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  • Barka

Barka

(973) 917-3386

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  • 60 U.s. 46, Mountain Lakes, NJ 07046
  • No cuisines specified

  • Barka

  • (973) 917-3386
  • Menu
  • Raw Bar
    • Shrimp Cocktail (Per Piece) $19.00

    • Half Lobster Cocktail & Crab Meat $19.00

    • Cocktail $4.00

  • Express Lunch
    • Express Lunch $14.95

  • Starters
    • Onion Soup $8.00

      Classic French onion soup.

    • Lobster Bisque Soup $11.00

      Lobster, leeks light tomato broth.

    • Cheese Board $16.00

      Assorted cheese board, honey comb, fig.

    • Tuna Tartar $18.00

      Chili sesame oil, avocado, mint.

    • Crab Cakes $19.00

      Colossal crab meat, meyer thyme aioli.

    • Grilled Baby Artichoke $16.00

      Hearts of palm, drizzled garlic oil.

    • Veggie Chips $15.00

      Zucchini, eggplant, tzatziki.

    • Grilled Shrimp (4 Pieces) $18.00

      Colossal shrimp, lemon saffron emulsion.

    • Octopus $25.00

      Charcoal grilled, capers, onions.

    • Fried Calamari $15.00

      Zesty plum tomato sauce, meyer thyme aioli.

    • Beefteki $14.00

      Ground beef and lamb, yogurt dip.

    • Chicken Soup $7.95

      Chicken broth, vegetables, rice.

    • Grilled Shrimp (3 U10) $13.95

    • Lobster Bisque Soup $8.95

      Lobster meat, leeks, light tomato broth.

    • Crab Cake $12.95

      Colossal crab meat, meyer thyme aioli.

    • Grilled Baby Artichoke $13.95

      Hearts of palm, drizzled garlic oil.

    • Veggie Chips $12.95

      Zucchini, eggplant, tzatziki.

    • Octopus $18.95

      Charcoal grilled, capers, onions.

    • Fried Calamari $11.95

      Zesty plum tomato sauce, meyer thyme aioli.

    • Beefteki $11.95

      Ground beef and lamb, yogurt dip.

    • Tuna Tartar $14.95

      Crispy kataifi, chili sesame oil, Asian pear, mint.

  • Greens
    • Barka Salad $12.00

      Spinach, beets, mango fig, goat cheese.

    • Roasted Beets $13.00

      Red beets, strawberries, Asian pears, pecans, goat cheese, honey balsamic dressing.

    • Village Greek Salad $14.00

      Tomatoes, cucumbers. Peppers, onions, olives, feta cheese.

    • Caesar Salad $10.00

      Hearts of romaine, herb croutons, Parmesan.

    • Chopped Vegetable Salad $13.00

      Asparagus, harts of palm, onions, peppers, beets, carrots, tomato, strawberry balsamic dressing.

    • Barka Salad $10.95

      Spinach, beets, mango fig, goat cheese, champagne vinaigrette.

    • Roasted Beets $10.95

      Red beets, strawberries, Asian pears, pecans, goat cheese, honey balsamic dressing.

    • Village Greek Salad $10.95

      Tomatoes, cucumbers, peppers, onions, olives, feta.

    • Caesar Salad $10.95

      Hearts of romaine, herb croutons, Parmesan.

    • Chopped Vegetable Salad $10.95

      Asparagus, harts of palm, onions, peppers, beats, carrots, tomato, strawberry, balsamic dressing.

  • Wood Fire Pizzas
    • The Barka $9.95

      Topped with mozzarella cheese, tomato sauce, spicy sausage, bell peppers and red onions.

    • Bruschetta $16.00

      Chopped mozzarella, tomato, roasted peppers, red onions, basil, topped with arugula, balsamic glaze.

    • Margarita $14.00

      Homemade mozzarella, tomato sauce, fresh basil.

    • Funghi $9.95

      Portobello mushrooms, gorgonzola cheese, cherry tomatoand fresh mozzarella.

