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Clam broth and drawn butter.
Arugula, goat cheese, toasted pistachios, and lemon poppy seed vinaigrette.
Baby greens, dried cranberries, toasted walnuts, crumbled Gorgonzola, and roasted shallot vinaigrette.
Walnuts, pecorino, lemon juice, and olive oil.
Hearts of romaine.
Cherry tomatoes, jalapenos, pecorino romano, and lemon vinaigrette.
Orecchiette pasta, lobster meat, cheddar and Gruyere cheeses, and baked in casserole.
Chick pea and polenta cake, honey, lemon, parsley, and mustard vinaigrette.
Wakame salad, plum-ginger, and chili lime dipping sauces.
Risotto fritter with peas, basil fontina, and mozzarella plum tomato sauce.
Plum tomato sauce.
Radicchio and white bean casserole, white wine, and fennel butter.
Fresh mozzarella, kalamata olives, celery, tomato, chick pea, and radish salad, cucumber, roasted beets and fennel, and grilled pita.
Pecorino al tartufo, claudio's mozzarella, finocchiona salame, rosemary roasted ham, prosciutto de parma, roasted fennel and peppers, assorted olives & tonnato, crusty bread, and evoo.
Melted plum tomatoes, roasted sweet and long hot peppers.
Smashed potatoes, and cole slaw.
Sweet potato fries, and cole slaw.
Shrimp, scallops, crabmeat, fish, whole clams, pernod and saffron broth, tuscan bread, and saffron aioli.
8 oz. Broiled or fried. Baked potato, and cole slaw.
Vegetable slaw, remoulade, and sriracha.
Criminis and greens, cauliflower puree, brown butter, and crispy capers.
Arugula, cherry tomatoes, jalapenos, pecorino Romano cheese, and lemon vinaigrette.
Smashed potatoes, grilled portobello, cipollini onion, and marsala demi glace.
Sweet potato and butternut squash galette, bacon braised red cabbage, sundried cherry, and orange reduction.
Granny smith apple, applewood smoked bacon, white cheddar, smashed sweet potatoes, and jack daniels glaze.
Hand-cut french fries, gribiche, watercress, red wine au jus, and compound butter.
Smashed potatoes, peas and carrots, and pan gravy.
Vegetables, herbs, and pan juices.
Plum tomatoes, garlic, and basil.
Sauteed seasonal greens, rancho gordo ojo de cabra beans, and shaved pecorino.
Flight of 4. 10 years, 20 years, 30 years, and 40 years.
Served with lavender honey and marcona almonds.
8 oz. Applewood smoked bacon and cheddar cheese toasted brioche roll and french fries.
Sliced 5 oz. Tuscan garlic toast, and sweet potato fries.
Remoulade, toasted brioche roll, and sweet potato fries.
Menu for Steve & Cookie's By the Bay provided by Allmenus.com
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