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GK's Red Dog Tavern
Topped with cheddar and mozzarella cheese, bacon, scallions, sour creamand pico de gallo.
With garlic crostini.
Sweet and hot peppers, marinara sauce.
Barbeque, mild, specialty dry rub, Barbeque dry rub, hotand buffalo dry rub.
Two flour tortilla's filled with grilled cod, shredded lettuce, pico de gallo, avocado and cilantro ranch sauce.
Choice of marinara or buffalo sauce with blue cheese dressing.
Pepperjack and cheddar, sour cream, guacamole and pico de gallo.
Chicken breast, bacon, avocado, eggs, blue cheese, tomato, iceberg lettuce, Napa vinaigrette.
Mesclun mix, candied pecans, blue cheese, tomatoes, balsamic.
Granola, grapes, apple, toasted pumpkin seeds, goat cheese, honey Dijon dressing.
Egg, bacon, crumbled blue cheese, avocado, tomato, blue cheese dressing.
Arugula, marinated cranberries, candied pecans, feta, cranberry vinaigrette.
Red and golden beets, baby arugula, goat cheese, dried cranberries and sherry shallots vinaigrette.
Romaine hearts, Parmesan, croutons.
Over radicchio crown with endives.
Beer battered cod fillet, French fries, tartar sauce.
Sliced turkey breast, mashed potato, cranberry sauce, gravy.
Eggplant, zucchini, spinach, roasted red pepper.
House smoked pork, Barbeque sauce, coleslaw, pickle, Kaiser roll.
Apples, grapes, walnuts, seasonal fruit.
Pan seared breast of chicken layered with fresh buffalo mozzarella, roasted red peppers, arugula, balsamic glaze, basil pesto spread.
Jumbo lump crab cake, spicy cole slaw, red pepper aioli, brioche, shoestring fries.
Shaved prime sirloin, roasted peppers, sweet onions, mozzarella di bufala, shoestring fries.
Hickory smoked in house, Barbeque sauce, friesand cole slaw.
Spinach, red onion, feta, tzatziki.
Vermont white cheddar, bacon "jam", caramelized onions.
Slow roasted chicken with potatoes, pearl onions, vegetables mirepoix and cream sauce, finished with a light buttery puff pastry.
Sliced turkey breast, mashed potatoes, cranberry sauce, gravy.
New England style, top loader roll, fries.
Pan seared breast of chicken layered with fresh mozzarella, artichoke hearts, roasted red peppers, basil, balsamic glazeand mashed potatoes.
Lobster meat sauteed in a vodka cream sauce, cavatelli, green peasand melted mozzarella.
USDA prime sirloin, steak fries, crispy vidalia onion strings and demi-glace.
Jumbo shrimp, blackened chickenandouille sausage, peppers, onions, garlic, olive oil, penne pasta.
Pico de gallo, guacamole, havarti.
Breaded chicken breast, pomodoro sauce, mozzarella, linguine.
Served over quinoa, baby bok-choy and ginger-fennel bechamel.
Lettuce, tomato, onions, avocado mousse, toasted brioche and side of sweet potato fries.
Topped with smoked nueske bacon, monterey jack cheese, lettuce, tomatoand onion, with a side of truffle fries.
Jumbo shrimp, blackened chickenandouille sausage, peppers, onions, garlic, olive oil, penne pasta.
Beer battered cod fillet, French fries, tartar sauce.
Mashed potatoes, seasonal vegetables, red dog glaze or demi-glace.
Dried fig, prosciutto, goat cheese, aged balsamic.
Pomodoro sauce, cheddarand mozzarella cheese, shredded Barbeque, beef brisket, onions and tomatoes.
With pesto sauce, fresh plum tomatoes, spinach, red onions, mushrooms, eggplant, mozzarella cheese.
Fresh sliced tomato, fresh mozzarella cheese and fresh basil.
Pico de gallo, guacamole, havarti, Kaiser roll.
Vermont white cheddar, bacon "jam", caramelized onions.
Spinach, red onion, feta cheese, tzatziki, Kaiser roll.
Dried fig, prosciutto, goat cheese, aged balsamic.
Fresh sliced tomato, fresh mozzarella cheese and fresh basil.
With Pecorino Romano cheese.
Menu for GK's Red Dog Tavern provided by Allmenus.com
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