East Coast Cookery

Traditional, milder, or thai

PEI mussels sauteed with sliced garlic, yuengling lager, and fresh herbs served with garlic bread

Six of east coast cookery's meatballs with marinara

Sweet cherry peppers, balsamic marinated shallots with a side of marinara

black beans, pepper jack cheese sauce, pico de gallo, and chipotle cream. Add guacamole - $2.00, add beef or chicken - $3.00

Creamy spinach and artichoke hearts with tortilla chips

Five large potato skins covered with melted cheddar, bacon, and side of sour cream

Six fried chicken tenders & fries served with the cookery's BBQ Sauce and honey mustard

Served with marinara sauce

Served with mustard & spicy cheese sauce

3 Mini burgers or mini pulled pork sandwiches with cheddar cheese and fries

Blackened chicken, sauteed onion & blend of cheeses with side of salsa & sour cream

Mac ?n cheese wedges, wings, potato skins and mozzarella sticks

Panko breaded potato cakes stuffed with chopped jalapeno peppers and cheddar cheese served with sriracha chili aioli

On top of mixed green salad, cucumber, tomato, and red onions, served with a malibu dressing

Shaved apples, dried cranberries, goat cheese, candied pecans & shallot vinaigrette

Pan roasted croutons and grana padano

Grilled chicken breast, avocado, hard egg, bacon, tomato and blue cheese

Crisp wedge of iceburg lettuce with blue cheese dressing. Applewood smoked bacon crumbled, red onion and diced tomato

With roasted tomatoes, scallions in a gorgonzola cream sauce

Over spaghetti

With pico de gallo

Lettuce, tomato, onion and choice of cheese

Sauteed mushrooms with finlandia swiss cheese

Lettuce, tomato, pork roll, american cheese and sauteed onions

Grilled american cheese on rye toast, burger and sauteed onions

Applewood smoked bacon, sharp cheddar cheese & the cookery's BBQ sauce

Lettuce, tomato, and choice of cheese

Claw and knuckle lobster meat, cucumber, shallots, tarragon, and mayo served on two new england style buns

Thinly sliced top sirloin with caramelized onions & peppers, melted provolone cheese

Black bean puree, jack cheese, pico de gallo, guacamole

Melted cheddar over pulled pork with zesty sauce

Marinated cabbage, grilled shrimp ceviche with pico de gallo, chipotle cream & guacamole

Thinly sliced top sirloin with swiss cheese and a side of au jus

Crispy breaded chicken, arugula, spicy buffalo sauce & bleu cheese dressing

Grilled chicken, romaine, parmesan cheese & caesar dressing

Choice of bread. Mayo, crisp applewood smoked bacon, lettuce, and tomatoes

Choice of bread. Mayo, applewood smoked bacon, lettuce and tomato

Tuna or chicken salad with mayo, lettuce and tomato on a choice of bread

Corned beef with sauerkraut, melted swiss cheese, and russian dressing on rye toast

A jersey favorite served on a hard roll

Tuna salad with you choice of cheese & bread. Add tomato $0.50, add bacon $0.75

The cookery's award winning meatballs, marinara sauce and melted mozzarella on a hoagie roll

Breaded chicken breast with marinara sauce and melted mozzarella on a hoagie roll

Grilled portobello mushroom, roasted red peppers, fresh mozzarella, and arugula with balsamic vinaigrette

A large soft flour tortilla filled with chicken, chorizo, pepper and onion, smothered with our special mild red sauce, served with rice, and sour cream. Does not include additional side

Grilled chicken with fresh mozzarella, roasted red peppers, and arugula with balsamic dressing

Peppers & red bliss potatoes in a white wine sauce

Pan seared all natural chicken breast stuffed with feta cheese, spinach, and sundried tomatoes, served with red bliss mashed potatoes and tomato dijon basil sauce

Served with roasted potatoes, garlic green beans and apple-bourbon sauce

Center cut pork loin stuffed with sweet sausage, fontina cheese and spinach in mushroom marsala sauce served with roasted potatoes

Served with green beans and choice of roasted or mashed potatoes

Slow roasted with house BBQ sauce, red bliss mashed potatoes

Slow roasted with house BBQ sauce, red bliss mashed potatoes

House steak sauce, crispy potato, and green beans. Add sauteed mushrooms & sauce $2.00

Green beans, red bliss mashed potato, red wine demi-glace

Served with a side of horseradish sauce, risotto and green beans

Grilled salmon with wasabi glaze, risotto, and grilled asparagus

Grilled asparagus, mixed greens with lemon vinaigrette and side of horseradish cream

Five large sea scallops with a roasted garlic cream sauce, served with red bliss mashed potatoes and grilled asparagus

Fresh beer-battered cod served with potato wedges and malt vinegar