No cuisines specified
Boiled young green soybean with sea salt.
Steamed round shell shrimp dumplings 6 pieces.
2 skewer of shrimp and salmon with teriyaki sauce.
2 shrimp and 3 seasonal vegetables.
Pan-fried beef or vegetable dumplings.
2 skewer of chicken with teriyaki sauce.
Ginger batter-fried white meat chicken.
Japanese style fried chicken nuggets.
Deep-fried soft shell crab with ponzu dipping sauce.
Lightly salted broiled yellowtail collar served with ponzu.
Broiled squid with teriyaki sauce.
Baked scallop in its shell with crab meat and fish roe.
Broiled thin sliced of sirloin rolled with scallions smothered in teriyaki sauce.
Thinly sliced raw sirloin served with spicy ponzu and fish roe.
Broiled eggplant with soybean paste.
Fried tofu served in a broth with scallions and bonito flake.
Spicy green mussel broiled in its own shell with fish roe.
Japanese kelp seaweed.
Shitake cook with sake and soy sauce, serve chilled.
Spicy albacore wrapped with avocado served with onion sauce.
Spicy tuna, salmon, mango, red onion, jalapeno, tempura chip, tobiko, scallion, and zen pizza sauce.
9 pieces of assorted filets of raw fish.
Crabmeat, fish eggs, avocado, asparagus rolled in thinly sliced cucumber 6 pieces.
Choice of plain tuna or salmon 6 pieces.
3 pieces of shrimp with crab meat, diced mango, mayo, on a mini salad.
Seared salmon belly on a sliced of cucumber, shiitake mushroom, yuzu sauce, fish eggs and horseradish cream sauce 6 pieces.
Thinly sliced yellowtail with shio slice tomato, fresh jalapeno, chef's yuzu sauce, and a touch of hot sauce 6 pieces.
Spicy tuna, cranberry on cracker 3 pieces.
Thinly sliced tuna, avocado, fish egg, fresh wasabi, served with sweet soy sauce.
Chopped fatty tuna served with wasabi ponzu.
Scallop, jalapeno, red onion, cilantro, black pepper, yuzu lime juice.
Marinated small whole octopus.
Tuna, salmon, white fish, shrimp, crab in vinaigrette.
Chopped spicy tuna with spicy mayo.
Soybean paste soup with bean curd, scallion, and seaweed.
Clear broth with mushroom, scallion and crab meat.
Japanese wonton in clear broth.
Marinated green seaweed.
Crabmeat, avocado, cucumber, fish egg with Japanese mayo.
Salmon skin with seaweed salad and cucumber.
Seared pepper tuna on a mesclun salad.
Thick noodles served in a light clear broth with shrimp tempura, chicken, assorted vegetables and topped with an egg.
Thick noodles with shrimp tempura and vegetables.
Sauteed thick noodle with chicken and vegetable.
Sauteed thick noodle with beef and vegetable.
Sauteed thick noodle with kimchi and seafood.
10 pieces of assorted raw fish and a spicy tuna roll.
18 pieces of sashimi combination.
3 pieces each of tuna, salmon, yellowtail, and eel.
Tuna, salmon, yellowtail, cucumber, avocado, tomato, and fish egg 10 pieces.
10 pieces of tuna sushi and a tuna roll.
Chef's choice of assorted raw fish over a bed of seasoned sushi rice.
7 pieces of sashimi, 7 pieces of sushi, and a spicy tuna roll.
3 California rolls top with different colors of tobiko.
Sliced of raw tuna over sushi rice.
16 pieces of sushi, spicy tuna roll, California roll and dragon roll chef's choice.
45 pieces of deluxe sashimi chef's choice.
12 pieces of sushi, 12 pieces of sashimi, dragon roll, and sweetheart roll.
6 grilled shrimp on baby spinach with spicy lemon garlic sauce.
Rich chilean sea bass is steamed for greater sweetness with black bean sauce.
Fresh stripped of salmon broiled with a crab meat mixture.
Red snapper cook with sweet soy sauce.
1 piece for sashimi.
1 piece for sashimi.
1 piece for sashimi.
1 piece for sashimi.
1 piece for sashimi.
Not suitable for sashimi.
Soft shell crab, scallion, cucumber, mayo and caviar.
Tuna, yellowtail, salmon, cucumber, avocado, top with sesame, and caviar.
Eel and cucumber inside, top with avocado and caviar.
California roll with assorted fish on top.
Spicy tuna inside, top with salmon and Eel and Eel sauce.
Tempura roll, tuna, yellowtail, salmon, cucumber, avocado inside, top with scallion, sesame and caviar, wasabi sauce.
Deep fried roll, tuna, salmon, yellowtail inside, top with chef's special sauce 6 pieces.
Tempura crab meat and cream cheese inside, top with avocado and spicy shrimp.
Eel, cucumber inside, tuna and avocado on top, Eel sauce.
Shrimp tempura, jalapeno, cucumber, avocado, scallion, and caviar.
Crab tempura, cream cheese inside, creamy crab, caviar, and crunch on top.
Spicy salmon, cucumber inside, tuna, yellowtail and avocado on top.
Crab tempura, salmon, cucumber, jalapeno inside, top with spicy tuna and black caviar.
