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  • South City Grill

South City Grill

(973) 335-8585

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  • 60 Route 46, Mountain Lakes, NJ 07046
  • Restaurant website
  • American ,  Seafood
  • South City Grill

  • (973) 335-8585
  • Dinner
  • Lunch
  • Appetizers
    • WHITE CLAM CHOWDER

      Classic New England Style With Bacon , Thyme , Potatoes & Celery

    • MAINE LOBSTER BISQUE

      Silky Smooth With Sherry , Tarragon & Fresh , Maine Lobster Meat

    • BUCKET OF P.E.I. MUSSELS

      Pan Roasted In Thyme, Garlic, Spicy Tomato Sauce

    • SHRIMP & LOBSTER SPRING ROLLS

      Served With Citrus Ponzu & "Angry" Mustard

    • TEMPURA TUNA MAKI ROLL

      Wasabi, Ginger, Scallion Sauce , Citrus Ponzu

    • MEDITTERANEAN STYLE SAMPLER

      Flash Fried Zucchini & Eggplant Chips, Hummus, Tzatziki, Olives & Greek Feta Cheese

    • CRISPY THAI CALAMARI

      Fresh Cut Calamari Flash Fried & Topped With a "Sweet & Spicy" Pepper Vinaigrette

    • BLUE CRAB CAKE

      Pan Seared Jumbo Lump Crab Served With Fire Roasted Corn Salsa & Smokey Chipotle Aioli

    • COCONUT ENCRUSTED SHRIMP

      Served With Orange Horseradish Marmalade

    • SEARED SEA SCALLOPS

      "Viking Village" Scallops Topped With Summer Ratatoulie Over Tomato Coulis & Basil Oil

    • ALL NATURAL BEEF SLIDERS

      3 Mini "Wolfe's Neck" Ranch Burgers Served With Tomato, Cheddar & Dipping Sauces

    • #1 TUNA CARPACCIO

      Baby Arugula, Parmigiano-Reggiano, Extra Virgin Olive Oil, Balsamic Reduction

  • Salads
    • KNIFE & FORK CAESAR

      Chopped Romaine Leaves, Herbed Ciabata Croutons, Classic Caesar Dressing

    • B.L.T. WEDGE

      Iceberg Lettuce, Beefsteak Tomato, Red Onion, Peppered Bacon, Blue Cheese Dressing

    • FIVE BABY GREENS

      Organic Greens Tossed With Plum Tomatoes , Cucumbers , Red Onion , Red Wine Vinaigrette or Bleu Cheese Dressing

    • MEDITERRANEAN CHOP SALAD

      Romaine, Red Onion, Tomato, Chic Peas, Artichokes, Feta Cheese, Olives, Fresh Herbs, Lemon Vinaigrette

    • TOMATO & WATERMELON SALAD

      Greek Feta Cheese , Sliced Almonds , Red Wine Mint Vinaigrette

    • CRACKLING CALAMARI SALAD

      Frisse , Radicchio , Ginger Vinaigrette , Chili Oil

  • House Entrees
    • WOOD GRILLED MURRAY'S FREE RANGE CHICKEN

      Wild Thyme & Roasted Garlic Rice Pilaf, Sautéed French Beans & Sun-Dried Tomato Butter

    • PENNE PASTA

      Slow Roasted Rotisserie Chicken, Sun-Dried Tomatoes, Tomato Basil Pesto Cream Sauce

    • MISO GLAZED CHILEAN SEA BASS

      Wasabi Whipped Potato, Julienne Asian Vegetables, Ginger Miso Broth

    • DIJON & FRESH HERB ENCRUSTED STERLING SALMON

      Mediterranean Cous Cous With Olives & Feta Cheese Over Oven Roasted Tomato Coulis

    • AMERICAN KOBE BEEF BURGER

      Topped With Aged Vermont Cheddar & Beefsteak Tomato On Brioche With Truffle Fries

    • BLUE CRAB CAKES

      Jumbo Lump Crab Cakes Served With Roasted Corn Salsa Chipotle Aioli & House Cut Fries

