Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
California roll and 7 pieces of cooked sushi. Including crab, smoked salmon, shrimp, eel, and octopus.
Kani crab meat with cucumber and avocado wrapped with nori and sushi rice.
Tempura battered shrimp wrapped in sushi rice and nori.
Matchstick-cut cucumber, carrot, yellow bell pepper, daikon and avocado wrapped in toasted nori and seasoned sushi rice.
Avocado wrapped with nori and seasoned sushi rice.
Kirby cucumber wrapped with toasted nori and seasoned sushi rice.
Coconut shrimp, mango, avocado and cucumber inside, soybean nori outside, with raspberry puree.
Sashimi grade tuna with togarashi.
Fresh salmon and avocado.
Smoked salmon and cream cheese.
Comes with scallion.
Tuna wrapped with sushi rice and nori.
Shrimp tempura, spicy mayo, massago & scallion topped with a fresh cut of smoked salmon.
Spicy tuna with avocado inside out with pistachio nuts.
Hot out of the oven, crab, avocado & cream cheese rolled up & topped with a mild spicy scollop mix.
Luna, salmon, spicy crabmeat, masago, & asparagus wrapped in soy paper.
Toasted salmon skin with sushi rice, vegetables and nori.
Yellowtail, salmon, eel, crabmeat, avocado and pickled squash topped with spicy mayo and eel sauce.
Pressed Osaka-style sushi, crunchy spicy tuna, avocado, rice and fresh salmon with chili sauce and wasabi.
Tuna, yellowtail, scallion, avocado and masago.
Shrimp tempura wrapped in spicy tuna.
Peppered tuna and avocado with spicy tuna and tempura crunch.
Salmon, avocado and masago wrapped with tuna.
Salmon, asparagus, cream cheese and masago lightly deep-fried in tempura.
Tempura shrimp, eel, masago, avocado and cucumber.
Soft shell crab tempura.
Wrapped in spicy tuna.
Blackened shrimp & cucumber inside, topped with avocado & pico de gallo.
Spicy tuna, avocado with salmon and lemon on top.
Lobster tempura, cucumber, masago.
King crabmeat, masago, avocado, cucumber and Japanese mayo.
Luna, crab meat, salmon, avocado, cucumber and masago.
Crunchy spicy tuna, mango, avocado and tempura eel wrapped in green soy paper and drizzled with spicy coconut and eel sauce.
California roll wrapped with eel and avocado.
California roll wrapped with tuna, salmon and white fish.
Eel wrapped with avocado & masago.
Smelt fish roe.
Scallion wrapped in thinly sliced beef and served with teriyaki sauce.
Sirloin beef medallions skewered with scallions and seared with a teriyaki glaze.
Mouthwatering, soft, pan-fried shrimp dumplings with traditional dipping sauce.
Deep-fried Japanese shrimp dumplings.
Fall-off-the-bore tender barbecued pork ribs with our own special sauce.
Steamed shrimp dumplings with hot mustard.
Plump chicken wings deep fried and tossed in a spicy teriyaki glaze.
Comes with homemade wasabi mayo.
Tender, marinated chicken breast lightly dusted with Japanese bread crumbs and served with tonkatsu for dipping.
Togarashi seasoning, soy sauce toasted garlic and sesame.
A combination of popular appetizers including: kushiyaki, yakitori, Japanese chicken wings and tempura shrimp.
Chicken skewered with scallions and seared with a teriyaki glaze.
Spinach, crabmeat and red pepper wrapped with thinly sliced chicken in creamy mustard.
Asparagus wrapped in thinly sliced sirloin with house-made teriyaki sauce.
Sashimi tuna over guacamole with spicy mayo and eel sauce on crispy flat bread.
Fried rock shrimp and shitake mushrooms tossed with a spicy cream sauce.
Assorted tempura vegetables served with Arirang tempura sauce.
