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Noches de Colombia
Pork cracklings
Colombian blood sausage
Fried colombian sausage
Colombian beef/chicken/cheese patty
Signature cheesy sweet bread
Cheesy bread
Fried cheese bread
Puff pastry
Classic croissant
Whole wheat croissant
Guava and cheese croissant
Ham and cheese croissant
Pound cake
Donut filled with dulce de leche
Baked patty
Guava pastry
Dulce de leche pastry
Guava and cream cheese pastry
Puff pastry filled with dulce de leche
Small sweet bread ring filled with guava
Small sweet bread ring filled with dulce de leche
Large sweet bread ring filled with guava
Large sweet bread ring filled with dulce de leche
Large soft bread with cheese inside
Small soft bread with cheese inside
Spinach and cheese pastry
Tradicional colombian bread
Braided bread
Sweet corn cake
Sweet corn cake with cheese on top
Thick cheesy corn cake
Baked cheese stick
Baked cheese and guava stick
Puff pastry heart coated in sugar
Fried cheese stick
Mango smoothie
Passion fruit smoothie
Strawberry smoothie
Blackberry smoothie
Fresh lemonade
Banana smoothie
Fresh orange juice
Pineapple smoothie
Strawberry Banana Smoothie
Soursop smoothie
Mini version of the typical Colombian dish of steak, pork crackling, chorizo, eggs, rice, and beans
Grilled steak lunch special served with rice and salad. Choice of soup or beans
Grounded beef lunch special served with rice and salad. Choice of soup or beans
Grilled chicken with mushroom sauce lunch special served with rice and salad. Choice of soup or beans
Grilled chicken lunch special served with rice and salad. Choice of soup or beans
Breaded chicken lunch special served with rice and salad. Choice of soup or beans
Grilled pork loin lunch special served with rice and salad. Choice of soup or beans
Breaded pork loin lunch special served with rice and salad. Choice of soup or beans
Grilled flounder lunch special served with rice and salad. Choice of soup or beans
Breaded flounder lunch special served with rice and salad. Choice of soup or beans
Chicken wings toasted on your choice of sauce
Shrimp in garlic butter sauce
Garlic shrimp with guacamole on top of green plantains
Skirt steak with guacamole on top of green plantains
Fried calamari
Mini fried beef or chicken patties
Guacamole with green mashed plantain
Guacamole with pork crackling
Signature sample platter - grilled steak, pork crackling and sausage
Typical Colombian dish of steak, pork crackling, chorizo, eggs, rice, and beans
NY Strip with shrimp
Our signature grilled platter - grilled skirt steak, chicken and shrimp.
Mexican style skirt steak
Argentinian style skirt steak
Colombian style skirt steak
Colombian style ground beef with sauteed onions and tomatoes
Grilled steak
Grilled steak with onions on top
Surf and turf
Sautéed shrimp with skirt steak in sweet tomato sauce
All american burger with bacon
Vegetarian dish of rice, beans, sautéed bell peppers, avocado and sweet plantains
Mini version of the typical Colombian dish of steak, pork crackling, chorizo, eggs, rice, and beans
Grilled chicken with shrimp in garlic butter sauce
Rice and chicken bits mixed with veggies
Grilled chicken with shrimp in creamy sauce
Grilled chicken in mushroom sauce
Grilled chicken with shrimp in garlic butter sauce
Breaded chicken breast
Grilled chicken topped with ham and pineapple sauce
Grilled chicken breast
Sautéed chicken strips with sweet onions and mix bell peppers.
