grilled jumbo prawns marinated in garlic paprika sauce served w/ rice, chips & broccoli.
broiled filet of salmon w/ seafood stuffing served w/ boiled potatoes & broccoli.
(bar area lunch combo meal special; soup, entree, one drink, coffee & brandy 14.00) broiled whole sardines topped w/ green peppers, served w/ boiled potatoes & house salad.
pan fried ham & cheese omelet served w/ rice, spanish potatoes & broccoli.
(bar area lunch combo meal special; soup, entree, one drink, coffee & brandy 14.00) stewed chicken on the bone in tomato base sauce served w/ boiled potatoes & rice.
t-bone steak served raw cooked table side by you on a hot stone w/ garlic butter.
broiled chicken on the bone seasoned w/ sea salt & house "picante" served w/ rice & fries.
broiled pork spare ribs seasoned w/ sea salt & house "picante" served w/ rice & fries.
broiled 1/2 chicken on the bone & 1/2 pork spare ribs w/ sea salt & house "picante".
sauteed thin cut shell steak in garlic gravy topped w/ fried egg served w/ french fries.
flambeed portuguese sausage.
fried flour battered calamari w/ house tomato dip.
oven baked mushrooms w/ crabmeat stuffing & mozzarella.
new zealand mussels cooked in green or red sauce.
sauteed shrimps in olive oil w/ garlic & paprika.
sauteed shrimps in white wine sauce w/ onions & garlic.
jumbo shrimp cocktail.
steamed little neck clams in white wine w/ garlic & cilantro.
oven baked little neck clams w/ crabmeat stuffing & bacon.
raw clams on 1/2 shell w/ cocktail sauce.
steamed cockles in white wine w/ garlic & cilantro.
soup of the day.
beef soup w/ celary, carrots & pasta.
fish broth w/ clam, shrimp & homemade croutons.
sauteed flour battered whiting steaks in lemon butter sauce.
grilled swordfish steaks marinated in mustard sauce.
grilled filet of flounder topped w/ olive oil.
fried flour battered filet of flounder w/ shrimps & scallops.
grilled filet of salmon marinated in lemon butter sauce.
grilled whole calamari in butter sauce w/ touch of garlic.
grilled whole red snapper topped w/ olive oil (whole fish).
shrimp mixed in yellow saffron rice.
crispy fried jumbo shrimp w/ cocktail sauce or tartar.
grilled jumbo shrimp marinated w/ garlic paprika sauce.
sauteed jumbo shrimp in lemon butter sauce w/ parsley.
grilled prawns in spicy mozambique sauce.
broiled whole lobster w/ crabmeat stuffing.
broiled twin lobster tails w/ melted butter dip.
mixed seafood mariscada in red or green sauce.
mixed seafood in saffron rice (marinara or valenciana).
mixed broiled seafood platter (for 2).
mixed seafood in copper skillet (for 2).
sauteed chicken breast in garlic gravy.
breaded chicken breast w/ mushrooms, peppers & onions.
sauteed pork cubes & shrimp topped w/ french fries.
sauteed pork cubes & clams w/ cubed potatoes.
sauteed pork chops in garlic gravy.
grilled pork cutlets w/ red pepper seasoning.
sauteed veal scallopini in sweet port wine sauce.
sauteed veal scallopini in marsala wine w/ mushrooms.
grilled beef short ribs w/ red pepper seasoning.
grilled shell steak w/ red pepper seasoning.
new zealand mussels cooked in marinara sauce.
pork cutlets sandwich.
Menu for Pearl Of Lisbon Restaurant provided by Allmenus.com
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