Taverna Ouzo

Olympus feta, plum tomatoes, cucumbers, kalamata olives, red onion, capers, greek oregano, extra virgin olive oil & red wine vinegar

Chopped romaine lettuce, dill, scallions, capers & greek feta, oregano, extra virgin olive oil & red wine vinegar

Grated tomatoes, greek feta, olives, oregano, extra virgin olive oil & red wine vinegar over cretan barely rusk

Chicken egg lemon soup with orzo

Creamy tomato soup with orzo and greek yogurt

Soup made using fresh ingredients

Imported cheese from cyrups grilled and served with green fig sauce

Fresh spinach, leeks, scallions, dill, greek feta mixture, wrapped in flaky phyllo dough

Traditional flaming greek graviera cheese

Roasted peppers stuffed with three greek cheese mixture & oven roasted plum tomatoes, grilled

Grape leaves wrapped with a rice and herb mixture

Cut to order zucchini and eggplant, served crispy with tzatziki

Giant greek beans baked in a tomato sauce

Greek style pork, lamb & leeks sausage, charbroiled

Greek meatballs using a traditional mixture of beef, lamb and pork

Fresh domestic kalamari dusted with flour, pan fried

Three mediterranean sardines, either grilled or pan fried

Mediterranean octopus in extra virgin olive oil, glikadi vinegar and oregano

An assortment of traditioal spanakopitatkia, tyropitakia, keftedakia, kolokithokeftedes, dolmades, and gigantes

A conbination platter of our famous spreads

Wild salmon charcoal grilled served with avocado tzaziki and artichoke puree

Jumbo shrimp charboiled with lemon, extra virgin olive oil, and herbs

Filet of snapper, pan seared with garlic, lemon, extra virgin olive oil, and parsley

Salmon, scallop, mussels, carrots, onions, and peppers wrapped in flaki phyllo doough

Bronzini from greece, charcoal drilled whole, served filleted with lemon and extra virgin olive oil

Royal dorado from greece, charcoal grilled whole, served filleted with lemon and extra virgin olive oil

Half of a chicken, chopped and grilled to perfection

Domestic baby lamb chops, charcoal grilled to your liking

Juicy lamb burger seasoned with greek herbs, cooked to your desired wellness

Charcoal broiled prime and tender pork chops

Pork shoulder that we slow roast for six hours

Mignon skewered and charcoal broiled, served with grilled vegetables

Grilled meats served over greek fries

Tender lamb shank simmered in a greek tomatoes sauce served atop of orzo

Lamb shank prepared with artichoke hearts, dill, scallions, lettuce, in our egg lemon sausage

Lamb chunks, graviera cheese, peas and carrots wrapped in flaky phyllo dough topped with gravy

Layered eggplant, potato, and ground beef topped with bechamel cream, greek sauce, and feta

Baked greek pasta layered with ground beef simmered in tomato sauce, topped with bechamel cream, greek sauce, and feta

Chunks of select chicken breast simmered in tomato sauce with feat, scallions, mushrooms and capers

Organic chicken breast stuffed with fresh spinach, red peppers and feta, topped with egg lemon sauce

Tender select beef chunks stewed with eggplant, zucchini, and shallots in a organic tomato sauce

A generous combination of mosaka, pastitsio, spanakopita, and yemista

Fresh spinach, dill, scallions, leeks and feta mixture wrapped in a puff pastry dough

Layers of eggplant, zucchini, tomatoes, and potatoes topped with bechamel cream and greek sauce.

Garden tomatoes stuffed with rice and herbs, topped with bechamel cream and greek sauce

Eggplant stuffed with zucchinin onions, and herbs, topped with bechamel cream and greek sauce

A generous combination of veggie mousaka, papoutsakia, dolmades, and spanakopita