Cold Appetizers
- Cold Antipasto $14.50
  
  (For two). Imported italian salami, provolone, fresh mozzarella, diced tomatoes, roasted pepper, grilled eggplant and zucchini, marinated mushrooms and artichoke hearts.
- Seafood Salad $12.95
  
  Shrimp, calamari, octopus, scallops and mussels with extra virgix olive oil, lemon and fresh herbs served over mixed greens.
- Mozzarella Caprese $8.50
  
  Fresh mozzarella with sliced tomato and roasted pepper fresh basilico.
- Gravlax $10.50
  
  Fresh cured salmon, thin sliced with cucumber salad.

Hot Appetizers
- Hot Antipasto $15.95
  
  Baked clams, eggplant rollatini, manicotti, stuffed mushrooms, shrimps and mussels.
- Zuppa Di Clams $8.95
  
  Red or white, with tuscan garlic bread.
- Zuppa Di Mussels $8.50
  
  Red or white with tuscan garlic bread.
- Baked Clams Oreganato $8.95
- Fried Calamari $9.50
  
  Served with spicy or mild sauce.
- Mozzarella In Carrozza $7.95
  
  Served with marinara sauce.
- Spedini Mozzarella $7.95
  
  Skewer of bread and mozzarella in anchovy sauce.
- Eggplant Rollatini $8.50
  
  Stuffed with ricotta, parmesan and mozzarella with tomato sauce.
- Grilled Portabello Mushrooms $8.50
  
  With roasted peppers and fresh melted mozzarella with a balsamic glaze.
- Crabcake $4.95+
  
  Served with cocktail and dijon sauce. (1/2).
- Oysters Rockefeller $10.50

Soups
- Pasta E Fagioli $6.00
- Escarole And Beans $6.00
- Minestrone Alla Genovese $5.00
- Tortellini In Brodo $5.00
- Strachetella Romana $5.00
- Soup Of The Day $6.00

Salads

Dressing selections: house vinaigrette, russian or bleu cheese.
- Spinach Salad $6.50
  
  Fresh Spinach, sliced mushrooms, chopped bacon and sliced eggs in a warm bacon dressing.
- Tre Colori Salad $6.50
  
  Arugula, radicchio and endive.
- Mixed Salad $4.25
  
  Crispy mixed green salad.
- Caesar Salad $5.50
  
  Traditional caesar salad topped with croutons and fresh shavings of parmesan cheese.
- Greek Salad $6.50
  
  Old traditional salad with chunks of lettuce, tomato, cucumber, red onions, peppers, kalamata olives and fine imported greek feta cheese.
- Grilled Shrimp Salad $13.50
  
  Over baby greens.
- Grilled Chicken Salad $12.95
  
  Over baby greens.

Fresh Fish And Seafood
- Grilled Or Blackened Salmon $18.50
  
  Over mixed greens.
- Grilled Swordfish $18.50
  
  Center cut swordfish, with garlic, extra virgin olive oil and lemon.
- Yellow Fin Tuna $18.50
  
  Pax served over arugula with wasabi.
- Whole Flounder Steamed $18.95
  
  With fresh scallions and soy sauce.
- Filet Mugnola $17.50
  
  Sauteed pignoli nuts, parsley and lemon in a white wine sauce.
- Stuffed Filet And Salmon With Crabmeat $19.95
  
  Served with garlic cream sauce.
- Two 6 Oz Lobster Tails $27.95
  
  Grilled or oreganata, with butter sauce.
- Jumbo Shrimp Scampi $19.95
  
  Over risotto.
- Seafood Fra Diavolo, Marinara Or Luciano $22.95
  
  Lobster tail, calamari, shrimp, scallops, clams and mussels served over linguini.

Chicken
- Chicken Parmigiana Or Milanese $14.95
  
  With linguini.
- Chicken Bolognese $14.95
  
  Breast of chicken with prosciutto, mozzarella cheese and white wine.
- Chicken Scarpariello $14.95
  
  Chicken and sausage sauteed in garlic and oil, white wine and a touch of balsamic vinegar.
- Chicken Rollatini $14.95
  
  Chicken stuffed with mozzarella and mushrooms sauteed with julienne vegetables in a light brown sauce.
- Chicken Marsala, Francese Or Pizzaiola $14.95
- Coq Au Vin $14.95
  
  Chicken in red wine sauce and mashed potatoes.

Pizza

Any other topping $1.00 extra for each.
- Pizza Margarita $9.50
  
  Tomato sauce, mozzarella cheese and fresh basil.
- Pizza Salsiccia $11.50
  
  Sausage, broccoli rabe, roasted garlic, tomato and mozzarella.
- Pizza Country Style $11.50
  
  Sliced prosciutto, egg, artichoke hearts, tomato and mozzarella.
- Pepperoni Pizza $10.50
- Pizza Mediterranean $11.50
  
  Imported goat cheese, kalamata, olives, tomatoes and fresh oregano.
- Clam Pie $12.50
  
  Fresh mozzarella and clams.
- Shrimp Pie $13.50
  
  Shrimp, tomatoes and oregano.
- Pizza Caprese $10.95
  
  Sliced tomatoes and fresh mozzarella.

Veal
- Veal Parmigiana $15.95
  
  Over linguini.
- Veal Capriciosa $15.95
  
  Chopped tomatoes, cherry peppers, red onions, basil garlic vinaigrette.
- Grilled Veal Over Broccoli Rabe $16.50
- Veal Saltimbocca Romana $16.50
  
  Scallopine sliced proscintto, marsala wine sauce over Spinach with a sliced egg.
- Veal Oscar $17.50
  
  Sauteed veal with whole asparagus, alaska king crab meat and bordelaise sauce.
- Veal Marsala, Francese Or Pizzaiola $15.95

Oysters and Clam Bar
- Seafood Cocktail $12.50
  
  Little neck, clams, shrimp, oyster jumbo lump crabmeat.
- Long Island Blue Point Oysters $9.50
  
  6 Pcs.
- Moonstone Oysters $9.50
  
  6 Pcs, from rhode island.
- Malpeque Oyster $9.50
  
  6 Pcs, from canada.
- Pearl Point Oysters $9.50
  
  6 Pcs, from oregan.
- Little Neck Clams $8.95
  
  6 Pcs.
- Cherrystone Clams $8.95
  
  6 Pcs.
- Chilled Jumbo Shrimp Cocktail $7.50+
  
  4 Pcs, 8 pcs.
- Alaska King Crab Legs
  
  Broiled or steamed.

Steaks And Chops
- Prime New York Cut $21.95
  
  (16Oz). Marinated steak in olive oil, garlic, parsley and rosemary grilled on an open fire.
- T Bone Steak $24.95
  
  (24 Oz). Grilled on an open fire and served with bordelaise or bearnaise.
- Filet Mignon Alla Bordelaise $24.95
  
  12 Oz.
- Rack Of Lamb Chops $21.95
  
  Served with mint jelly and port wine sauce.
- Two Center Cut Pork Chops $16.95
  
  (Boneless). With sauteed cherry peppers and mushrooms demi glaze sauce.
- Double Cut Loin Veal Chop $24.95
  
  Served with roasted shallots barolo wine sauce.

Menu for Tanti Baci provided by Allmenus.com

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