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  • Il Ripasso

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Il Ripasso

(973) 992-4455

We make ordering easy. Learn more

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  • 499 South Livingston Avenue, Livingston, NJ 07039
  • No cuisines specified

  • Grubhub.com
  • Il Ripasso

  • (973) 992-4455

    We make ordering easy.

  • Menu
  • Appetizers
    • Portobello $9.00

      Grilled over baby greens, goat cheese.

    • Crab Cakes $12.00

      "Maryland" lump crab meat pan seared with honey mustard sauce.

    • II Ripasso $10.00

      Fried calamari protobello mushrooms and eggplant rollatini.

    • Melanzana $9.00

      Baked eggplant with mozzarella-parmigian and tomato basil.

    • Frittura $12.00

      Tender calamari lightly fried.

    • Vegetali Alla Griglia $9.00

      Carrots, zucchini, peppers, eggplant and asparagus.

    • Cozze e Vongole $12.00

      Sauteed mussels and littleneck clams spicy thyme brodetto.

    • Scallops $12.00

      Grilled with beans arugula lemon and oil ving. w-a touch of mint oil.

    • Buffalo Mozzarella $12.00

      Sliced fresh buffalo mozzarella roasted peppers and prosciutto.

    • Caprese $10.00

      Sliced tomatoes, roasted peppers, fresh mozzarella and basil extra virgin olive oil.

    • Assortito $10.00

      Cold assortment of salami prosciutto, fresh mozzarella, provolone cheese, roasted peppers, stuff cherry peppers and black olives.

  • Antipasti
    • House Salad $5.00

    • Fried Calamari $6.50

    • Vongole $6.00

      Steamed clams spicy thyme brodetto.

    • Caprese $6.50

      Fresh mozzarella with roasted peppers and tomato.

    • Grilled Vegetables $6.00

      Carrots, zucchini, peppers, eggplant and asparagus.

    • Melanzana $6.00

      Baked eggplant with mozzarella-parmigiano and tomato basil.

  • Salads
    Salads are fresh and crispy with your choice of dressing. All salads are served in large portions and each are made with different & new ingredients.
    • Goat Cheese Salad $10.00

      Arugula sun dried tomato pignoli nuts.

    • Sliced Steak Salad $11.00

      Field greens onions raisins pignoli nuts.

    • Chicken Cesare $10.00

      Romaine croutons shaved parmigiano grilled chicken.

    • IL Ripasso Salad $10.00

      Belgian endive salad green apple gorgonzola cheese.

    • Spinach Salad $10.00

      Walnuts goat cheese tomato grilled portobello mushrooms.

    • Atlantic Salmon Salad $14.00

      Grilled over trecolore salad.

    • Grilled Shrimp Salad $12.00

      Arugula tomatoes cucumber onion olives.

    • Yellow Fin Tuna $14.00

      Grilled or cajun mix greens pecans tom, balsamic reduction.

    • Vegetable Salad $11.00

      Grilled carrots, zucchini, peppers, eggplantand asparagus over mix greens.

  • Insalata
    • Cesare $9.00

      Romaine lettuce, homemade caesar dressing, croutons, shaved parmigiano.

    • Mista $8.00

      Mix greens, wedge tomato homemade balsamic vinaigrette.

    • Endive $9.00

      Belgian endive, romaine, green apple, gorgonzola cheese, balsamic ving.

    • Arugula $9.00

      Sun dried tomato, pignoli nuts & goat cheese homemade balsamic vinaigrette.

    • Trecolore $9.00

      Radicchio, arugula, endive and homemade raspberry vinaigrette.

    • Beet Salad $9.00

      Beets, mix greens, goat cheese homemade balsamic vinaigrette.

  • Pasta
    All pasta is homemade and cooked al dente.
    • Gnocchi $9.50

      Tomato basil sauce.

    • Gnocchi $15.00

      Homemade gnocchi fresh tomato basil & mozzarella.

    • Penne Zingara $15.00

      Hot cherry peppers black olives mushrooms sausage plum tomato sauce.

    • Fresh Cavatelli $16.00

      Grilled eggplant fresh tom and basil topped with ricotta salata cheese.

    • Capellini puttanesca $16.00

      Capers olives tomatoes and chili flakes.

    • Fettuccine Prima Vera Alfredo $15.00

      Fettuccine in homemade creamy alfredo sauce with vegetables.

    • Pappardelle $9.50

      Homemade veal bolognese sauce.

    • Pappardelle $17.00

      Homemade flat noodles in a delicious veal bolognese sauce.

    • Gondola $14.00

      Homemade 4 cheese and spinach ravioli tomato pink sauce.

    • Penne $9.50

      Pink vodka sauce.

    • Linguine Vongole $9.50

      Linguine white clams sauce .

    • Fettucine Alfredo $9.50

      Fettuccine in a classic creamy alfredo sauce.

    • Tagliatelle $9.50

      Thin noodles in a chef homemade pesto sauce.

