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Ricky's Thai
Fried egg rolls stuffed with glass noodles, cabbage and carrots served with sweet and spicy sauce.
Fried tofu served with spicy sauce and crushed peanuts.
Fried crispy thin rice noodles and shrimps marinated in special sweet and sour sauce, garnished with bean sprouts and carrots.
Served with house ginger and garlic sauce.
Barbeque chicken or beef on skewers marinated thai-style served with peanut sauce and cucumber sauce (5 skewers).
Barbeque squid served with spicy sauce and crushed peanuts.
Combination on chicken, potatoes, carrots and onions in curry powder flavor wrapped in a puffed pastry. Served with cucumber sauce.
Crispy duck seasoned with lime juice, bell pepper, cucumber, tomatoes, ginger, pineapple, celery and cashew nuts.
Sauteed with onion, mushroom and bell pepper in hot pepper and thai basil sauce.
Sauteed with garlic and white pepper, onion, baby corn, broccoli and carrot in light brown sauce.
Sauteed long green beans with onion, bell pepper, carrot and chopped turnip in spicy brown sauce.
Sauteed thin rice noodles with crushed peanuts, egg, scallion, chopped turnip, bean sprouts and tofu.
Sauteed fried broad rice noodles with Chinese broccoli in black soy sauce.
Sauteed mixed vegetables in brown sauce.
Fried rice with broccoli, baby corn, tomato, Napa, onion and scallion served with fresh cucumber.
Green curry with coconut milk, eggplant, bamboo shoot, onion, bell pepper and thai basil.
Yellow curry with coconut milk, long green bean, potato, broccoli, onion and bell pepper.
Sauteed egg noodles with Napa, scallion, onion, bean sprout, carrot and mushroom.
Red curry with coconut milk, bamboo shoot, onion, bell pepper and thai basil.
Sautéed fresh ginger with onion, scallion, bell pepper and mushroom.
Sautéed cashew nuts with celery, bell pepper, scallion and onion in chili paste.
Sautéed snow peas, with onion, mushroom, scallion and baby corn.
Sautéed fried broad rice noodles with Chinese broccoli in black soy sauce.
Bean thread noodle soup with chicken, mushrooms, scallions, onions, Napa and baby corn.
Hot and sour shrimp soup with lemongrass, lime juice, mushrooms, bell peppers, onions, hot chili paste and scallions.
Tofu soup with ground pork, mushroom, Napa, baby corn, onions, scallions.
Seaweed soup with chicken, carrots, onions, mushroom and scallions.
Chicken in coconut milk soup with galanga, lime juice, bell peppers, onions, mushrooms, chili paste and scallions.
Tossed green thai salad topped with peanut dressing.
Shredded raw papaya salad marinated with spicy chili, lime juice, crushed peanuts, palm sugar, long beans and tomatoes.
Shrimps seasoned with lime juice, chili paste, hot peppers, cucumbers, red onions, crispy crushed rice and scallions, served with lettuce in a chili paste.
Ground pork with ginger, red onions, bell peppers, cilantrosand peanuts seasoned with lime juice, served on a bed of lettuce.
Sliced charcoal steak seasoned with red onions, cucumbers, bell peppers, tomatoes, lime juice served on a bed of lettuce.
Glass noodles, ground pork and shrimps seasoned with peanuts, lime juice, red onions, tomatoes, cilantros and bell peppers, served on a bed of lettuce.
Squid seasoned with lime juice, bell peppers, red onions, cucumbers and tomatoes, cilantros and chili paste served on a bed of lettuce.
Sliced charcoal steak seasoned with crispy crushed rice, red onions, cucumbers, tomatoes, bell peppers, lime juice, chili paste served on a bed of lettuce.
Choice of ground beef or chicken seasoned with red onions, bell peppers, crispy crushed rice, cilantros and lime juice served with a bed of lettuce.
Shrimp, scallop and squid seasoned with lime juice, garlic, chili, bell peppers, red onions, scallions and radicchio.
Combination of shrimp, squid, crab sticks and vegetables, served on a bed of crispy egg noodles with gravy.
Stir fried egg noodles with bean sprouts, baby corns, onions, mushrooms, Napa, carrots and scallions.
Stir fried broad rice noodles with Chinese broccoli, topped with brown gravy.
