Potatoes, onions and carrots, with plum sauce.
Chicken served on skewers with peanut sauce.
Fried tofu, plum dipping sauce topped with crushed peanuts.
Sweet spicy sauce.
Shrimp prepared with coconut flakes with spicy chili sauce.
Fried, with tamarind sauce.
Marinated with cilantro, sweet chili sauce.
Chicken and shiitake mushrooms, with garlic ginger sauce.
Cabbage, carrots and glass noodles with plum sauce.
Clear broth with glass noodles, napa, carrots, scallions and red onions.
Light coconut milk soup with mushrooms, scallions and red onions.
Lemongrass soup with mushrooms, scallions and red onions.
Crispy duck, red onions, scallions, pineapple and green apples with chili lime dressing.
Mango, red onions, scallions, apple and pineapple with chili lime dressing.
Lettuce, red onions, scallions, cucumber and tomatoes with chili lime dressing.
Lettuce, apple, cucumber, tomato, carrot with peanut dressing on the side.
Eggs, onions, bell peppers, carrots, string beans and basil.
Eggs, onions, scallions.
Eggs, onions, scallions, pineapple.
Flat rice noodles, eggs, broccoli, carrots and bok choy.
Flat rice noodles with eggs, basil, onions, carrots and string beans.
Rice noodles with eggs, bean sprouts, scallions and peanuts.
Basil, onions, bell peppers, carrots, eggplant and string beans.
Ginger, onions, mushrooms, bell peppers, carrots and scallions.
Garlic, carrots, mushrooms and broccoli.
Spicy. Bamboo shoots, eggplant, basil and bell peppers.
Spicy. Bamboo shoots, eggplant, basil and bell peppers.
Spicy. String beans and carrots.
Onions, potatoes and carrots.
Onions, potatoes, pineapple and carrots.
Breaded tilapia with fresh ginger, squash, onions, carrots and scallions.
Breaded tilapia, pineapple, onions and carrots in a tangy tamarind sauce.
Grilled salmon in basil sauce with onions, bell peppers, carrots, eggplant and string beans.
Grilled salmon in panang curry, carrots and string beans.
Breaded shrimp, pineapple, onions, bell peppers and scallions in a sweet tamarind sauce.
Breaded tilapia, onions, bell peppers, carrots, eggplant and string beans in basil sauce.
Grilled salmon in ginger sauce with squash, onions, carrots and scallions.
Grilled salmon with coconut milk, mushrooms and red onions.
Breaded tilapia, pineapple, red onions, mango and apples with chili lime dressing.
Red snapper - choice of basil, garlic, ginger or tamarind.
Roasted D.c. with carrots, onions, pineapple, in tangy tamarind sauce.
Roasted D.c. with squash, napa, carrots, onions and ginger and honey sauce.
Roasted D.c. with string beans, onions, eggplant, carrots, basil and bell peppers.
Roasted D.c. with bamboo shoots, bell peppers, eggplant and basil.
Breaded chicken with fresh mango, onions, scallions and carrots.
Breaded chicken with carrots, broccoli in peanut sauce.
Not served with rice.
With spicy dipping sauce.
Breaded chicken with pineapples, peppers, carrots and onions in tamarind sauce.
Not served with rice.