Ruean Mai Thai

Steam soy beans sprinkled with a touch of sea salt. Veggie.

Sauteed cabbage, glass noodle, carrot, celery, sesame oil and wrapped spring roll skin. Veggie.

Salmon and basil leave wrapped with spring roll skin.

Pan fried or steamed chive dumpling served with vinegar soy sauce. Veggie.

Gold tofu served with ground peanut and sweet chili dip. Veggie.

Served with vinegar soy sauce. Veggie.

Deep fried squid.

Grilled chicken meat marinated with Thai herbs served with peanut sauce and onion cucumber salad sauce.

Grilled shrimp served with spicy Thai sauce and mix salad.

Grilled squid served with spicy Thai sauce and mix salad.

Deep fried chicken wings served with sweet chilli sauce.

Mussel with garlic butter sauce and basil.

Coconut soup with chicken, mushrooms and scallions.

Clear broth soup with tofu, napa and scallions.

Spicy and sour with shrimp, mushrooms and scallions. Spicy.

Mix greens, cucumbers tomatoes, shallots and tofu served with peanut dressing or citrus vinaigrette dressing. Veggie.

Potatoes, carrots and celery with mayo sauce. Veggie.

Thai style papaya salad consisting of green papaya, peanut, carrots, string beans and tomatoes. Spicy.

Minced chicken with rice powder, chili, shallot and lime juice. Spicy.

Shrimp, ground chicken, glass noodle, shallots, cilantro, scallions and peanut mixed with chili lime dressing. Spicy.

Poached young squid with fresh lemongrass, shallots, lime juice and ground chili. Spicy.

Rib eye. Onions, celery, tomatoes, scallion, cucumbers with lime juice garlic and fresh chili. Spicy.

Onions, bell pepper, string bean, mushroom and basil leave with basil sauce. Spicy.

Ginger, onions, bell pepper, mushroom, carrot, celery and scallion.

Onions, bell pepper, mushroom, carrot, celery, pineapples and cashew nuts with garlic sauce.

Sauteed in special Thai sauce.

Stir fried broccoli, napa, bean sprouts, bell peppers, carrots, scallions and tofu with garlic sauce.

Bell peppers, string bean, eggplants, bamboo shoot and basil leaves. Spicy.

Bell peppers, string bean, eggplants, bamboo shoot and basil leaves. Spicy.

Onions, potatoes, carrots and peanut.

String beans, bell peppers and carrots. Spicy.

Stir fried rice noodles with egg, bean curd, bean sprouts, scallions and crushed peanut.

Sauteed flat noodles with egg, basil, chili, bell peppers and tomatoes. Spicy.

Sauteed flat noodles with egg and Chinese broccoli in black bean sauce.

Sauteed angels hair noodles with egg, basil, chili, bell peppers and tomatoes.

Sauteed rice with egg, onions, tomatoes, Chinese broccoli and scallions.

Sauteed rice with egg, onions, bell peppers, string beans, chili and basil in chili garlic sauce. Spicy.

Sauteed rice with egg, onions, peas, pineapples, cashew nuts and scallions.

Onions, bell peppers, mushrooms, lettuce and basil leave with spicy Thai sauce. Spicy.

Ginger, onions, bell peppers, mushroom, scallion and lettuce with Thai sauce.

Onions, peas, scallions, steam broccoli, lettuce and carrots.

Bell pepper, broccoli and carrots, basil leave with green curry sauce. Spicy.

Bell pepper, broccoli, carrots and basil leave with red curry sauce. Spicy.

Bell peppers, egg plants, grain pepper, finger root and basil leave. Spicy.

Bell peppers, broccoli, carrot and basil leaves with red curry. Spicy.

Onions, bell peppers, mushrooms, lettuce and basil leave with spicy Thai sauce. Spicy.

Marinated and grilled half chicken served with sweet chili sauce, green papaya salad and sticky rice.

Sauteed jumbo shrimp in butter with chipped onions, massaman curry sauce and coconut milk, topped with avocado slices and whole cashew nuts.

Shrimp sauteed with garlic and butter served over jasmine rice and lettuce.

Garlic butter, tomatoes and basil.

Whole chicken style. (Thai style, American style, noodle style and Indian style).

Rib eye. Served with spicy Thai sauce.

Onions, bell peppers, mushrooms, lettuce and basil leave with spicy Thai sauce. Spicy.

Authentic Thai style spicy and sour soup with lemongrass, galangal, kaffir lime leaves and coriander. Spicy.

Slow cook beef ribs in massaman.

Onions, bell, pepper, string bean and mushroom basil leave with sauce. Served with salad or soup. Spicy.

Ginger onions, bell pepper, mushroom, carrot, celery and scallion with ginger sauce. Served with salad or soup.

Onions bell, pepper, mushroom, carrot, celery, pineapples, cashew nuts and scallions with garlic sauce. Served with salad or soup.

Sauteed in special Thai sauce. Served with salad or soup.

Stir fried broccoli, napa, bean sprouts, bell pepers, carrots, scallions and tofu with garlic sauce. Served with salad or soup.

Bell peppers, string bean, egg plants, bamboo shoot and basil leave. Served with salad or soup. Spicy.

Bell peppers, string bean, eggplants, bamboo shoot and basil leave. Served with salad or soup. Spicy.

Onions, potatoes, carrots and peanut. Served with salad or soup.

Stir fried rice noodles with egg, bean curd, bean sprouts scallions and crushed peanuts. Served with salad or soup.

Sauteed flat noodles with egg, basil, chili, bell peppers and tomatoes. Served with salad or soup. Spicy.

Sauteed flat noodles with egg and Chinese broccoli in black bean sauce. Served with salad or soup.

Sauteed rice with eggs, onions, tomatoes, Chinese, broccoli and scallions. Served with salad or soup.

Sauteed rice with eggs, onions, bell peppers, sting beans, chili and basil in chili garlic sauce. Served with salad or soup. Spicy.

Sauteed rice with eggs, onions, peas, pineapples, cashew nuts and scallions. Served with salad or soup.

String beans, bell peppers and carrots. Spicy.