- New Jersey
- Midland Park
- Fiona's Ristorante
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Fiona's Ristorante
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- 118 Godwin Avenue, Midland Park, NJ 07432
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No cuisines specified
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Grubhub.com
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Fiona's Ristorante
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We make ordering easy.
- Menu
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Lunch Appetizers
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Fried Calamari $8.00
Ginger sauce or marinara.
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Calamari Salad $8.00
Lemon, olive oil.
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Eggplant Rollatini $5.00
Marinara.
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Mozzarella en Carozza $5.00
Thick sliced, on sandwich bread, panko crusted, fried marinara.
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Home-made Mozzarella $8.00
Roasted peppers, basil, balsamic reduction.
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Lunch Soup
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Escarole and Bean $4.00
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Pasta Fagioli $4.00
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Lunch Salads
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Arugula $6.00
Grape tomatoes, red onion, kalamata olives, balsamic vinaigrette.
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Dora's Field Greens $6.00
Sundried cherries, glazed walnuts, goat cheese, house dressing.
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Caesar $6.00
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Spinach $6.00
Mushrooms, red onion, bacon vinaigrette.
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Lunch Pasta
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Rigatoni Bolognese $9.00
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Stuffed Rigatoni $9.00
Herbed ricotta, tomato basil sauce.
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Linguine $10.00
Red or white calm sauce.
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Penne $9.00
Pine vodka sauce.
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Capellini $13.00
Shrimp, arugula, tomato basil sauce.
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Lobster Ravioli $11.00
Brandy cream sauce.
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Gluten Free Pasta Available $3.00
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Lunch ChickenLunch served with soup, salad, vegetables. Chef's choice.
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Piccata $11.00
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Marsala $11.00
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Murphy $11.00
Mushrooms, hot cherry peppers roasted.
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Parmigiana $11.00
Over linguine, breaded, fried, mozzarella, marinara.
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Francese $11.00
Egg battered lemon, white wine butter sauce.
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Lunch VegetablesLunch served with soup, salad, vegetables. Chef's choice.
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Eggplant Parmigiana $9.00
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Byonda's Grilled Eggplant $11.00
Sausage, mozzarella, tomato basil sauce.
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Lunch VealLunch served with soup, salad, vegetables. Chef's choice.
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Francese $12.00
Egg battered, lemon, white wine butter sauce.
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Marsala $12.00
Mushrooms, shallots, herbs marsala wine sauce.
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Parmigiana $12.00
Over linguine, breaded, fried, mozzarella marinara.
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Piccata $12.00
Capers lemon, white wine butter sauce.
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Pork ChopDinner served with potatoes, vegetables. Chef's choice.
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Giambotta $22.00
Mushrooms, onions, peppers, potatoes, herbs roasted.
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Oreganata $22.00
Roasted, seasoned breadcrumbs, garlic sauce.
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Funghi $22.00
Pan seared, mixed mushrooms, madiera wine reduction.
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Lunch ShrimpLunch served with soup, salad, vegetables. Chef's choice.
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Francese $14.00
Egg battered, lemon, white wine butter sauce.
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On Fire $14.00
Sauteed spic garlic sauce.
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Scampi $14.00
Garlic, lemon sauce.
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Marinara $14.00
Sauteed red sauce over linguine.
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Fra Diavolo $14.00
Sauteed spicy tomato sauce over linguine.
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Lunch TilapiaLunch served with soup, salad, vegetables. Chef's choice.
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Scampi $12.00
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Oreganata $12.00
Roasted, seasoned breadcrumbs, lemon sauce.
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Francese $12.00
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Ribeye SteakDinner served with potatoes, vegetables. Chef's choice.
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Oreganata $30.00
Roasted, seasoned breadcrumbs, garlic sauce.
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Giambotta $30.00
Mushrooms, onions, peppers, potatoes, herbs roasted.
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Grilled $29.00
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Funghi $30.00
Pan seared, mixed mushrooms, madeira wine reduction.
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Lunch SidesDinner served with potatoes, vegetables. Chef's choice.
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Spinach, Escarole or Mushrooms $5.00
Steamed or aglio e olio.
