- New Jersey
- Morristown
- Sebastian's- The Steakhouse
Sebastian's- The Steakhouse
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Sebastian's- The Steakhouse
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- Dinner
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Antipasti E Zuppe
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Tostada Di Funghi $8.25
sauteed mushrooms over garlic bread
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Calamari Fritti $10.00
fried fresh squid
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Cozze - Affogate $9.00
mussels, garlic, basil, white or red sauce
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Mozzarella Fresca Ai Pomodori Secchi $8.50
mozzarella with sundried tomatos
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Crostini Di Polenta Con Funghi Selvaggi $8.50
grilled cornmeal wild mushrooms
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Grigilata Di Melanzane Con Mozzarella $8.50
grilled eggplant, mozzarella, tomato, fresh basil
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Tre Funghi All Aglio $9.50
three different mushrooms sauteed with garlic, white wine
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Pasta Con Fagioll $6.00
pasta with cannellini beans
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Zuppa Del Giorno $6.00
soup of the day - ask server
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Paste
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Mezzi Rigati Amatriciana $14.00
small, rigatoni, Italian bacon, onions, tomatos
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Penne Primavera Arrabbiate $14.00
pasta, fresh vegetables, hot peppers, shaved parmigiano
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Tagliollni Di Spinaci Al Gorgonzola $14.00
spinach fettuccine, gorgonzola cheese, cream
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Farfalle Bisentine $14.00
bow shaped pasta, fresh tomato, mozzarella
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Paglia E Fieno $14.00
green and white noodles, cream, prociutto
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Pappardelle Alla Zia Maria $15.00
broad noodles, sausage, chicken, fresh vegetables
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Spaghetti Militare $14.00
tomato, basil, garlic, oregano
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Conchiglie Con Ricotta $14.00
shell shaped pasta, fresh basil, tomato sauce
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Fusilli Con Broccoli $14.00
sprial pasta, fresh broccoli, garlic, tomato, white wine
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Linguine Marechiare $15.00
in a light clam sauce
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Cavatappi Puttanesca $15.00
cork screw pasta with tomatos, anchovies, capers, olives
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Risotto Ai Frutti Di Mare $21.00
rice with fresh seafood, saffron
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Insalate
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Caesar Salad $6.50
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Insalata Ai Tre Colori $7.00
radicchio, endiva, rugola
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Insalata Di Pomodri $7.50
tomato, basil, white beans, red onions
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House Salad $5.00
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Gamberi All Insalata Di Noci $9.50
shrimp, walnuts, broccoli, extra virgin olive oil
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Primi Piatti
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Battuta Di Pollo Al Mattone $17.00
boneless chicken breast, potatos, onions, balsamic vinegar
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Pollo Farnese $17.00
sauteed chunks of chicken, homemade sausage, white wine, rosemarry
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Pepperonata Di Pollo $17.00
strips of chicken breasts, pepper, balsamic vinegar
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Suprema Di Pollo Vendura Stagionale $17.00
grilled chicken breast, fresh sauteed vegetables
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Livornese Di Pollo $18.00
chicken, capers, anchovies, light tomato sauce
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Scalloppe Di Vitello Alla Napoletana $19.50
veal, tomatos, fresh basil
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Vitello Ai Funghi $19.50
veal, mushrooms, marsala wine
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Vitello Al Sugo Di Porcini $21.00
sauteed veal with imported porcini mushrooms
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Vitello Al Nostri Colori $21.00
breaded veal, asparagus, roasted pepper, mozzarella
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Pesca Spada Al Pepe Nero $21.00
blackened boston swordfish
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Cappesante Alla Crema $21.00
long Island sea scallops, cream sauce over angel hair
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Gamberi Saltati All Agllo $21.00
shrimp, basil, garlic, over linguine
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Pesce Fresco
fresh fish of the day
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Calamari Al Pomodoro $19.50
fresh squids, light tomato sauce over linguine
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Bistecca Al Ferri Con Funghi $22.00
grilled sirloin, sauteed mushrooms
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Beginning
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Lobster and Avocado Cocktail $12.00
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Fried Rock Shrimp $12.00
with a trio of dipping sauces
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Timbale of Brandied Ahi Tuna Tartare $13.00
served with fresh chunky avocado
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Baked Baltimore Crab Cakes $12.00
with red pepper coulis and sweet pineapple salsa
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Pan Seared Jumbo Scallops $13.00
served over a bed of sauteed wild mushrooms
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Open Grilled Homemade Veal Sausage $10.00
served with braised French lentils
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Creamy Wild Mushroom Rissoto $12.00
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Caramelized Onion Soup $6.00
with a crusted baguette
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Seconds
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Mixed Organic Greens $8.50
EVOO vinaigrette and a thin sheet of parmesan
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Boston Hydro Bibb $9.00
gorgonzola dressing, roasted pine nuts and dried berries
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Caesar Salad $9.50
hearts of romaine, homemade croutons and freshly grated parmesan
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EntreeUSDA prime beef, dry aged on premise
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New York Style Delmonico $34.00
with ratatouille and sliced baked potato
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Filet Mignon $36.00
with ratatouille and sliced baked potato
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Porterhouse $69.00
with ratatouille and sliced baked potato
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Pan Seared Tidbits of Filet Mignon $32.00
barolo wine risotto
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Steak Frits Au Poivre $34.00
with a cabernet shallot reduction and sauteed fresh broccolo
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Grilled French Cut Veal Chop $32.00
garlic whipped potatos and jumbo fried beer battered onions
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Open Grilled Rack of Lamb $33.00
rosemary cured with gorgonzola gratin potatos
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Grilled marinated Swordfish $26.00
atop a grilled vegetable salad with a parsnip puree
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Roasted Half Chicken $21.00
with provincial herbs over wild mushroom risotto
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Penne Pasta $17.00
in a fresh tomato and basil sauce, topped with fresh mozzarella
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Sides
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Asparagus Au Gratin $7.00
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Sauteed Fresh Broccolo $7.00
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Foil Wrapped Baked Potato $7.00
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Steak Frits $7.00
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Sebastian's Own Potato Cake $7.00
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Garlic Whipped Potatos $7.00
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Menu for Sebastian's- The Steakhouse provided by Allmenus.com
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