Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Tandoor Restaurant
Spiced potatoes and green peas wrapped in a thin crust pyramid pastry and deep fried.
Pan grilled spinach patties stuffed with nutty Cottage cheese.
Dry. Cauliflower sauteed in a Manchurian sauce.
Gobi (Cauliflower)Cooked in a Spicy yogurt sauce and tempered with red chilli & curry leaves
Vegetable samosa, paneer 65, hara kabab and vegetable pakora.
Chicken samosa, chicken 65, garlic shrimp and chili chicken.
Spicy chicken in spring roll pastry.
Cubes of chicken cooked in spicy yogurt and tempered with whole red chili and curry leaves.
Oriental style boneless chicken and long hot peppers sauteed with ginger and soy sauce.
Ajwain flavored batter fried catfish.
Jumbo shrimps sauteed with garlic, onions and peppers.
Crescent-shaped dimsum filled with vegetables or chicken. 5 pieces.
Batter fried cauliflower tossed with soy, sesame and herbs.
Golden fried and tossed with chilli pepper, cilantro and soy sauce.
Wok sauteed with coconut and onions.
Spicy Thai soup with lemongrass, basil and cilantro.
Flavored with garlic and chives.
Served with steamed noodles.
A popular southern Indian soup made with lentils and vegetables touched with special herbs and spices flavored with coconut milk.
Chopped salad of tomatoes, onions, cucumber and beets with a splash of lemon juice and cilantro.
A very famous Indonesian curry.
Basmati rice tossed with eggs, chilli and coriander.
Famous Indonesian noodles.
The most popular chicken dish with tandoori cooked boneless chicken tikka in a creamy tomato onion sauce.
Old fashioned all natural chicken curry with spices and herbs in a tomato curry.
Goan treat. Spicy tomato based sauce with potatoes.
Chicken dish with tandoor cooked boneless chicken tikka in butter and creamy tomato onion sauce.
A spicy south Indian style boneless chicken curry.
Boneless malai chicken in a creamy korma sauce garnished with raisins and cashews.
Boneless chicken cooked with spinach.
Boneless chicken prepared in dry sauce of fresh pepper onion tomato, ginger, garlic and Indian spices.
South Indian style chicken in coconut sauce.
Hyderabadi chicken curry in a poppy seed and tamarind sauce with long hot chili peppers.
All natural boneless chicken in a rich cashew, poppy seed and saffron sauce.
A very popular spicy Maharastrian curry.
Boneless all natural chicken curry with peppers, onions, chunky tomatoes tempered with red chili and spices.
A south Indian entree with a black pepper sauce and coconut milk.
Kashmiri boneless lamb curry.
Boneless succulent lamb cubes with sun-dried apricot in a creamy korma sauce.
Goan treat, spicy tomato based sauce with potatoes.
Lamb prepared with special sauce and herbs in a traditional Andhra style.
Curry lamb with pepper, tomato cubes and tempered with cumin seeds and garlic.
Lamb prepared with special sauce, fresh onion, tomatoes, garlic and cloves.
Boneless natural lamb prepared in dry sauce of fresh pepper, onion, tomato, ginger, garlic and Indian spices.
Boneless natural lamb prepared in dry sauce of fresh pepper, onion, tomato, ginger, garlic and Indian spices.
Boneless lamb in a creamy tomato onion sauce.
Slow cooked baby goat Punjabi spice.
Curry goat with pepper tomato cubes and tempered with cumin seeds and garlic.
Curry dish with lots of herbs and spices.
Goan treat. Spicy tomato based sauce with potatoes.
Natural goat prepared in dry sauce of fresh pepper onion, tomato, ginger, garlic and Indian spices.
Goat in a rich onions sauce.
Dry version of curry goat with pepper, tomato cubes and tempered with cumin seeds and garlic.
Goat prepared with special sauce and herbs in a traditional Andhra style.
Baby goat with achari (pickle) spice.