    • Buffalo $9.95

      Fried chicken, blue cheese, spicy buffalo sauce.

    • The Barka $16.00

      Topped with mozzarella cheese, tomato sauce, spicy sausage, bell peppers, red onions.

    • Bruschetta $10.95

      Chopped mozzarella, tomato, roasted peppers, red onions, basil - topped with arugula, balsamic glaze.

    • Margarita $9.95

      Homemade mozzarella, tomato sauce fresh basil.

    • Funghi $15.00

      Portobello mushrooms, gorgonzola cheese, cherry tomato, fresh mozzarella.

    • Buffalo $16.00

      Fried chicken, blue cheese, spicy buffalo sauce.

  • Brick Oven Pizzas
    • Margarita $10.00

      Fresh mozzarella, tomato, basil.

    • Buffalo $12.00

      Grilled chicken, blue cheese, mozzarella, buffalo.

    • Fig Pizza $12.00

      Black Mission fig, prosciutto, tomato mozzarella.

    • Rustica $12.00

      Spicy sausage, roasted papers, tomato sauce, mozzarella.

    • The Greek $11.00

      Spinach, feta, dill, tomato sauce.

  • Meat Market Usda Prime
    28 days dry-aged in house.
    • Prime Porterhouse Steak for 1 (28 oz.) $49.00

      Served with onion rings.

    • Prime NY Strip Steak (Bone in) (20 oz.) $43.00

      Served with onion rings.

    • Prime Rib Eye Steak (20 oz.) $44.00

      Served with onion rings.

    • Lamb Chops $39.00

      Spinach and butternut squash risotto.

    • Prime Filet Mignon (8 oz.) (Center Cut) $39.00

      Mushrooms onions, grilled asparagus, green pepper corn glaze sauce.

    • Prime Filet Mignon (6 oz.) $33.00

      Mushroom risotto, grilled asparagus demi glaze sauce.

    • Broiled Veal Chop (Rib Chop) $44.00

      Mashed potatoes, grilled asparagus.

    • Veal Chop $39.00

      Parmesan or milanese.

  • From The Sea
    • Filet of Sole Francese $29.00

      Classic lemon white wine sauce.

    • Grilled Jumbo Shrimp $30.00

      Grilled, spinach, faro, beets.

    • Newburg Lobster (1.5 lb.) $39.00

      Saffron cherry cream, asparagus risotto.

    • Shrimp Scampi $34.00

      Over risotto and scampi sauce.

    • Shrimp Santorini $30.00

      Linguini, tomato sauce and feta cheese.

    • Angry Lobster (1.5 lb.) $39.00

      Fresno chili peppers, cherry tomato broth, homemade fettuccine.

    • Halibut $36.00

      Grilled asparagus butternut squash risotto.

    • Santorini Lobster (1.5 lb.) $39.00

      Baked, fresh black linguini, (squid ink) tomato sauce, feta cheese.

    • Chilean Sea Bass $39.00

      Butternut squash risotto, lemon white wine.

    • Organic Salmon $29.00

      Organic faro, beets, leeks, spinach.

    • Branzini Wild Whole Fish $35.00

      Grilled Greek style with grilled asparagus.

    • Diver Scallops $35.00

      Asparagus risotto, crab meat, crispy, prosciutto.

    • Grilled Lobster (1.5 lb.) $39.00

      Grilled, spinach, beets, ginger organic quinoa.

    • Tuna $36.00

      Panco crust seared, wasabi cream, honey soy sauce.

  • Pastas
    • Lobster Ravioli $14.95

      Pink sauce, arugula, crab meat.

    • Mushroom Risotto $13.95

      Wild mushrooms, truffle oil, chive.

    • Pappardelle Vodka $13.95

      Homemade fresh pasta in pink sauce.

    • Rigatoni Bolognese $12.95

      Rigatoni pasta, tomato basil.

    • Pappardelle Wild Mushrooms $14.95

      Fresh large egg pasta and wild mushrooms.

    • Cavatelli & Crab Meat $17.95

      Fresh pasta local butternut squash and crab meat.

