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  • MoonShine Modern Supper Club

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MoonShine Modern Supper Club

(973) 218-6042

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  • 55 Main Street, Millburn, NJ 07041
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • MoonShine Modern Supper Club

  • (973) 218-6042

    We make ordering easy.

  • Menu
  • Family Sized Dinners To-Go
    • Caesar Salad Family Dinner $12.00+

      Crisp romaine hearts, garlic croutons, grana padano

    • Asian Plum BBQ Beef Ribs Family Appetizer $25.00+

      Warm soba noodle salad and black bean sauce. Gluten-free.

    • Moonshine Vegan Pad Thai Family Dinner $36.00+

      Rice noodles, ginger, snow pea, carrot, kimchee and toasted peanuts. Gluten-free.

    • Fingerlickin' Fried Chicken $35.00+

      chorizo mac & cheese, sauteed spinach, poblano hot sauce

    • Amish Chicken Breast Family Dinner $38.00+

      Sauteed spinach, whipped potatoes, lemon and rosemary jus. Gluten-free.

    • Pan Seared Salmon $38.00+

      mango, grilled asparagus, red onion, lemon, cilantro, extra virgin olive oil. *gluten free

    • Braised Beef Short Rib Family Dinner $44.00+

      Orange or green peppercorn jus, wild mushroom, roasted haricot vert, fingerling potatoes. Gluten free.

    • Fire Roasted Hanger Steak Family Dinner $51.00+

      spicy black beans, roasted haricot vert, mofongo. Gluten-free.

    • Better Than Yo Momma's Meatloaf $38.00+

      creamed spinach, mashed poatoes, wild mushroom gravy

  • Cheese, Salumi and Raw Bar Selection
    • Fromage Cheese $15.00+

      Murray's cheeses with traditional accoutrements.

    • Middleneck Clams $8.00+

    • Oysters East and West Coast $16.00+

      Mignonette sauce.

    • Charcuterie Plate $16.00

      Chef's selection of salumi and cured meats with apricot mustardo and olives.

    • Black Pepper and Garlic Shrimp Cocktail $15.00

      Gently poached white shrimp, house cocktail sauce and fresh lemon.

    • Petit Plateau $33.00

      5 clams, 5 oysters and 5 shrimp.

    • Grand Plateau $42.00

      7 clams, 7 oysters and 7 shrimp.

  • Appetizers
    • Caesar Salad $8.00

      Crisp romaine hearts, garlic croutons, grana padano and white marinated anchovies.

    • Spicy Chipotle Meatballs $10.00

      Tomato & manchego

    • Crispy Sticky Calamari $13.00

      Sesame lime sauce, poblano cilantro pesto and ginger.

    • House Made Ricotta $12.00

      Single estate olive oil, pistachio honey, cracked black pepper and grilled sourdough.

    • Asian Plum BBQ Beef Ribs $16.00

      Warm soba noodle salad, and black bean sauce. Gluten free.

    • Lemon and White Wine Braised Octopus $16.00

      Blistered shishito pepper, charred lemon, fingerlings and chorizo. Gluten free.

    • Truffle Gnocchi and Meatballs $14.00

      Ventreche, forest mushrooms and sherry cream sauce.

    • Korean BBQ'D Pork Belly Tacos $15.00

      House made kimchee, radish and sprouts. Gluten free.

    • Buffalo Chicken Tenders $14.00

      bleu cheese & french fries

    • Fried Oyster Sliders $15.00

      shredded lettuce, tomato, feta, kalamta olive, lemon aioli

  • Entrees
    Gluten free.
    • Season's Risotto $20.00

      Toasted hazelnuts, wild mushrooms, Grana Padano, hazelnut oil, veal and butternut emulsion. Gluten free.

    • Moonshine Vegan Pad Thai $24.00

      Rice noodles, ginger, snow pea, carrot, kimchee and toasted peanuts. Gluten free.

    • Fingerlickin' Fried Chicken $23.00

      chorizo mac & cheese, sauteed spinach, poblano hot sauce

    • Amish Chicken Breast $25.00

      Sauteed spinach, whipped potatoes, lemon and rosemary jus. Gluten free.

    • Braised Beef Short Rib $29.00

      Orange or green peppercorn jus, wild mushroom, roasted haricot vert and fingerling potatoes. Gluten free.

    • Fire Roasted Hanger Steak $33.00

      spicy black beans, roasted haricot vert, mofongo. Gluten free.

    • Better Than Yo Momma's Meatloaf $25.00

      creamed spinach, mashed potatoes, wild mushroom gravy

    • Berkshire Pork Chop $36.00

      Caramelized fennel and apple, charred haricot vert and sweet potato cottage fries. Gluten free.

    • Pan Seared Salmon $25.00

      Mango, grilled asparagus, red onion, lemon, cilantro, extra virgin olive oil. Gluten free.

    • Tuna Sashimi Bowl $30.00

      Sweet and spicy sesame ramen noodles, radish, avocado, sprouts and kimchee. Gluten free.

    • Dayboat Cod Fish & Chips $23.00

      beer battered dayboat cod, pommes frites

    • Pan Seared Sea Scallops $33.00

      Red cabbage jus, romanesco, baby carrot and shaved beets. Gluten free.

