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Blue Morel

(973) 451-2619

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Google map
  • 2 Whippany Rd, Morristown, NJ 07960
  • Restaurant website
  • American ,  American (New) ,  Seafood ,  Sushi
  • $$$$$
  • Grubhub.com
  • Blue Morel

  • (973) 451-2619

    We make ordering easy.

  • Lunch
  • Appetizers Sunday Supper
    Every Sunday from 4 pm to 9 pm. 1/2 price oysters.
    • Jumbo Shrimp Cocktail Sunday Supper $4.50

      Traditional cocktail sauce, horseradish. Gluten-free.

    • Hearts of Romaine Sunday Supper $12.00

      Caesar dressing, Parmesan crouton.

    • Farm Green Salad Sunday Supper $11.00

      Mixed greens, coriander lemon vinaigrette, shaved vegetables, ricotta Salata. Gluten-free.

    • Butternut Squash Soup Sunday Supper $12.00

      Pumpkin seed-sage gremolata, pumpkin seed oil. Gluten-free.

    • Short Rib Pappardelle Sunday Supper $16.00

      Garlic confit, Calabrian chili, stewed tomatoes, Parmesan.

  • Main Sunday Supper
    Every Sunday from 4 pm to 9 pm. 1/2 price oysters.
    • Seared Organic Salmon Sunday Supper $30.00

      Wild fennel, myrna alaskan fingerling, beauregard snow pea, sumac, tomato jus. Gluten-free.

    • Chili Cinnamon Chilean Seabass Sunday Supper $42.00

      Potato wrapped shrimp, baby bok choy, lemongrass nage.

    • 10 oz. Hanger Steak Sunday Supper $33.00

      Rösti potato, kale, miso vinaigrette, seared mushroom.

    • Lamb Bolognese Sunday Supper $28.00

      Tagliatelle pasta, pecorino pepato, mint, lemon zest panko.

    • Squid Ink Tagliatelle Sunday Supper $27.00

      Local clams, sepia, neonata.

    • Vegan Coconut Curry Sunday Supper $23.00

      Stuffed napa cabbage, red and green curry, scallions, rice cracker, crispy garbanzo beans. Gluten-free.

    • Organic Half Roasted Chicken Sunday Supper $27.00

      Caramelized cipollini, yellow wax beans, lemon scented chicken jus, charred pencil asparagus, chanterelle mushrooms, Swiss char.

  • Sides Sunday Supper
    Every Sunday from 4 pm to 9 pm. 1/2 price oysters.
    • Rustic Potatoes Sunday Supper $8.00

      Gluten-free.

    • Crisp Brussel Sprouts and Coconut Vinegar Sunday Supper $9.00

    • Sauteed Patty Pan Squash Sunday Supper $8.00

  • Raw Bar Lunch Menu
    • Jumbo Shrimp Cocktail Lunch $4.50

      Traditional cocktail sauce, horseradish. Gluten-free.

    • Egg Harbor Middleneck Clams Lunch $1.50

      Cocktail sauce, mignonette, lemon. Gluten-free.

  • Appetizer Lunch Menu
    • Potato Leek Soup Lunch $12.00

      Guanciale dust, melted leeks. Gluten-free.

    • Spicy Tuna Tartare Lunch $17.00

      Masago, avocado, spicy mayo, mizuna, wasabi aioli, wonton crisp.

    • Yellow Beet Salad Lunch $14.00

      Red Russian kale, pine nuts, blue cheese, granny smith apple, charred endive, mustard seed vinaigrette.

  • Salad Lunch Menu
    • Farm Green Salad $11.00

      Organic farm greens, shaved vegetables, ricotta Salata, toasted coriander lemon vinaigrette. Gluten-free.

    • Hearts of Romaine Lunch $12.00

      Romaine, Parmesan crouton.

    • Cobb Lunch $17.00

      Romaine, watercress, bleu cheese, bacon, egg, tomato, chicken, avocado, dijon mustard dressing.

    • Cobb Lobster Lunch $26.00

      Romaine, watercress, bleu cheese, bacon, egg, tomato, chicken, avocado, dijon mustard dressing.

    • Spicy Asian Greens Lunch $17.00

      Fried calamari, miso vinaigrette, shisho, crispy wontons.

