Guerriero's Ristorante
(973) 267-5055

Antipasti

Appetizers
- Cold Antipasto for Two $25.00
  
  Assorted Italian cured meats, cheeses, olives, and peppers.
- Mussels $15.00
  
  Steamed mussels in white wine and a light marinara sauce.
- Mozzarella Carrozza $12.00
  
  Fresh homemade mozzarella fried with a special sauce.
- Mozzarella Caprese $12.00
  
  Fresh homemade mozzarella with roasted red peppers.
- Hot Antipasto for Two $26.00
  
  Stuffed peppers, eggplant rollatini, meatballs and shrimp.
- Long Hot Peppers, Sausage and Potatoes $18.00
- Fried Calamari $13.00
  
  With our marinara sauce.
- Broccoli Rabe, Sausage and Potatoes $18.00
- Our Famous Meatballs $11.00
  
  A side order of 3 meatballs.

Zuppa and Insalatas

Soups and salads.
- Scarola e Fasuli $8.00
  
  Escarole and cannelloni beans served in a chicken stock based soup.
- Pasta e Fasuli $8.00
  
  The Neapolitan version of the Italian classic pasta and white bean soup.
- Insalata di Casa $8.00
  
  Our house salad. Mixed greens, white beans, red onions, black olives with olive oil and red wine vinegar.
- Poached Pear Salad $11.00
  
  Baby salad greens with pears, cranberry raisins, walnuts and Gorgonzola cheese. Dressed with a balsamic glaze.
- Beet Salad $13.00
  
  Roasted beets over baby field greens. Served with mandarin orange slices, shavings of reggiano parmigiano cheese. Dressed with a raspberry balsamic glaze.

Primi Piatti

Pasta.
- Homemade Fusilli con Broccoli Rabe, Sausage $25.00
  
  Fresh homemade imported pasta from Italy. Served with sausage and broccoli rabe, in olive oil and garlic.
- Linguine con Le Vongole $24.00
  
  Linguini served with manilla clams in a white or red sauce.
- Shrimp Fra Diavolo con Linguine $27.00
  
  Jumbo shrimp, served with linguini in a spicy red sauce.
- Pasta Guerriero $20.00
  
  Your choice of rigatoni or spaghetti, served with our Sunday gravy and accompanied meats (2 meatballs and 1 sausage).
- Tagliatelle Bolognese $21.00
  
  Egg-ribbon shaped pasta, served with a traditional meat sauce.
- Homemade Ravioli $25.00
  
  Our homemade cheese ravioli served with our Sunday gravy and accompanied meats.
- Fusilli with Proscuitto Peas $20.00
  
  Fusilli served in a light marinara sauce, laced with thin slices of proscuitto di parma and peas.

Pesce

Fish and seafood.
- Seafood Risotto $29.00
  
  Shrimp, mussels and clams served with risotto in a light seafood sauce.

Pollo

Chicken.
- Chicken alla Parmigiano $25.00
  
  Chicken breast lightly breaded and sauteed. Finished with our Sunday gravy and fresh mozzarella. Served with spaghetti.
- Chicken alla Giambotta $27.00
  
  Breasts of chicken sauteed with mushrooms, sweet peppers, potatoes and sausage.

Vitello

Veal.
- Veal Avellino $27.00
  
  Sauteed medallions of veal with spring peas, proscuitto and mushrooms in a light brown sauce.
- Veal Piccata $27.00
  
  Topped with a lemon salad and roasted potatoes.
- Veal Marsala $27.00
  
  Sauteed medallions of veal with a mushroom and Marsala wine sauce.

Maiale

Pork.
- Pork Chops with Vinegar Peppers $28.00
  
  Trim pork chops served with either hot or sweet vinegar peppers.
- Pork Chops Giambotta $32.00
  
  Trim pork chops served with sausage, mushrooms and roasted potatoes.

Contorni

Vegetables and sides.
- Eggplant Rollatini $22.00
- Eggplant Parmigiano $22.00
- Sauteed Escarde $10.00
- Sauteed Broccoli Rabe $12.00

Menu for Guerriero's Ristorante provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.