    • Seafood Paella $18.95

      Saffron orzo, mixed shellfish, light tomato broth.

  • Classic Comfort
    • Seafood Paella $32.00

      Saffron orzo, mixed shellfish, light tomato broth.

    • Adriatica $32.00

      Fresh linguini, scallops, shrimp, mussels, white wine sauce.

    • Lobster Ravioli $26.00

      Vodka sauce and fresh crab meat.

    • Penne Vodka $23.00

      Penne pasta in pink vodka sauce.

    • Cavatelli & Crab Meat $29.00

      Homemade fresh pasta, local butternut squash and fresh crab meat.

    • Mushroom Risotto $21.00

      Wild mushrooms, truffle oil, chive.

    • Rigatoni Bolognese $22.00

      Rigatoni pasta and beef ragu.

    • Chicken Giambotta $23.00

      Spicy sausage, onions, peppers.

    • Brick Chicken $24.00

      Organic half chicken, baked, spinach lemon potatoes.

    • Chicken Piedmontese $24.00

      Breast of chicken, roasted peppers, fontina cheese, cognac sauce.

    • Grilled Chicken Breast $23.00

      Mushrooms onions, spinach.

    • Pork Chop Milanese $27.00

      Breaded, baby arugula, tomato, onion, Parmesan.

    • Open Face Filet Mignon Sandwich $13.95

      Mushrooms onion fontina cheese on ciabatta bread, with French fries.

    • California Burger $11.95

      Charcoal grilled, caramelized onions, Gruyere cheese, with French fries.

    • Colorado Lamb Shank $14.95

      Mushroom risotto and mushroom sauce.

    • Pork Chops Milanese $13.95

      Breaded, baby arugula, tomato, onions, Parmesan.

    • Seafood Kebab $15.95

      Fresh assorted seafood, asparagus, risotto, roasted cherry tomatoes.

    • Chicken Pedmontese $13.95

      Breast of chicken, roasted peppers, fontina cheese.

    • Crab Cake Burger $13.95

      On brioche bun, with French fries.

    • Chicken Giambotta $13.95

      Spicy sausage.

    • Chicken Piedmontese $24.00

      Breast of chicken, roasted peppers, fontina cheese, cognac sauce.

    • Pork Chop Milanese $27.00

      Breaded, baby arugula, tomato, onion, Parmesan.

    • Grilled Chicken Breast $13.95

      Chopped tomatoes, onions, spinach, and feta cheese.

  • Whole Fish
    • Grilled Branzini $25.00

      Wild whole.

    • Filet of Branzini $14.95

      Over Greek spinach rice.

    • Tuna Seared $14.95

      Sesame crust tuna with mix greens.

    • Salmon Norway $13.95

      Organic faro, beets.

    • Filet Sole Francese $29.00

      Classic lemon white wine sauce and rice.

    • Jumbo White Shrimp $15.95

      Spinach, beets, faro.

    • Diver Scallops $15.95

      Asparagus risotto, crab meat, crispy prosciutto.

    • Shrimp Santorini $15.95

      Fresh linguini, tomato sauce.

    • Filet Sole Francese $13.95

      Classic lemon white wine sauce and rice.

  • Meat Market USDA Prime Meats
    28 days dry-aged in house.
    • Prime Fillet Mignon (8 oz.) $22.95

      Mushrooms onions, pepper corn sauce.

    • Lamb Chops New Zealand (4 Pieces) $15.95

      Spinach and butternut squash risotto.

  • Desserts
    • Tiramisu $9.00

    • Baklava $10.00

    • New York Cheese Cake $9.00

    • Chocolate Lava $11.00

      With vanilla ice cream.

    • Chocolate Mousse $9.00

    • Fresh Fruit $12.00

    • Warm Apple Strudel $11.00

      With vanilla ice cream.

  • Ice Cream
    • Ice Cream $7.00

    • Tartufo $9.00

  • Sorbet
    • Lemon $7.00

    • Raspberry $7.00

    • Mango $7.00

Menu for Barka provided by Allmenus.com

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