    • Rigatoni Amatriciana $9.50

      Pancetta onions tomato sauce.

    • Capellini Puttanesca $9.50

      Capers olives and tomatoes.

    • Linguine Primavera $9.50

      Julian vegetables tomato pink sauce.

    • Rigatoni Vodka $16.00

      Rigatoni grilled chicken vodka sauce.

    • Linguine Vongole $9.50

      Linguine white clams sauce .

  • Frittate
    Original omelettes from rome very light for lunch. All served w/ garlic bread.
    • Frittate #1 $7.00

      Stuffed w- mozzarella parmigiano provolone and tomato.

    • Frittate #2 $7.00

      Stuffed with prosciutto mozzarella parmigiano.

    • Frittate #3 $7.00

      Stuffed with zucchini asparagus and parmigiano.

    • Frittate #4 $7.00

      Stuffed with peppers mushrooms onions prosciutto.

    • Frittate #5 $7.00

      Stuffed with sausage and mozzarella.

  • Il Pesce Con Pasta
    • Lo Spago $21.00

      Linguine with sauteed littleneck clams fresh herbs white clam sauce.

    • Fettuccine Al Modo Nostro $22.00

      Shrimp scallops arugula garlic oil.

    • Zuppa Di Pesce $30.00

      Shrimp, calamari, sea scallops, mussels clams and lobster over angel hair w- fresh tomatoes and chili flakes.

  • Primi
    • Sausage $13.00

      Hot-sweet grilled with broccoli rabe and black olive pesto.

    • Pork Loin $13.00

      Portobello mushroom port wine sauce.

    • Chicken $11.00

      Francaise, picatta, marsala or parmigiana.

    • Veal $13.00

      Francaise, picatta, marsala, or parmigiana.

    • Shrimp Parmigiana $14.00

    • Eggplant Parmigiana $11.00

  • Il Pollo
    • Chicken Paiard $19.00

      Thin grilled and topped w- arugula tomatoes onion and fresh mozzarella.

    • Pollo Saltimbocca $21.00

      Chicken breast w- thin slice of prosciutto, melted mozzarella light brown sauce over spinach.

    • Pollo AL Forno $21.00

      Pan seared chicken breast baked w-layers of prosciutto, brocc. rabe roasted peppers and fresh mozzarella light brown sauce.

  • Panini
    All panini served with tuscan fries.
    • Panini #1 $8.00

      Prosciutto, mozzarella and arugula.

    • Panini #2 $8.00

      Salami provolone and roasted peppers.

    • Panini #3 $8.00

      Grilled chicken mozzarella and arugula.

    • Panini #4 $8.00

      Grilled eggplant goat cheese and arugula.

    • Panini #5 $8.00

      Fresh mozzarella and roasted peppers.

    • Panini #6 $8.00

      Grilled vegetables.

  • Il Carne
    • Bistecca $25.00

      Grilled 16 oz tendered sirloin steak w- sauteed mushrooms garlic and oil.

    • Vitello Alla Marsala $24.00

      Scaloppine of milk fed veal w- mushrooms marsala sauce.

    • Pork Tenderloin $24.00

      Grilled in a garlic, rosemary and apple vinegar sauce over hot cherry peppers, onions and potatoes.

  • Desserts
    • Oreo Cookies Cheesecake $7.00

    • Ricotta Cheesecake $7.00

    • Chocolate Mousse Cake $6.00

    • Chocolate Souflee $7.00

      Topped with vanilla ice cream.

    • Cannoli $6.00

      Ricotta and chocolate chips.

    • Tiramisu $7.00

    • Frutti Di Bosco (Mix Berry Cake) $6.00

      Short pastry filled w- chantilly cream topped w- the finest berries.

    • Torta Della Nonna (Grandma's Lemon Torte) $6.00

      Short pastry filled w- lemon patisserie cream and crown w- almonds and pine nuts.

    • Panna Cotta $6.00

      "Cooked cream" with a touch of espresso.

    • Gelato $5.00

    • Sorbet $5.00

      In the skin.

  • Il Pesce
    • Atlantic Salmon $26.00

      Pan seared potato crusted over sauteed spinach light pesto sauce.

    • Yellow Fin Tuna $24.00

      Grilled or cajun over broccoli. rabe balsamic ving. reduction.

    • Flounder Francaise $22.00

      Pan seared in a white wine lemon sauce.

    • Gamberi $28.00

      Jumbo grilled shrimp on broccoli rabe white beans plum tomatoes.

  • Cafe
    • American Coffee $2.00

    • Tea $2.00

    • Chamomile $2.00

    • Espresso $2.50

    • Cappuccino $3.50

    • Doppio Espresso $4.00

  • Contorni
    • Spinach $6.00

    • Asparagus $6.00

    • Per Shrimp $2.00

    • Half Portion Of Pasta $9.00

    • Broccoli Rabe $6.00

Menu for Il Ripasso provided by Allmenus.com

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