Tempura spicy tuna, cream cheese, top with eel, avocado, hot sauce, Eel sauce and caviar.
Spicy white tuna, spicy salmon, tempura chips, cucumber, scallion inside, top with yellowtail, avocado and pepper spice.
Lobster mix lobster and crawfish, cucumber, avocado, crunch inside, top with spicy tuna.
Spicy white tuna, spicy tuna, shrimp, crunch, caviar inside, top with white tuna and avocado.
Shrimp tempura, cucumber, avocado, caviar, eel, top with peanuts sauce.
No fish eggs.
Shrimp tempura, spicy tuna, cucumber inside, top with tuna, yellowtail, white tuna, avocado, caviar, and spicy sauce.
Tuna, salmon, yellowtail, cucumber, avocado, caviar and chips wrapped in soy nori.
Salmon tempura, shrimp, eel, avocado, chips and fish eggs wrapped in soybean nori.
Shrimp tempura, spicy white tuna, asparagus, jalapeno inside, top with black sesame, tuna, and white tuna.
Salmon, scallop, crab meat, cucumber, avocado, chips inside, top with spicy shrimp and chips.
Tuna, salmon, shrimp, Fuji apple, cream cheese, caviar wrapped in soybean nori, top with Japanese pepper, tuna, and creamy sauce.
Spicy tuna, spicy white, asparagus, chips inside top with spicy salmon, and hot sauce.
Spicy crab tempura, tuna, yellowtail, cucumber, avocado, chips inside, top with assorted caviars.
Spicy scallop infused with black truffle oil, chips, cucumber inside, top with tuna, avocado, black pepper, and cream sauce.
Tempura soft shell crab, asparagus, spicy tuna, spicy white tuna wrapped in soy nori, drizzle with special hot sauce, and black sesame.
Spicy salmon, tuna, shrimp, cucumber, chips inside, top with spicy yellowtail and Sriracha hot sauce.
Fuji apple, spicy white tuna, spicy tuna, cucumber, chips, top with black caviar, tuna, and white tuna.
Mango, shrimp, avocado inside, top with tuna, salmon and white tuna.
Tuna, salmon, bass, white tuna, shrimp, avocado, cucumber, tempura chips, jalapeno, and fish egg wrapped in soybean seaweed.
Lobster, yellowtail, tuna, avocado, cucumber, tempura chips, fish eggs, and spicy mayo.
Spicy tuna tempura roll with fish eggs, scallions, sesame and special sauces no rice.
Tuna, salmon, yellowtail, white tuna, crab meat wrapped in soybean seaweed top with tempura chips, assorted tobiko. 6 pieces.
Shrimp tempura, crab, eel, cucumber, and avocado inside, top with sliced mango.
Creamy crab, eel, avocado, black tobiko, radish sprout wrapped with soy paper, tempura roll 10 pieces.
Inside shrimp tempura, spicy crab, avocado. Top with tuna, salmon, wasabi tobiko and special sauce 8 pieces.
Tempura shrimp, creamy crab, yellow tail, cilantro, seaweed salad, top with jalapeno and hot sauce.
Inside shrimp, spicy white tuna, salmon, tempura chips, top with avocado and spicy tuna with cranberry, jalapeno sauce, fish egg.
Tuna, unagi eel and avocado. Rolled with soy paper and deep-fried, top with spicy tuna, tempura flakes, spicy mayo, and eel sauce.
Inside tuna, yellowtail, jalapeno, crushed pineapple, top with avocado, spicy salmon, chef's hot sauce and crunch.
Inside tuna, salmon, yellowtail, cilantro, shiso, mint leaf, jalapeno, top with seared albacore and caramelized shallot, cucumber, tobiko in a Japanese mayo mix.
Shrimp tempura, spicy crab, avocado, cream cheese inside, top with salmon, white tuna and sea salt.
Salmon, mango, avocado inside, top with spicy tuna, yuzu sauce and sheared crispy wonton skin.
Sauteed sliced chicken with teriyaki sauce.
Sauteed sliced beef with teriyaki sauce.
Blanch tofu in teriyaki sauce.
Sauteed shrimp in teriyaki sauce.
Sauteed sliced salmon with teriyaki sauce.
Mix seasonal vegetables in teriyaki sauce.
Green tea or red bean.
Green tea or red bean 3 pieces.
6 pieces of fish and a California roll.
2 pieces each of tuna, salmon, yellowtail, and white fish beautifully arranged with daikon radish and shiso mint.
Four pieces of sushi, assorted raw fish, and a tuna roll.
California roll, spicy tuna, and cucumber roll.
Broiled eel over a bed of rice.
An assortment of raw fish on a bed of sushi rice.
Scallion roll with beef, teriyaki sauce.
Scottish salmon with teriyaki sauce.
Four pieces of shrimp in teriyaki sauce.
Slices of beef in teriyaki sauce.
Bay scallop in teriyaki sauce.
Poach tofu with teriyaki sauce.
2 shrimp, three vegetable tempura.
Assorted tempura vegetables.
Thinly slice raw sirloin with spicy ponzu sauce.
Center cut pork loin deep fried with Japanese panko.
Japanese style fried chicken nugget.
Lightly battered fried whole soft shell crab.
Broiled chicken and seafood on 2 skewers.
Menu for Zen Japanese Cuisine provided by Allmenus.com
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