Lightly fried with pepper ring, garlic, and black olives. Served with marinara sauce.

Stuffed with vegetable and rice.

With garlic and cilantro (hot pepper paste).

Grilled eggplant with sesame sauce, lemon juice, and garlic.

Fried chicken, traditional buffalo sauce, blue cheese dressing, and carrots.

Chickpeas with sesame sauce, lemon juice and olive oil.

Yogurt spread with dry mint and olive oil.

Homemade age dry cheese mixed with oregano. Served with tomato, onion, olive oil, and parsley.

Romaine lettuce, grated Parmesan cheese, Caesar dressing.

Romaine lettuce, cucumber, tomatoes, red pepper, olive oil, lemon juice and seasonings.

Romaine lettuce, tomatoes, onion, cucumber, green peppers, greek olives, feta cheese and olive oil in our own balsamic dressing.

Fajita-spiced fresh grilled chicken served over fresh greens, tomatoes, red onion, cucumber and served with shredded Monterey Jack cheese with salsa ranch dressing.

Arugula, onions, tomatoes, almond, olive oil and lemon juice.

Diced cucumber, tomato, parsley, onions, lemon and olive oil.

Diced cucumber, tomato, jalapeno peppers, parsley, onions, lemon and olive oil.

Grilled marinated chicken served with grilled tomato, sliced onion, parsley with sumac spice. (2 skewers)

Fresh grilled marinated salmon with garlic, red pepper paste with vegetable oil and salt & pepper.

Char grilled to your taste served with grilled tomato, sliced onion, parsley with sumac spice.

Fresh grilled to perfection, served with rice and 1 side.

Two grilled seasonal ground beef skewers served with grilled tomato, sliced onion, and parsley with sumac spices.

2 skewers filet mignon char grilled to your taste served with grilled tomato, sliced onion, parsley with sumac spice.

Char grilled chicken chops served with lettuce, lemon and garlic sauce.

Served with lettuce, red pepper paste, and lemon.

Grilled red peppers, plum tomatoes, jalapenos, and onion. Served with one side.

Our famous fried seafood now available gluten-free! Breaded in a special blended gluten free batter and lightly fried in our dedicated fryolator to perfection in our zero trans-fat free oil! Served with tartar sauce, gf fries and coleslaw.

Chickpeas with sesame sauce, lemon juice, and olive oil.

Grilled egg plant with sesame sauce, lemon juice, and garlic.

Hand rolled stuffed with vegetables, and rice.

Grilled red peppers crushed with bread crumbs and walnuts, and pomegranate sauce.

Yogurt spread with dry mint, and olive oil.

Homemade aged dried cheese mixed with tomatoes, olive oil, and parsley.

Cracked wheat mixed with beef, and spices (served raw).

Raw meat with parsley, onions, and spices.

Raw meat.

Three fried dough filled with ground beef/chicken, onions and spices.

Wheat and meat dough filled with ground beef, spices, and pine nuts.

Fried ground chickpeas with onions and herbs. Vegetarian.

Tender filet fried with our own secret batter served with your choice of sauce.

Garlic, cilantro, and hot pepper paste.

Flour tortilla stuffed with spiced chicken, green peppers, onions, and cheddar cheese. Served with sour cream and salsa.

Filo dough stuffed with Bulgarian cheese, mozzarella cheese, and parsley (deep fried).

Fried shrimp served with boom-boom sauce.

Flour tortilla stuffed with tender pieces of filet mignon, green peppers, onions, and cheddar cheese. Served with sour cream and salsa.

Fried chicken, traditional buffalo sauce served with blue cheese dressing and carrots.

Lightly fried with pepper ring, garlic, and black olives served with homemade marinara sauce.

6 sticks served with our homemade marinara sauce.

Mild Arabic ground beef with onions, pine nuts, and spices.

Sausage of ground beef, pine nuts, and spices.

Fried liver cubes with onion and garlic.

Romaine lettuce, tomatoes, red onion, cucumber, Greek olives, feta cheese and olive oil.

Romaine lettuce, cucumber, red onion, tomatoes, red pepper, radish, olive oil, lemon juice, dried mint, and fried pita. Vegetarian.

Romaine lettuce, grated Parmesan cheese, and Caesar dressing.

Cracked wheat, parsley, onion, tomato, lemon juice, and olive oil. Vegetarian.

Cucumber, tomato, parsley, onions, lemon, and olive oil. Vegetarian.

Cucumber, tomato, jalapeno peppers, parsley, onions, lemon and olive oil.

Romaine lettuce, cucumber, tomato, onion, dry mint with olive oil, and lemon juice. Vegetarian.

Fajita-spiced fresh grilled chicken served over fresh greens, black olives, tomatoes, red onion, cucumber, and served with shredded Monterrey Jack cheese and salsa dressing.

Cucumber, yogurt, garlic, and dried mint.

Arugula, red onions, tomatoes, almond, olive oil and lemon juice. Vegetarian.

Fresh grilled marinated salmon with garlic, red pepper paste with vegetable oil and salt & pepper.

Grilled pieces of lamb chop served with grilled tomato, sliced onions and parsley with sumac.

Chargrilled chicken chops served with lettuce, lemon and garlic sauce.

Marinated shredded chicken with mixed greens and garlic.

Two char grilled marinated chicken Kabobs served with grilled tomato, sliced onion, and parsley with sumac.

Sliced gyro meat with onion, tomato, parsley and tzatziki sauce.

Grilled filet mignon, grilled chicken and grilled kofta with grilled tomatoes, sliced onions, and parsley with sumac.

2 grilled seasonal ground beef served with grilled tomato, sliced onion, and parsley with sumac.

Fresh grilled to perfection served with rice and add 1 side.

2 skewers shish kebab filet mignon, chargrilled to your taste with grilled tomato, sliced onions, and parsley with sumac.

Fresh grilled to perfection.

Seasoned Cajun four shrimp served over penne with alfredo sauce and topped with Parmesan cheese.

Seasoned Cajun chicken served over penne with alfredo sauce and topped with Parmesan cheese.

Seasoned Cajun 6 shrimps served over penne with alfredo sauce and topped with Parmesan cheese.