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Linguine, Penne or Rigatoni $3.00
Marinara or butter.
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Lunch MeatLunch served with soup, salad, vegetables. Chef's choice.
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Pork Chop Oreganata $12.00
Roasted, seasoned breadcrumbs.
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Lunch Add
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Chicken Breast $5.00
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Shrimp $8.00
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Dinner Appetizers
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Traditional Cold Antipasta for Two $13.00
Meats, cheeses.
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Fried Calamari $11.00
Ginger sauce or marinara.
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Calamari Salad $11.00
Lemon, olive oil.
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Zuppa Di Clams $10.00
Marinara or fresh herb and garlic sauce.
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Baked Clams Oreganata $10.00
Lemon garlic sauce.
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Eggplant Rollatini $9.00
Marinara.
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Byonda's Grilled Eggplant $11.00
Sausage, mozarella tomato basil sauce.
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Zuppa Di Mussels $10.00
Marinara or aglio e olio.
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Mozzarella en Carozza $8.00
Thick sliced, on sandwich bread, panko crusted, fried marinara.
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Homemade Mozzarella $11.00
Roasted peppers, basil balsamic reduction.
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Shrimp on Fire $12.00
Spicy garlic sauce.
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Dinner Soup
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Escarole & Bean $6.00
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Tortellini en Brodo $6.00
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Dinner Pasta
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Penne Puttanesca $16.00
Anchovies, capers, kalamata olives tomato basil sauce
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Gnocchi Pesto $16.00
Basil, walnut cream sauce.
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Tortellini Alla Bani $18.00
Meat filled, prosciutto, shallots, peas creant sauce.
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Stuffed Rigatoni $18.00
Herbed ricotta tomato basil sauce.
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Linguine Vongole $19.00
Red or white clam sauce.
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Fusilli Fiona $19.00
Sausage, escarole, cannellini beans aglio e olio.
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Lobster Ravioli $21.00
Brandy cream sauce.
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Capellini Fratelli $22.00
Shrimp, arugula, shiitake mushrooms tomato basil sauce
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Gluten Free Pasta Available $3.00
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Rigatoni Bolognese $16.00
Meat sauce.
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Dinner Salad
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Caesar $7.00
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Arugula $7.00
Grape tomatoes, red onion, kalamata olives balsamic vinaigrette.
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Spinach $7.00
Mushrooms, red onion bacon vinaigrette.
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Dora's Field Greens $8.00
Sundried cherries, glazed walnuts, goat cheese house dressing
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Dinner Sides
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Spinach, Escarole or Mushrooms $5.00
Steamed or aglio e olio.
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Linguine, Penne or Rigatoni $3.00
Marinara or butter.
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Dinner Chicken
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Francese, Piccata, Marsala or Parmigiana $18.00
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Florentine $19.00
Egg battered, sauteed spinach, mozzarella lemon sauce.
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Scarpariello $19.00
Sausage, peppers, onions, mushrooms, potatoes, herbs roasted.
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Almondine $19.00
Almond crusted amaretto cream.
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Verona $20.00
Artichoke hearts, sundried tomatoes, shiitakes herbed lemont sauce
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Dinner SeafoodDinner served with potatoes, vegetables. Chef's choice.
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Salmon Dijon $24.00
Pan seared, tarragon mustard sauce.
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Calamari Marinara or Fra Diavolo $19.00
Over linguine.
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Zuppa Di Pesce $28.00
Chef's choice of fish and shellfish, sauteed, marinara or aglio e olio over linguini.
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Tilapia Fiona $21.00
Panko crusted, baked, on sauteed spinach citrus reduction.
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Shrimp $24.00
Francese, scampi, marinara, or fra diavolo.
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Dinner Veal
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Francese, Piccata, Marsala or Parmigiana $18.00
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Milanese $21.00
Pounded thin, breaded, pan fried, on arugula salad.
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Funghi $21.00
Mixed mushrooms madiera wine reduction.
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Saltimbocca $22.00
Prosciutto, mozzarella, spinach sage demi-glace.
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Alla Casa $23.00
Prosciutto, eggplant, mozzarella tomato basil sauce.
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Menu for Fiona's Ristorante provided by Allmenus.com
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