  • Protein Boost For Salads Lunch Menu
    • Chicken Breast $9.00

    • Shrimp $13.00

    • Salmon $11.00

    • Tuna $15.00

  • Sandwiches Lunch Menu
    • Sushi Grade Tuna Focaccia $31.00

      Heirloom tomato, arugula, wasabi aioli, lemon vinaigrette.

    • Spiced Rub Fish Taco $19.00

      Grilled Mahi, flour tortilla, avocado mousse, roasted tomato vinaigrette, jicama.

    • Blue Morel Burger $21.00

      Brisket, hanger, chuck, pepato cheese, foie gras butter, shallot confit, bone marrow, toasted King's Hawaiian bun, fries or salad.

    • Smoked Beef Brisket Sandwich $16.00

      Toasted black pepper brioche bun, kim-chi, watercress, gruyere cheese, herb aioli, fries or salad.

    • Chicken and Brie $15.00

      Olive oil toasted ciabatta, vidalia onions, apples, herb aioli, fries or salad.

    • Traditional Burger $18.00

      Brisket, hanger, chuck, Surry Farms bacon, gruyere, lettuce, tomato, fries or salad.

  • Entrees Lunch Menu
    • Vegan Coconut Curry Lunch $23.00

      Stuffed napa cabbage, red and green curry, crispy garbanzo beans, scallion, rice cracker.

    • Organic Boneless Half Roasted Chicken Lunch $26.00

      Controne beans, smoked pancetta lardoons, baby kale, preserved tomatoes, parmesan. Gluten-free.

    • 10 oz. Hanger Steak Lunch $29.00

      Rosti potato, baby kale, miso vinaigrette, fries. Gluten-free.

    • Chili Cinnamon Chilean Seabass Lunch $39.00

      Baby bok choy, potato wrapped shrimp, ginger lemongrass nage.

  • Appetizer Dinner Menu
    • Hearts Romaine Dinner $12.00

      Caesar dressing, lemon confit, Parmesan crisp.

    • Potato Leek Soup Dinner $12.00

      Gluten-free.

    • Golden Beet Salad Dinner $14.00

      Red Russian kale, pine nuts, blue cheese, charred endive, granny smith apple, mustard seed vinaigrette.

    • Kabocha Squash Raviolini Dinner $16.00

      Squash veloute, toasted almonds, pumpkin seed, sage, pumpkin seed oil.

    • Clams Casino Dinner $3.00

      Local middle neck clam, guanciale, espelette, citrus crumb.

    • Farm Green Salad Dinner $11.00

      Organic farm greens, shaved vegetables, ricotta salata, toasted coriander lemon vinaigrette. Gluten-free.

    • Spicy Tuna Tartare Dinner $17.00

      Masago, avocado, spicy mayo, mizuna, wasabi aioli, wonton crisp.

    • Mussels and Chorizo Dinner $14.00

      Spanish chorizo, IPA, toasted country bread.

    • Oyster Rockefeller East Coast Dinner $4.50

      Bechamel, spinach, fine herb crust, pernod.

    • Oyster Rockefeller West Coast Dinner $5.00

      Bechamel, spinach, fine herb crust, pernod.

  • Raw Bar Dinner Menu
    • Jumbo Shrimp Cocktail Dinner $4.50

      Traditional cocktail sauce, horseradish. Gluten-free.

    • Egg Harbor Middleneck Clams Dinner $1.50

      Cocktail sauce, mignonette, lemon. Gluten-free.

    • Double Decker Dinner $87.00

      Lobster, shrimp, oysters, littleneck clams, mussels, ceviche. Gluten-free.

    • Oysters East Coast Dinner $3.50

      Daily selection. Cocktail sauce, mignonette, lemon. Gluten-free.

    • Single Tier Dinner $61.00

      Lobster, shrimp, oysters, clams, mussels. Gluten-free.

    • Triple Tier Dinner $112.00

      Lobster, shrimp, oysters, clams, mussels, ceviche. Gluten-free.

  • Sushi Dinner Menu
    • Toasted Roll Dinner $18.00

      Spicy tuna, cucumber, avocado, fish egg, torched spicy salmon, eel sauce, spicy aioli.

    • Spicy Tuna Roll Dinner $14.00

      Masago, scallion, sriracha aioli.

    • Spicy Salmon Roll Dinner $12.00

      Cucumber, avocado, masago, sriracha aioli.

    • Chilean Sea Bass Roll Dinner $19.00

      Soy paper, avocado, eel sauce, sesame seeds, spicy mayo, cucumber.