    • MANGO-PINEAPPLE GLAZED COLOSSAL GULF SHRIMP

      Pineapple Thai Fried Rice & Ponzu Spiked Bok-Choy

    • PAN SEARED HAWAIIAN OPAKAPAKA

      Basil Pesto Yukon Gold Potatoes , Cherry Tomato & Bermuda Onion Sauté

    • BLACKENED ATLANTIC SWORDFISH

      Sweet Potato Crab Hash & Apricot Apple "Voodoo" Sauce

    • RUM PAINTED "DRUNKEN" PACIFIC MAHI-MAHI

      Jicama Slaw With Black Beans Mango Red Peppers & Mint

    • GRILLED WHOLE BRONZINO "MEDITTERANEAN" STYLE

      Cherry Tomato & Feta Cheese Salad, Oregano Lemon Dressing

    • WOLFE'S NECK FARMS ALL NATURAL FLAT IRON STEAK

      Grilled Savory Potato, Sautéed String Beans, Chimichurri Sauce

    • 16 OZ. VEAL CHOP MILANESE

      Baby Arugula, Tomato, Red Onion Salad, Aged Red Wine Vinaigrette

    • JAPANESE SEVEN SPICE #1 TUNA

      Wheat Soba Stir-Fried With Shitake Mushrooms & Garden Vegetables Over Fresh Scallion & Sun-Dried Tomato Wasabi Vinaigrettes

  • Wood Grilled
    Simply Grilled Over Hickory & Brushed w/ Extra Virgin Olive Oil & Sea Salt & Served w/Your Choice Of House Side Dish.
    • Sterling Salmon

    • Atlantic Swordfish

    • #1 Tuna

    • Colossal Gulf Shrimp

    • Hawaiian Opakapaka

    • Filet Mignon

  • SIDES
    • House Cut Fries

      w/ Sauces

    • Sautéed French Beans

    • Whipped Potatoes

    • Sauteed Asian Vegetables

    • Pineapple Thai Fried Rice

    • Wild Thyme & Roasted Garlic Rice Pilaf

  • Appetizers
    • WHITE CLAM CHOWDER

      Classic New England Style With Bacon, Thyme, Potatoes & Celery

    • MAINE LOBSTER BISQUE

      Silky Smooth With Sherry, Tarragon & Fresh, Maine Lobster Meat

    • BUCKET OF P.E.I. MUSSELS

      Pan Roasted In Thyme, Garlic, Spicy Tomato Sauce

    • SHRIMP & LOBSTER SPRING ROLLS

      Served With Citrus Ponzu & "Angry" Mustard

    • TEMPURA TUNA MAKI ROLL

      Wasabi, Scallion Sauce, Citrus Ponzu, Cucumber & Red Onion

    • MEDITTERANEAN STYLE SAMPLER

      Flash Fried Zucchini & Eggplant Chips, Hummus, Tzatziki, Olives & Greek Feta Cheese

    • CRISPY THAI CALAMARI

      Fresh Cut Calamari Flash Fried & Topped With a "Sweet & Spicy" Pepper Vinaigrette

    • BLUE CRAB CAKE

      Pan Seared Jumbo Lump Crab Served With Fire Roasted Corn Salsa & Smokey Chipotle Aioli

    • COCONUT ENCRUSTED SHRIMP

      Served With Orange Horseradish Marmalade

    • SEARED SEA SCALLOPS

      "Viking Village" Scallops Topped With Summer Ratatouille Over Tomato Coulis & Basil Oil

    • ALL NATURAL BEEF SLIDERS

      3 Mini "Wolfe's Neck" Ranch Burgers Served With Tomato, Cheddar & Dipping Sauces

    • #1 TUNA CARPACCIO

      Baby Arugula, Parmigiano-Reggiano , Extra Virgin Olive Oil Balsamic Reduction

  • Salads
    • KNIFE & FORK CAESAR

      Chopped Romaine Leaves Herbed Ciabatta Croutons, Classic Caesar Dressing

    • B.L.T. WEDGE

      Iceberg Lettuce , Beefsteak Tomato , Red Onion , Peppered Bacon , Blue Cheese Dressing

    • FIVE BABY GREENS

      Organic Greens Tossed With Plum Tomatoes, Cucumbers, Red Onion, Red Wine Vinaigrette or Bleu Cheese Dressing

    • MEDITERRANEAN CHOP SALAD

      Romaine, Red Onion , Tomato , Chic Peas , Artichokes , Feta Cheese , Olives , Fresh Herbs , Lemon Vinaigrette

    • TOMATO & WATERMELON SALAD

      Greek Feta Cheese , Sliced Almonds , Red Wine Mint Vinaigrette

    • CRACKLING CALAMARI SALAD

      Frisse , Radicchio , Ginger Vinaigrette , Chili Oil

  • Sandwiches
    Served w/ House Cut Fries & Baby Field Greens
    • WOLF NECK FARMS ALL NATURAL SIRLOIN BURGER

      Peppered Bacon , Aged Cheddar , Beefsteak Tomato , Lettuce , Red Onion , Sesame Brioche

    • ROASTED FILET MIGNON "CHEESE STEAK"

      Caramelized Onions & Peppers , Pepper Jack & Cheddar Cheese , Ciabatta

    • GRILLED CHICKEN B.L.T. SANDWICH

      Swiss Cheese , Peppered Bacon , Lettuce , Beefsteak Tomato , Lemon Aioli , Brioche