Spicy Maharastrian baby goat curry in goda masala.
Jumbo shrimp in a thick spicy sauce.
Pan fried fish malaledar tilapia.
Jumbo shrimps slow cooked in a coconut curry sauce.
Fish cooked in coconut milk and herbs in a traditional south Indian style.
Shrimp with creamy sauce.
Served with moli sauce.
Shrimp marinated in a creamy tomato onion sauce.
Bengali rau fish in mustard laced yogurt gravy.
Talapia filet in Malabar coconut and lemon gravy.
Assorted vegetables sauteed in a spicy sauce.
Cubes of cheese sauteed with onion, peppers and a special sauce.
Cottage cheese dumplings in a thick creamy onion sauce.
Tender oven cooked paneer in a creamy onion tomato sauce.
Spinach and saag slow cooked with paneer.
Green peas, paneer, cottage cheese and sliced mushrooms in a creamy sauce.
Soft moist paneer in achari sauce with peppers and onions.
Melange of mixed veggies with a creamy sauce.
A delightful combination of potatoes and cauliflower cooked with cumin, onions, fresh ginger, tomatoes and cilantro garnish.
Chunky vegetables in spicy tomato gravy.
Chunky vegetable in a peppery and coconut curry.
Tangy preparation of cut okra with onions and fresh tomatoes.
Cut up baby eggplant tempered with poppy seeds, curry leaves and coconut sauce.
Yellow split peas tempered with red chili and garlic.
Black lentils slow cooked with fresh onions, tomatoes and finished with light butter and cream.
Smoked eggplant, pureed with herbs, spices diced onions, peas and tomatoes and seasoned with spices and herbs. Vegetarian.
Tangy preparation of cut okra with onions and fresh tomatoes. Vegetarian.
Chickpeas cooked in fresh onions and tomato based sauce and garnished with julienned ginger. Vegetarian.
Chunks of peppers, onions and tomatoes tempered with spices, red chilies, cottage cheese. Vegetarian.
Melange of mixed vegetables with chef's special recipe. Vegetarian.
Cottage cheese and beet dumpling in a thick onion sauce. Vegetarian.
Peanut curry of Hydrabadi and Telangana. Vegetarian.
Melange of mixed vegetables with chef's special recipe. Vegetarian.
Melange of mixed veggies in a creamy sauce. Vegetarian.
Chopped spinach steamed with spices and herbs with cottage cheese cubes. Vegetarian.
A street style shredded paneer with onions and tomatoes. Vegetarian.
Cubes of paneer cooked in silky makhani sauce made with tomatoes, flavorful spices, finished with butter and herbs. Vegetarian.
Cubes of cheese sauteed with onions peppers and a special sauce. Vegetarian.
Famous Punjabi chick peas with spices.
Smoked eggplant pureed with herbs, spices, diced onions, peas and tomatoes and seasoned with spices and herbs.
Cubes of fresh cottage cheese marinated in red and yellow spiced yogurt and cooked in a charcoal oven and served with cubes of onion, green peppers and pineapple on a skewer.
Marinated tandoori grilled garden vgetables.
1/2 spring chicken marinated in red Indian spices and yogurt and cooked to perfection in charcoal oven.
Butterflied chicken drumstick marinated in special spices and cooked to perfection.
Boneless pieces of chicken marinated in red yogurt sauce and cooked in charcoal oven.
Minced chicken seasoned with chopped ginger, onions and spices rolled over a skewer and barbecued.
Minced lamb mix served with onions, mint, chilies and spices cooked to perfection in a charcoal oven.
Succulent New Zealand baby lamb chops.
Boneless pieces of seasoned salmon fish cooked in a clay oven.
Shrimp marinated in an authentic spiced yogurt and herbs cooked in a charcoal oven.
Chicken chops, tandoori chicken, malai chicken tikka, reshmi kabab, lamb chops and tandoori shrimps.
