more

Google map
  • 5 Livingston Ave, New Brunswick, NJ 08901
  • Restaurant website
  • American
  • $$$$$
  • Grubhub.com
  • Stage Left

  • (732) 828-4444

    We make ordering easy.

  • Menu
  • Appetizers
    • Crab Cake $19.95

      Ramp aioli.

    • BBQ Shrimp $19.00

      Carrot ginger puree.

    • Marrow Bones $15.00

      Roasted, parmigiano, herbs.

    • Escargot (Slow Food) $17.00

      Bone marrow, garlic, brioche.

    • Seared Foie Gras $29.00

      Texas toast and strawberries.

    • Grilled Cheese $15.00

      From the monger.

    • Chilled Shrimp $16.00

      House cocktail sauce.

    • Fried Calamari $15.95

    • Chilled Seafood Salad $39.00

      Garlic, lemon, olive oil.

    • Soup $10.00

    • Pork Roll Egg and Cheese $16.00

      Stage left pork roll.

    • Tartare (Daily) $15.00

  • Salads
    • Steak Salad $22.95

      Blue, pecans, shallot vinaigrette.

    • Caesar Salad $12.95

    • Spinach Salad $13.00

      Bacon vinaigrette, shallots, egg.

    • Carrot Salad $12.00

      Goat cheese vinaigrette, raisins.

    • Green Salad $10.00

      Lemon vinaigrette.

  • Charcuterie
    • Salumi $14.00

    • Cheese $19.95+

    • Jamon $39.00

    • Jamones $39.95

  • Entrees
    • Chicken Sandwich $19.00

      Aged VT cheddar and amish bacon.

    • Roasted Duck $32.00

      Roasted breast, confit and arugula.

    • 12Oz. Strip Steak $39.00

    • The Stage Left Burger $21.00

      Aged VT cheddar and chipotle mayo.

    • Scallop with Crawfish $35.00

      Seared, crawfish cream.

    • Brook Trout $32.00

      Anson polenta, pistachio brown butter.

    • Crab Cake $32.00

      Ramp aioli.

    • Seared Salmon $32.00

      Tarragon cream, fingerling potatoes.

    • Roasted Chicken $29.00

      Jamon carrots, arugula pesto.

  • Vegetables
    • Grilled Asparagus $12.00

    • Cauliflower-Creamed Spinach $12.00

    • Collards & Pickled Ramps $12.00

    • Roasted Mushrooms $14.00

    • Seasonal Onions $12.00

    • Jamon Roasted Carrots $14.00

  • The Meat Of The Matter
    • Petite Filet Mignon (8 oz) $46.00

    • Bone-In Filet Mignon (16 oz) $69.00

      Prime.

    • 16 Oz. New York Strip $59.00

      Prime, dry-aged 21 days.

    • Bone-In New York Strip $43.00

      Wet-aged, 14 days, cab.

    • Lamb Chops $59.00

      Double English-cut w- mint jelly.

    • Berkshire Pork Porterhouse $32.00

    • 16 Oz. Veal Porterhouse $49.00

    • 8 Oz. Flatiron $25.00

    • Wild Boar Chop $45.00

  • A Hot Salt Block
    • Flatiron $49.00

      American wagyu, nebraska.

    • Fat Tasting For Salt Brick $10.00

      Marrow, duck, jamon.

  • Sides
    • Truffle Fries w/ Parmigiano $8.00

    • Parmesan Gratin Potatoes $10.95

    • Steak Fries w/ Chipotle Mayo $8.95

    • Stuffed Baked Potato $8.00

    • Thick Cut Amish Bacon $10.00

    • Onion Rings $8.00

    • Whipped Potatoes $8.00

Menu for Stage Left provided by Allmenus.com

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