Crisp romaine hearts, garlic croutons, grana padano
Warm soba noodle salad and black bean sauce. Gluten-free.
Rice noodles, ginger, snow pea, carrot, kimchee and toasted peanuts. Gluten-free.
chorizo mac & cheese, sauteed spinach, poblano hot sauce
Sauteed spinach, whipped potatoes, lemon and rosemary jus. Gluten-free.
mango, grilled asparagus, red onion, lemon, cilantro, extra virgin olive oil. *gluten free
Orange or green peppercorn jus, wild mushroom, roasted haricot vert, fingerling potatoes. Gluten free.
spicy black beans, roasted haricot vert, mofongo. Gluten-free.
creamed spinach, mashed poatoes, wild mushroom gravy
Murray's cheeses with traditional accoutrements.
Mignonette sauce.
Chef's selection of salumi and cured meats with apricot mustardo and olives.
Gently poached white shrimp, house cocktail sauce and fresh lemon.
5 clams, 5 oysters and 5 shrimp.
7 clams, 7 oysters and 7 shrimp.
Crisp romaine hearts, garlic croutons, grana padano and white marinated anchovies.
Tomato & manchego
Sesame lime sauce, poblano cilantro pesto and ginger.
Single estate olive oil, pistachio honey, cracked black pepper and grilled sourdough.
Warm soba noodle salad, and black bean sauce. Gluten free.
Blistered shishito pepper, charred lemon, fingerlings and chorizo. Gluten free.
Ventreche, forest mushrooms and sherry cream sauce.
House made kimchee, radish and sprouts. Gluten free.
bleu cheese & french fries
shredded lettuce, tomato, feta, kalamta olive, lemon aioli
Toasted hazelnuts, wild mushrooms, Grana Padano, hazelnut oil, veal and butternut emulsion. Gluten free.
Rice noodles, ginger, snow pea, carrot, kimchee and toasted peanuts. Gluten free.
chorizo mac & cheese, sauteed spinach, poblano hot sauce
Sauteed spinach, whipped potatoes, lemon and rosemary jus. Gluten free.
Orange or green peppercorn jus, wild mushroom, roasted haricot vert and fingerling potatoes. Gluten free.
spicy black beans, roasted haricot vert, mofongo. Gluten free.
creamed spinach, mashed potatoes, wild mushroom gravy
Caramelized fennel and apple, charred haricot vert and sweet potato cottage fries. Gluten free.
Mango, grilled asparagus, red onion, lemon, cilantro, extra virgin olive oil. Gluten free.
Sweet and spicy sesame ramen noodles, radish, avocado, sprouts and kimchee. Gluten free.
beer battered dayboat cod, pommes frites
Red cabbage jus, romanesco, baby carrot and shaved beets. Gluten free.
pickled red onion, tomato, iceberg salad, bleu cheese, spicy remoulade
Choose any 3 side.
Truffle emulsion and truffle mayo.
tomato & manchego
Bleu cheese & french fries.
Mignonette sauce.
6 clams and 6 oysters, 6 shrimp.
Choose your fixins.
Served with cocktail sauce.
Toasted pita and marinated olives.
Sesame, lime sauce, poblano cilantro pesto and ginger.
Ventreche, forest mushrooms and sherry cream sauce.
sherry roquefort cream sauce
Single estate olive oil, cracked black pepper and pistachio honey.
Buffalo sauce, bleu cheese and celery.
Rice noodles, ginger, vegetables, kimchee and toasted peanuts.
Tomato, mozzarella and basil.
Mozzarella, pecorino, prosciutto and arugula.
Mushrooms, fontina and pecorino.
Mozzarella, applewood smoked bacon, bleu cheese, duck egg.
Seasonal cheeses with traditional accompaniments.
Chef's selection of salumi and cured meats with pear mustardo and olives.
Selection of 3 cheeses and 3 meats with fruit and condiments.
2 year aged Vermont cheddar cheese, apple wood bacon and brioche roll.
Vermont cheddar, crispy bacon and fries.
Apple wood smoked bacon, roasted tomatoes, grilled onions, mozzarella, basil mayonnaise and toasted sourdough.
mozzarella, bleu cheese, lettuce, tomato, fries
Onion, mushroom, roquefort, potato roll and fries.
Kobe beef, 2-year aged Vermont cheddar, shredded lettuce, special sauce and brioche roll.
Korean BBQ sauce, kimchee and watermelon radish
Wakame salad, wasabi crema and fries.
Vanilla bean custard and caramelized sugar.
Chocolate ganache and orange whipped cream pair
Brandy cherry and cherry vanilla gelato.
Butter pecan gelato and caramel drizzle.
Served with chocolate sauce.
Walnut-chocolate chip and Creme brulee gelato.
Seasonal Murray's cheeses with traditional accoutrements.
Served with fries.
Served with fries.
Served with fries.
Marinara or butter.