    • Dragon Roll Dinner $16.00

      Avocado, cucumber, eel, sweet eel sauce.

    • Rainbow Roll Dinner $18.00

      Tuna, salmon, fluke, crab.

    • Nigiri, Sashimi & Gunkan Style Dinner $3.00+

  • Sides Dinner Menu
    • Sauteed Mixed Mushrooms Dinner $10.00

      Gluten-free.

    • Maple Glazed Delicata Squash, Almonds, Dried Cranberries Dinner $9.00

      Gluten-free.

    • Confit Marble Potatoes Dinner $9.00

      Gluten-free.

    • Crisp Brussel Sprouts and Coconut Vinegar Dinner $9.00

  • Dessert
    • Pumpkin Sticky Pudding $11.00

      Pumpkin ice cream, toffee sauce, vanilla sauce.

    • S`more $11.00

      Marshmallow ice cream, chocolate ganache, graham cracker, chocolate sauce.

    • Macaron Tree $18.00

      Variety of macarons.

    • Artisan Cheese Plate $19.00

      Served with carrot cake jam, quince paste, plum mostarda, candied nuts.

    • Strawberry Shortcake $11.00

      Mascarpone cream, glace strawberries, dried meringue.

    • Warm Chocolate Brioche $11.00

      Tahitian vanilla ice cream, raspberry sauce, cocoa nib streusel.

    • Chocolate Pie $11.00

      Crème fraiche ice cream, caramel popcorn, honey.

  • French Press Coffee
    • Rusty's Hawaiian $7.00

      Ka'u District, Big Island, Hawaii, Smooth yet full-bodied, with flavors of dark chocolate and cherry.

  • Snacks Cocktal Bar Menu
    • Sausage en Croute Snacks $12.00

      6 pieces. Puff pastry, spicy sausage, mustard.

    • Oyster Rockefeller East Coast Snacks $4.50

      Bechamel, spinach, fine herb panko, pernod.

    • Oyster Rockefeller West Coast Snacks $5.00

      Bechamel, spinach, fine herb panko, pernod.

    • Fried Carrozza Snacks $9.00

      Breaded frico Italian cheese, spicy aioli.

    • Shrimp Cocktail Snacks $4.50

      Traditional cocktail sauce. Gluten-free.

    • Jumbo Chicken Wings Snacks $12.00

      6 pieces. Hot sauce, blue cheese, carrot, and celery.

    • Weisswurst Snacks $6.00

      1 piece. Sweet mustard, pretzel challah bread.

    • Meat and Cheese Snacks $24.00

      Your choice of 2 charcuterie and 2 cheese.

    • Clams Casino Snacks $3.00

      Local middle neck clam, guanciale, espelette, citrus crumb.

    • Mussels and Chorizo Snacks $14.00

      Spanish chorizo, beer, country bread.

    • Duck Spring Rolls Snacks $12.00

      3 pieces. Served with miso aioli.

    • Tuna Tartare Snacks $17.00

      Masago, avocado, spicy mayo, mizuna, dashi wonton crisp.

    • Hummus Snacks $12.00

      House made Turkish flat bread, marinated olives.

    • Mushroom Quesadilla Snacks $12.00

      Winter mushrooms, pecorino cheese, pickled onions, and Calabrian chili, avocado mousse. Add Chicken for an additional charge.

  • Big Bites
    • The Cobb Big Bites $17.00

      Chicken, mesclun, watercress, egg, avocado, tomato, bleu cheese, bacon, Dijon mustard dressing. Gluten-free.

    • Simple Grilled Salmon Big Bites $26.00

      Farm greens, shaved vegetables, coriander lemon vinaigrette, ricotta salata.

    • Spiced Rub Fish Taco Big Bites $19.00

      Grilled Mahi, flour tortilla, avocado mousse, roasted tomato vinaigrette, jicama.

    • Sushi Grade Tuna Focaccia Big Bites $31.00

      Heirloom tomato, arugula, wasabi aioli, lemon vinaigrette.

    • Traditional Burger Big Bites $18.00

      Crisket, hanger, chuck, Surry Farm's bacon gruyere, lettuce, tomato, fries or salad

    • Hanger Steak Big Bites $33.00

      10oz hanger steak, watercress, house cut fries.

Menu for Blue Morel provided by Allmenus.com

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