    • 10 OZ. AMERICAN KOBE BURGER

      Aged Cheddar , Beefsteak Tomato , Truffled Fries , Onion Rings , Sesame Brioche

    • CLASSIC NEW ENGLAND LOBSTER ROLL

      "Top Loaded" Bun , 1 Lb. Maine Lobster , Mayo , Celery , Lemon , Chives , Malt Vinegar Sea Salt Fries

  • Entrée Salads
    • GRILLED CHICKEN KNIFE & FORK CAESAR

      Romaine Lettuce , Parmigiano Reggiano , Herbed Croutons w/ Grilled Shrimp

    • MEDITERRANEAN SALAD W/ GRILLED GULF SHRIMP

      Romaine , Red Onion , Tomato , Chic Peas , Hearts of Palm , Artichokes , Feta Cheese , Fresh Herbs , Lemon Vinaigrette

    • GRILLED CHICKEN SUMMER GREENS SALAD

      Mesclun Greens , Fresh Berries , Pine Nuts , Dried Cherries , Montrachet Cheese , Raspberry Vinaigrette

    • JAPANESE SEVEN SPICE SEARED AHI TUNA SALAD

      Soba Noodles , Julienne Vegetables , Scallion & Sun-Dried Tomato Wasabi Vinaigrettes

    • TRADITIONAL SEAFOOD COBB

      Iceberg , Avocado, Shrimp , Crabmeat , Egg , Red Onion , Peppered Bacon , Tomato , Cucumber , Choice of Balsamic or Blue Cheese Dressing

  • House Specialties
    • WOOD GRILLED MURRAY'S FREE RANGE CHICKEN

      Wild Thyme & Roasted Garlic Rice Pilaf , Sautéed French Beans & Sun-Dried Tomato Butter

    • PENNE PASTA

      Slow Roasted Rotisserie Chicken , Sun-Dried Tomatoes , Tomato Basil Pesto Cream Sauce

    • DIJON & FRESH HERB ENCRUSTED STERLING SALMON

      Mediterranean Cous Cous With Olives & Feta Cheese Over Oven Roasted Tomato Coulis

    • BLUE CRAB CAKES

      Jumbo Lump Crab Cakes Served With Roasted Corn Salsa , Chipotle Aioli & House Cut Fries

    • PAN SEARED HAWAIIAN OPAKAPAKA

      Basil Pesto Yukon Gold Potatoes , Cherry Tomato & Bermuda Onion Sauté

    • BLACKENED ATLANTIC SWORDFISH

      Sweet Potato Crab Hash & Apricot Apple "Voodoo" Sauce

  • Wood Grilled
    Simply Grilled Over Hard Wood & Brushed w/ Extra Virgin Olive Oil & Sea Salt. Served w/ Choice Of House Side Dish
    • Sterling Salmon

    • Atlantic Swordfish

    • # 1 Tuna Mignon

    • Colossal Gulf Shrimp

    • Hawaiian Opakapaka

    • 8 OZ. Filet Mignon

  • Sides
    • House Cut Fries

      w/ Dipping Sauces

    • Sautéed French String Beans

    • Whipped Potatoes

    • Sautéed Asian Vegetables

    • Pineapple Thai Fried Rice

    • Thyme & Roasted Garlic Rice Pilaf

  • Dessert Selections APPETIZERS
    • Retro Chocolate Cake

      Vanilla Ice Cream , Valhrona Chocolate Sauce

    • Warm Pecan Tart

      Haagen-Dazs Vanilla Ice Cream , Crème Anglaise

    • Warm Golden Delicious Apple Crumb Tart

      Brandy Caramel Cream Sauce , Dulce de Leche Ice Cream

    • Classic Crème Brulee w/ Chocolate Ganache

      Fresh Berries , Whipped Cream

    • NY Style Cheesecake

      Sweet Whipped Cream , Raspberry Sauce , Fresh Berries

    • Towering 10 Layer Chocolate Mousse Cake

      For Two" Fresh Seasonal Berries , Raspberry Sauce , Chocolate Sauce , Fresh Whipped Cream

    • Assorted Sorbets

      (Raspberry or Lemon)

    • Haagen-Dazs Ice Creams

      Served in Cinnamon Sugar Crisp (Ultra Chocolate , Vanilla , Dulce de Leche)

  • S.C.G. DESSERT SAMPLER
    • Classic Crème Brulee , Towering10 Layer Chocolate Mousse Cake , NY Style Cheesecake , Chocolate Retro Cake , Haagen-Dazs Ice Cream

Menu for South City Grill provided by Allmenus.com

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