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No cuisines specified
Novino Ristorante
Mozzarella and ricotta.
No cheese.
16" x 16" 9 slices.
Served with burnt mozzarella crust.
San Marzano tomatoes, fresh mozzarella, basil and extra virgin olive oil.
San Marzano tomatoes, cherry tomatoes, fresh mozzarella, basil and extra virgin olive oil.
San Marzano tomatoes, garlic, basil, extra virgin olive oil, sea salt and oregano.
Caramelized onions, portobello mushrooms, whole milk mozzarella, and extra virgin olive oil.
Fresh mozzarella, ricotta, Parmigiano-Reggiano, and pecorino Romano.
San Marzano tomatoes, fresh mozzarella, roasted eggplant and roasted peppers.
San marzano tomatoes, fresh mozzarella, soppressata, and chili infused honey.
San Marzano tomatoes, mozzarella, roasted red peppers, Parmigiano, and topped with imported prosciutto di parma.
Cherry tomatoes, basil and extra virgin olive oil, topped with arugula and imported prosciutto di parma.
San Marzano tomatoes, sausage, pepperoni, and whole milk mozzarella.
with burnt cheese crust
on our homemade bread
on our homemade bread
on our homemade bread
on our homemade bread
on our homemade bread
on our homemade bread
on our homemade bread
on our homemade bread
Mixed vegetables, marinara or garlic and oil.
Served with sausage or meatballs.
Served with pasta.
Served with pasta.
Served with pasta.
Breaded shrimp (no tails), marinara, fresh mozzarella. Served over pasta.
Roasted in our wood oven, garlic, extra virgin olive oil, and lemon served over pasta.
Arugula, tomato, red onion.
Arugula, tomato, red onion.
Pasta with sausage, meatball, short rib, stewed in tomato sauce
Eggplant lasagna made with fresh pasta. Vegan.
Meat lasagna with fresh pasta.
Tomato, cucumber and red onion.
Romaine, house made croutons, and Caesar dressing
Kale, Red & White Cabbage, Sliced Almonds, Craisins; Balsamic Dressing on side
Arugula, tomatoes, fresh mozzarella and prosciutto di parma.
Romaine, prosciutto di parma, imported pepperoni, Parmigiano-Reggiano, pecorino Romano and roasted red peppers.
Arugula or romaine with oven roasted portobello, roasted red peppers.
Oven roasted in marinara with a dollop of ricotta cheese.
Oven roasted in marinara with a dollop of ricotta cheese. Vegetarian
Served in marinara.
served with side of marinara
Mild, med, or hot sauce
6 knots topped with mozzarella
Parmesan, breadcrumbs, garlic and EVOO
Parmesan, Garlic, E.V.O.O
Served in marinara with garlic, Parmesan, breadcrumbs
Menu for Novino Ristorante provided by Allmenus.com
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