Steamed rice cake served with sambar and chutney.
Fried ground lentil donuts served with sambar.
Steamed rice cake and lentil donut served with sambar and chutney.
Fried lentil donuts dipped in sambar soup.
Thin rice and lentil crepe.
Thin rice and lentil crepe filled with potato masala.
Barbecued cottage cheese with onions, peppers, herbs and spices. Freshly made Indian layered paratha or naan.
Barbecued chicken tikka sautedd with onions, peppers, herbs and spices. Freshly made Indian layered paratha or naan.
Barbecued minced chicken kebab mix with mint and tamarind chutney, onions and peppers. Freshly made Indian layered paratha or naan.
Noodles sauteed with vegetables, ginger, garlic and spices.
Noodles sauteed with chicken, vegetables, ginger, garlic and spices.
Noodles sauteed with shrimp, vegetables, ginger, garlic and spices.
Noodles sauteed with egg, vegetables, ginger, garlic and spices.
Assorted seasoned fried vegetables and paneer fritters.
1/2 spring chicken marinated in Indian spices and yogurt and cooked to perfection in charcoal oven.
Boneless pieces of chicken marinated in red yogurt sauce and cooked in charcoal oven.
Cubes of chicken marinated and cooked to perfection.
Tender chicken chops marinated and cooked to perfection.
Minced chicken seasoned with chopped ginger, onions and spices rolled over skewer and barbecued.
Minced lamb with spices and herbs.
Tender New Zealand lamb chops marinated and cooked to perfection.
Jumbo succulent shrimps marinated and cooked in the clay oven.
Cubes of fresh cottage cheese marinated in red spiced yogurt and cooked in a charcoal oven.
Minced chicken seasoned with chopped ginger, onions and spices rolled over skewer and barbecued. Served with dal, rice or naan.
Combination of chicken reshmi kebab, malai kebab, lamb chops and shrimps and tandoori chicken.
Chicken and basmati rice cooked on dum over slow heat marinated with fresh herbs and spices.
A nawabi treat of goat and rice dish.
A nawabi treat of lamb and rice dish.
A nawabi treat of shrimp and rice with special herbs and spices.
Steamed basmati cooked with melange of fresh curry vegetables flavored with herbs and spices.
Steamed basmati cooked with melange of vegetable.
Steamed basmati favored with cumin seeds.
Boneless all natural chicken prepared in dry sauce of fresh pepper, onion, tomato, ginger, garlic and Indian spices. Served with rice, two sides and naan.
Cubes of cheese sauteed with onion, peppers and a special sauce. Served with rice, two sides and naan.
Assorted vegetables sauteed in a spicy sauce. Served with rice, two sides and naan.
A nice combination of chef's choice entree served with vegetable, dal and rice and naan.
Served with rice and naan.
Chef's choice of any entree served with vegetables and rice.
Shallow fried with basil chilli garlic sauce.
Whole fried snapper served with steamed broccoli and Thai chilli pepper sauce.
Boneless chicken golden fried with sweet and spicy sauce.
Freshly made refined flour soft bread cooked in a clay oven.
Naan stuffed with sharp cheddar cheese, onion and cilantro served with special dipping sauce.
Refined flour bread flavored with garlic.
Refined flour bread flavored with green chillies.
Unleavened whole wheat flour bread cooked in clay oven.
Whole wheat stuffed with spiced potato cooked in a clay oven.
Whole wheat stuffed with cauliflower cooked in a clay oven.
Refined flour bread stuffed with a spiced cottage cheese cooked in a clay oven.
Refined flour bread stuffed with a spiced onion cooked in a clay oven.
Condensed milk patty soaked in creamy syrup.
Street malai, mango, pista kulfi, pan and falooda.
Homemade cheese dumpling deep fried and dipped in sugar syrup.
Indian rice pudding.
Condensed milk patty soaked in creamy syrup.
Large.
Large.
Menu for Tandoor Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.