Mixed vegetables and tofu fried rice with basil leaves and hot and spicy chili.
Thai fried rice with onions, scallions, tomatoes and eggs.
Stir fried rice stick noodles with egg, shrimp, roast pork, onions, bell peppers, mushrooms, scallions, lettuce, bean sprouts and curry powder.
Stir fried broad rice noodles with eggs, chopped turnips, baby corn, onions, Napa, mushrooms and scallions.
Sauteed broad rice noodles with shrimp, chicken, basil leaves, onions, mushrooms, bell peppers and hot and spicy chili paste.
Stir fried thin thai rice noodles with eggs, chopped peanuts, bean curd and bean sprouts, served with raw bean sprouts and lemon.
Stir fried broad rice noodles with Chinese broccoli and soy sauce.
Stir fried shredded duck with broad rice noodles, white onions, red onions, scallions, bean sprouts and eggs.
Roasted duck sauteed with bell peppers, cashew nuts, onions, scallionsand pineapples in hoy sen sauce.
Fresh scallops, bamboo shoots, bell peppersand onions with a chef's special curry sauce.
Shrimps sauteed with bell peppers, onions, ginger, bamboo shoots, tomatoes, coconut milk with curry powder.
Sauteed squid, shrimp and chicken with onions, bell peppers, scallionsand mushrooms with chef's special sauce.
Shrimp and chicken sauteed with long green beans, onions and bell peppers with chef's special curry paste.
Pieces of crispy tender duck with a special tamarind sauce over a bed of crispy noodles.
Shrimp, squid, scallop, scallions, bell peppers, onions and mushrooms with basil leaves and lime leaves in a chili paste.
Shrimp, squid, scallop, onions, shitake mushrooms and bell peppers, topped with basil leaves in a chili sauce, served in a hot sizzling plate.
Sauteed combination of chicken, shrimps, squid, mushrooms, onions, red bell peppers, baby corn, Napa, bean sprouts and scallions.
Sauteed with fresh ginger, onions, scallions, bell peppers and mushrooms.
Deep fried eggplant, carrots, onions and red bell peppers and tofu sauteed with basil leaves and spicy chili sauce.
Sauteed with basil leaves, onions, mushrooms, bell peppers in a hot and spicy chili sauce.
Sauteed with garlic and white pepper, broccoli, baby corn, carrots, red bell peppers, garnished with sliced cucumber and tomatoes.
Sauteed with bell peppers, cashew nuts, celery, onions and scallions.
Sauteed with glass noodles, eggs, bean sprouts, Napa, baby corn, mushrooms, scallions, onions and red bell peppers.
Sauteed with long beans, onions, red peppers, carrotsand chopped turnips in hot and spicy chili sauce.
Thai style Barbeque chicken served with spicy and sweet sauce.
Sauteed in sweet and sour sauce with pineapple, bell peppers, baby corn, celery, cucumbers and tomatoes.
Sauteed with Chinese broccoli, onions, carrots in oyster sauce.
Sauteed with basil leaves, bamboo shoots, bell peppers, long beans and onions, in a hot and spicy chili sauce.
Mussamum curry in coconut milk with peanuts, potatoes, onions, carrotsand bell peppers.
Jungle curry (without coconut milk) with hot and spicy chili sauce, lime leaves, bell peppers, onions, long beans, bamboo shootsand basil leaves.
Vegetarian duck, onions, carrots, bell peppers and lime leaves with panang curry.
Spicy peanut curry sauce served over green vegetables.
Sauteed with dry curry paste, bamboo shoots, long beans, onions, bell peppers, lime leaves and basil leaves.
Yellow curry and coconut milk with potatoes, long green beans, broccoli, onion and bell peppers.
Red curry and coconut milk with bamboo shoots, bell peppers, onions, lime leaves and basil leaves.
Green curry and coconut milk with eggplant, bell peppers, onions, bamboo shoots, lime leaves and basil leaves.
Panang curry in coconut milk with lime leaves, onions, carrots and bell peppers.
Roasted duck in red curry and coconut milk with bamboo shoots, onions, bell peppers, tomatoes, basil leaves and pineapples.
Roasted duck sauteed with bamboo shoots, long beans, onions, bell peppers, basil leaves in hot and spicy chili sauce.
Menu for Ricky's Thai provided by Allmenus.com
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