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Fascino
Cucumber mignonette & calabrian chili cocktail sauce.
Guanciale & calabrian chili broth.
Gorgonzola fonduta.
Mortadella, fresh figs, whipped ricotta, toasted bruschetta.
Prosciutto di parma, roasted garlic dressing, ricotta salata.
Trevisano radicchio, romano beans, black truffle aioli.
Crispy potatoes, nduja aioli, asian pear and arugula.
Red endive, honey crisp apple, goat cheese, pumpkin seeds, saba.
Sage crema, wild mushrooms, ciabatta croutons.
Bulgur wheat, beemster gouda, mint, hazelnut vinaigrette.
Chef's seasonal accompaniment.
Frutti di mare, pomodoro, parmigiano-vodka crema.
Sweet sausage bolognese, basil & pecorino romano.
Sweet onion-brown butter and crispy sage.
Braised duck sugo, smoked pancetta, soffritto, parmigiano reggiano.
Blistered cherry tomatoes, smoked pistachios, parmigiano rind brodo.
Braised artichoke & sweet onion stufato.
Tomato confit, fingerlings, cumin-tomato broth, oregano-shallot bruschetta.
Delicata squash, acquerello risotto, spicy olive relish.
Seasonal vegetables, smoky prosciutto broth.
Truffle pesto, creamy fontina polenta, broccolini, black truffle jus.
Umbrian lentils, charred parsnips, scallion oil, ginger jus.
Broccoli rabe, parmigiano spaetzle, fontina béchamel, crispy sage.
Charred caulilini, cipollini, black truffle potato puree, spiced port glaze.
Bulgur wheat, beemster gouda, mint, hazelnut vinaigrette.
Sage crema, wild mushrooms, ciabatta croutons.
Blistered cherry tomatoes, smoked pistachios, parmigiano rind brodo.
Sweet onion-brown butter and crispy sage.
Delicata squash, spicy olive relish.
Umbrian lentils, parsnip puree, scallion oil.
Hazelnut gelato & praline.
Caramel gelato, caramel sauce.
Cannoli cheese whip & nutella.
Pistachio praline, caramel sauce, whipped cream.
Cynthia's collection of housemade cookies.
Daily selection of three cheeses and fresh fruit.
Assorted flavors of housemade gelato.
Assorted flavors of housemade sorbet.
Caramel or chocolate sauce.
Menu for Fascino provided by Allmenus.com
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