    • Speck Wrapped Dayboat Cod $30.00

      pickled red onion, tomato, iceberg salad, bleu cheese, spicy remoulade

  • Sides
    • Warm Soba Noodle Salad $7.00

    • Creamed Spinach $7.00

    • Spicy Sesame Ramen Noodle $7.00

    • Season's Risotto $7.00

    • Roasted Haricot Vert $7.00

    • Broccoli Rabe $7.00

    • Fingerling Potatoes $7.00

    • Forest Mushrooms $7.00

    • Sauteed Spinach $7.00

    • Pommes Puree $7.00

    • 3 Sides $18.00

      Choose any 3 side.

  • Steaks a la Carte
    • 8oz. Hanger Steak $23.00

    • 12oz. Black Angus Coulotte $28.00

    • 10 oz. Filet Mignon $38.00

  • Snacks
    • Marinated Olives $8.00

    • French Fries $7.00

    • Truffle Fries $9.00

      Truffle emulsion and truffle mayo.

    • Spicy Chipotle Meatballs $10.00

      tomato & manchego

    • Toasted Mixed Nuts $9.00

    • Pickled Vegetable Pot $10.00

    • Buffalo Chicken Tenders $14.00

      Bleu cheese & french fries.

  • Raw Bar
    • East and West Coast Oysters $16.00+

      Mignonette sauce.

    • Petite Plateaux $33.00

      6 clams and 6 oysters, 6 shrimp.

    • Middle Neck Clams $7.00+

      Choose your fixins.

    • Black Pepper and Garlic Poached Shrimp $15.00

      Served with cocktail sauce.

  • Small Plates
    • Hummus Plate $11.00

      Toasted pita and marinated olives.

    • Crispy Sticky Calamari Plate $13.00

      Sesame, lime sauce, poblano cilantro pesto and ginger.

    • Truffle Gnocchi and Meatballs Plate $14.00

      Ventreche, forest mushrooms and sherry cream sauce.

    • Wild Mushroom Truffle Ravioli $14.00

      sherry roquefort cream sauce

    • House Made Ricotta Plate $11.00

      Single estate olive oil, cracked black pepper and pistachio honey.

    • Buffalo Chicken Grenades Plate $13.00

      Buffalo sauce, bleu cheese and celery.

    • Moonshine Pad Thai Plate $12.00

      Rice noodles, ginger, vegetables, kimchee and toasted peanuts.

  • Pizza
    • Margherita Pizza $10.00

      Tomato, mozzarella and basil.

    • Prosciutto and Arugula Pizza $14.00

      Mozzarella, pecorino, prosciutto and arugula.

    • Funghi and Fontina Pizza $12.00

      Mushrooms, fontina and pecorino.

    • Bacon, Bleu & Duck Egg Pizza $16.00

      Mozzarella, applewood smoked bacon, bleu cheese, duck egg.

  • Cheese and Meat
    • Fromage Cheese $17.00+

      Seasonal cheeses with traditional accompaniments.

    • Charcuterie Plate $16.00

      Chef's selection of salumi and cured meats with pear mustardo and olives.

    • Moonshine Plateaux $23.00

      Selection of 3 cheeses and 3 meats with fruit and condiments.

  • Sandwiches
    • Moonshine Burger $12.00

      2 year aged Vermont cheddar cheese, apple wood bacon and brioche roll.

    • Cheeseburger Slider $12.00

      Vermont cheddar, crispy bacon and fries.

    • Fire Roasted Chicken Sandwich $13.00

      Apple wood smoked bacon, roasted tomatoes, grilled onions, mozzarella, basil mayonnaise and toasted sourdough.

    • Buffalo Chicken Tender Sandwich $15.00

      mozzarella, bleu cheese, lettuce, tomato, fries

    • Steak Sandwich $16.00

      Onion, mushroom, roquefort, potato roll and fries.

    • Moonshine Mickey D Burger $16.00

      Kobe beef, 2-year aged Vermont cheddar, shredded lettuce, special sauce and brioche roll.

    • Pork Belly Taco Sandwich $15.00

      Korean BBQ sauce, kimchee and watermelon radish

    • Salmon Sliders $14.00

      Wakame salad, wasabi crema and fries.

  • Desserts
    • Creme Brulee $7.00

      Vanilla bean custard and caramelized sugar.

    • Flourless Chocolate Truffle Cake $7.00

      Chocolate ganache and orange whipped cream pair

    • Pineapple Upside-down Cake $7.00

      Brandy cherry and cherry vanilla gelato.

    • Monster Rum Raisin Bread Pudding $7.00

      Butter pecan gelato and caramel drizzle.

    • Oreo Explosion Cheesecake $7.00

      Served with chocolate sauce.

    • Warm Cookie Dough $7.00

      Walnut-chocolate chip and Creme brulee gelato.

    • Fromage $15.00+

      Seasonal Murray's cheeses with traditional accoutrements.

  • Kids
    Fries may be substituted for veggies or fruit.
    • Kids Chicken Fingers $7.00

      Served with fries.

    • Kids Grilled Cheese $7.00

      Served with fries.

    • Kids Hamburger $7.00

      Served with fries.

    • Kids Mac and Cheese $7.00

    • Kids Pasta $7.00

      Marinara or butter.

Menu for MoonShine Modern Supper Club provided by Allmenus.com

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