Flash fried fresh calamari tossed with cherry peppers and vegetables in a teriyaki sauce.
Jumbo white shrimp battered with shaved coconut and served with sweet chili sauce.
3 piece of tempura battered shrimp with assorted vegetables with a dipping sauce.
Peppered, sliced, seared yellowfin tuna with wakame and ponzu sauce.
5 pieces of assorted sushi.
5 pieces of assorted sashimi.
Sliced yellowtail garnished with jalapeno pepper and plum sauce.
Tuna, salmon, and yellowtail tartare with a wasabi soy sauce and tobiko caviar.
Tuna roll with 10 pieces of sushi shrimp, yellowtail, salmon, tuna, striped bass, Spanish mackerel, flying fish roe, & fluke.
16 pieces of assorted sashimi tuna, yellowtail, striped bass, fluke, crab, & salmon.
California roll with 7 pieces of sushi tuna, shrimp, salmon, Spanish mackerel, striped bass & fluke.
3 pieces of tuna, 3 pieces of salmon, 1 piece of crab, 1 piece of fluke, and 2 pieces of striped bass.
A combination of our best sushi and sashimi garnished with wakame and ponzu sauce.
3 rolls, 12 pieces of sushi, 12 pieces of sashimi with soup and salad for 2.
2 rolls. 7 pieces of sushi and 9 pieces of sashimi.
5 rolls, 14 pieces of sushi, 21 pieces of sashimi, soup and salad for 3.
Boneless, tender chicken breast.
Tender pieces of chicken tossed with a sweet and sour glaze over assorted vegetables.
Sesame crusted sashimi tuna, baby bok choy, lemon and chive scented rice with carrot chipotle syrup.
8 oz. filet mignon served with gingered spinach, shitake mushrooms and tempura onion ring.
Marinated in sweet soy sauce, served with baby bok choy and steamed rice.
Thin sliced NY sirloin steak marinated in our special sauce.
Stir-fried pork strips and hibachi noodles tossed in a miso glaze, with julienne peppers, topped with black sesame seed.
Chopped cucumber and crab topped with spicy mayo and masago.
Mesclun greens, topped with fresh avocado.
Clear broth with dumplings.
Soybean soup with tofu and scallions.
Clear broth with scallions, mushroom and french fried onion
Add chicken or shrimp for an additional charge.
Tender NY sirloin with 6 white shrimps.
Combination of hand-cut chicken and tender white shrimp seasoned with lemon, soy sauce and garlic butter.
Classic surf and turf done hibachi-style with filet mignon vodka and a single Brazilian lobster tail.
Choice filet fit for royalty.
A combination of Brazilian lobster and Atlantic white shrimp.
2 Brazilian tails grilled with lemon, soy sauce and garlic butter.
Sea scallops and hand-cut chicken hibachi grilled with sake, garlic butter and soy sauce.
Atlantic white shrimp and sea scallops sauteed with lemon, soy sauce and garlic butter.
NY sirloin with a Brazilian lobster tail, seasoned to perfection with sake, soy sauce and garlic butter.
Choice filet mignon and hand-cut chicken seasoned with soy sauce and garlic butter.
A choice filet mignon with 6 tender white shrimp finished in sake, soy sauce and garlic butter.
Combination of NY sirloin and hand-cut chicken seasoned with soy sauce and garlic butter.
This is the best of hibachi and features a Brazilian lobster tail, choice filet mignon, 6 tender white shrimp and three sea scallops with all the traditional accompaniments.
Grilled chicken breast and scallions tossed with a sweet Korean BBQ sauce.
Hand-cut chicken with udon noodle and teriyaki sauce.
NY sirloin with sea scallops seared on the hibachi grill.
Zucchini, asparagus, mushrooms, onions and carrots grilled hibachi style. Served without shrimp.
Enjoy Arirang sauces at home.
Menu for Arirang Hibachi Steakhouse Mountainside provided by Allmenus.com