- New Jersey
- Montclair
- Epernay
Epernay
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Epernay
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HOR D'OEUVRES
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Onion Soup $4.50
with Gruyere Cheese
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Local Organic Greens $5.95
with Aged Sherry Vinaigrette
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Roasted Beet $5.95
Mache And Leek Salad With Walnuts
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Frisee Salad $6.50
with Lardons & Blue Cheese, Mustard Dressing
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Country Pate $7.95
with Cornichons and Dijon Mustard
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TARTINESOPEN FACED SANDWICHES WITH MIXED GREENS
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Ham & Swiss $9.25
with Bechamel
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Short Rib $9.95
Mushroom & Blue Cheese
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Ratatouille & Goat Cheese $5.95
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ENTREES
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Classic Tuna Nicoise $9.95
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Burger $10.95
with Frites and Aioli
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Poached Salmon $12.95
with Vegetables
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Champagne Risotto $10.95
With Spring Vegetables
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Hanger Steak Au Poivre $16.95
with Frites & Haricots Verts
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Omelette Du Jour $9.95
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Penne With Fresh Tomato $10.95
With A Hint Of Congac And Cream
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Mussels Steamed in White Wine Garlic& Parsley $10.95
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DESERTS
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Crème Brulee $5.95
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Mixed Berries $5.95
with Sabayon
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Chocolate Mousse $5.95
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Profiteroles $5.95
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Apple Tart Tartin $5.95
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Lemon Tart $5.95
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FRITES WITH AIOLI $3.95
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HOR D'OEUVRES
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Frisse Salad $9.75
with Lardons & Blue Cheese, Mustard Dressing
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Roasted Beet $8.95
Green Leek Salad with Walnuts
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Local Organic Greens $6.95
With Aged Sherry Vinaigrette
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French Onion Soup $7.50
with Gruyere Cheese
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Lentil Soup $7.50
With Garlic Croutons
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Goat Cheese Ravioli $13.95
With A Beef Ragout
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Steak Tartare $13.95
With Toasted Baguette
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Country Pate $11.95
With Cornichons And Dijon Mustard
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ENTREES
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Seared Snapper Provencale $22.95
with Truffle Whipped Potato
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Roasted Salmon White Beans & Chorizo Sausage $22.95
With Grain Mustard Sauce
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Crispy Confit Of Duck Legs On Pumpkin And Blue Cheese Risotto $23.95
With Walnuts
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Creamy Chicken & Wild Mushroom Pot Pie $23.95
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Hanger Steak $23.95
With Bone Marrow, Haricots Verts And Mashed Yukon Gold Potato
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Roast Free Range Chicken $22.50
With Mashed Yukon Gold Potato, Tomato Confit & Braised Mushrooms
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STEAKS
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Steak Au Poivre $29.95
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Steak Roquefort $29.95
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Steak Frites $29.95
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MUSSELS
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White Wine, Garlic & Parsley $13.95+
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Saffron & Tomato $13.95+
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Curry & Cream $13.95+
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DESERTS
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Crème Brulee $7.50
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Chocolate Mousse $7.50
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Lemon Tart $7.50
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Profiteroles $7.50
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Berries $7.50
with Sabayon
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Apple Tart Tartin $7.50
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PLATS DU JOUR
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MONDAY
Closed
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TUESDAY
Cassoulet
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WEDNESDAY
Bouillabaisse
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THURSDAY
C?te De Boeuf
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FRIDAY
Braised Short Ribs
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SATURDAY
Boeuf Bourguignon
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SUNDAY
Trout Amandine
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CHILDREN'S MENU $12.95
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Menu for Epernay provided by Allmenus.com
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