Noches paella
Crispy breaded shrimp and grilled salmon
Fried tilapia
Grilled salmon in mango pineapple sauce with garlic shrimp
Shrimp ceviche
Grilled flounder
Grilled salmon
Grilled flounder with garlic shrimp
Grilled flounder with garlic shrimp in creamy sauce
Breaded flounder with creamy mushroom sauce
Breaded flounder
Fried red snapper
Garlic shrimp with steamed veggies
Breaded shrimp
Shrimp in garlic butter sauce
Shrimp and calamari in cream sauce
Sautéed shrimp with bell peppers
Mixed rice with shrimp and veggies
Breaded pork cutlet, crispy and golden
Ribs glazed in smoky barbecue sauce
Grilled pork loin with pineapple ham sauce
Crispy pork bites tossed in citrusy ceviche sauce
Colombian classic: beans, corn, pork crackling, pork sausage, sweet plantain, guacamole and skirt steak
Grilled pork loin with mushroom wine sauce
Grilled pork loin
Grilled pork loin strips sautéed with onions, peppers, and tomato
Crispy breaded chicken breast salad
Grilled salmon salad
Crispy calamari and shrimp salad
Grilled chicken salad
Skirt steak, shrimp and chicken salad
House avocado salad
Grilled chicken and garlic shrimp salad
Grilled skirt steak salad
Crispy shrimp and skirt steak salad
Breaded chicken sandwich with fries
Grilled chicken sandwich with fries
Grilled steak sandwich with fries
Breaded fish sandwich with fries
Ham & cheese sandwich with fries
Deep-fried corn cake spread with guacamole topped with garlic shrimp and pico de gallo
Deep-fried corn cake spread with guacamole topped with skirt steak and pico de gallo
Deep-fried corn cake spread with guacamole topped with chicken and pico de gallo
Sweet plantain
White rice
Yellow rice
Scoop of guacamole
Scoop of pico de gallo
Steam vegetables
Creole potato
Deep fried corn cake
Red beans
Green mashed plantain
French fries
House salad
Large Avocado
Small Avocado
Potato with tomato onion sauce
Potato with guacamole
Fried yuca
Wine sauce
Mushroom wine sauce
Pineapple ham sauce
Hot/Pink 8 oz sauce
Hot/Pink 16 oz sauce
Hot/Pink 32 oz sauce
Caramel flan
Chocolate lava cake
3 milk cake
Chocolate brownie
Waffle made with pandebono
Grilled steak, chicken, cheese, guac, pico and sour cream
Grilled steak, chicken, cheese, guac, pico and sour cream
Grilled steak, chicken, cheese, guac, pico and sour cream
Sweet corn cake. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Sweet corn cake. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Fried cheesy bread. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Fried cheesy bread. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Pork Crackling. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Pork Crackling. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Guava pastry. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Guava pastry. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Colombian sausage. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Colombian sausage. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Guava and cream cheese pastry. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Guava and cream cheese pastry. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Beef patties: 6 units and full tray. Half: 12 units. Please give 2 hours in advance.
Beef patties: 6 units and full tray. Half: 12 units. Please give 2 hours in advance.
Chicken patties. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Chicken patties. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Cheese patties. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Cheese patties. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Colombian blood sausage. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Colombian blood sausage. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Soft baked cheese bread for half tray: 6 pandebonos and full tray: 12 pandebonos. Please give 2 hours in advance.
Soft baked cheese bread for half tray: 6 pandebonos and full tray: 12 pandebonos. Please give 2 hours in advance.
Donut shape cheesy bread. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Donut shape cheesy bread. Half: 6 units and full tray: 12 units. Please give 2 hours in advance.
Avocado salad. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Avocado salad. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
House salad. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
House salad. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken salad. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken salad. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken salad with mango and strawberries. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken salad with mango and strawberries. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Steam vegetables. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Steam vegetables. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Fried chicken wings. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Fried chicken wings. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Fried calamari. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Fried calamari. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Guacamole. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Guacamole. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Signature sample platter - grilled steak, pork crackling and sausage. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Signature sample platter - grilled steak, pork crackling and sausage. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
White rice. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
White rice. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Yellow rice. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Yellow rice. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Sweet plantain. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Sweet plantain. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Fried yuca. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Fried yuca. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
French fries. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
French fries. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Green mashed plantain. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Green mashed plantain. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Red beans. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Ren beans. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Potatoes with tomato onion sauce. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Potatoes with tomato onion sauce. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Potatoes with guacamole. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Potatoes with guacamole. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Creole potatoes. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Creole potatoes. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Rice and chicken bits mixed with veggies. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Rice and chicken bits mixed with veggies. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Chicken fingers. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Chicken fingers. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken with mushroom wine sauce. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken with mushroom wine sauce. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken breast. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken breast. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken with pineapple ham sauce, and melted cheese. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled chicken with pineapple ham sauce, and melted cheese. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Sautéed chicken strips with sweet onions and mix bell peppers. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Sautéed chicken strips with sweet onions and mix bell peppers. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Mixed rice with shrimp and veggies. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Mixed rice with shrimp and veggies. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Garlic shrimp. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Garlic shrimp. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Sautéed shrimp with sweet onions and mix bell peppers. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Sautéed shrimp with sweet onions and mix bell peppers. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Shrimp and calamari in cream sauce. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Shrimp and calamari in cream sauce. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Noches paella with shrimp, calamari and pork sausage. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Noches paella with shrimp, calamari and pork sausage. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled salmon. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled salmon. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled steak with sauteed onions on top. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled steak with sauteed onions on top. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled steak. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Grilled steak. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Skirt steak. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Skirt steak. Half tray: 10 people and full tray: 20 people. Please Give 2 Hours in Advance.
Menu for Noches de Colombia provided by Allmenus.com
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