Pan fried beef or vegetable dumplings.

Steamed round shell shrimp dumplings 6 pieces.

Boiled young green soy bean with sea salt.

Ginger batter fried white meat chicken.

Fried tofu served in a broth with scallions and bonito flake.

2 skewered of shrimp and salmon with teriyaki sauce.

Broiled thin sliced of sirloin rolled with scallions smothered in teriyaki sauce.

Baked scallop in its shell with crab meat and fish roe.

Lightly salted broiled yellowtail collar served with ponzu.

Spicy green mussel broiled in own shell with fish roe.

Broiled eggplant with soybean paste.

Broiled squid with teriyaki sauce.

Japanese style fried chicken nuggets.

Thinly sliced raw sirloin served with spicy ponzu and fish roe.

2 skewered of chicken with teriyaki sauce.

Deep fried soft shell crab with ponzu dipping sauce.

Japanese kelp seaweed.

2 shrimp and 3 seasonal vegetables.

Shitake cook with sake and soy sauce, serve chilled.

Japanese wonton in clear broth.

Clear broth with mushroom, scallion and crab meat.

Soybean paste soup with bean curd, scallion and seaweed.

Seared pepper tuna on a mesclun salad.

Salmon skin with seaweed salad and cucumber.

Crabmeat, avocado, cucumber, fish egg with Japanese mayo.

Marinated green seaweed.

Iceberg lettuce.

Sauteed thick noodle with chicken and vegetable.

Thick noodles served in light clear broth with shrimp tempura, chicken, assorted vegetables and topped with an egg.

Thick noodles with shrimp tempura and vegetables.

Sauteed thick noodle with kimchi and seafood.

Sauteed thick noodle with beef and vegetable.

Scallop, jalapeno, red onion, cilantro, black pepper, yuzu lime juice.

Crab meat, fish eggs, avocado, asparagus rolled in thinly sliced cucumber (6 pieces).

Chopped fatty tuna served with wasabi ponzu.

Thinly slice yellowtail with shio, slice tomato, fresh jalapeno, chef's yuzu sauce and touch of hot sauce (6 pieces).

Thinly sliced tuna, avocado, fish egg, fresh wasabi, served with sweet soy sauce.

Marinated small whole octopus.

Choice of plain tuna or salmon (6 pieces).

3 pieces of shrimp with crab meat, dice mango, mayo, on a mini salad.

Tuna, salmon, white fish, shrimp, crab in vinaigrette.

Spicy albacore wrapped with avocado, served with onion sauce.

Chopped spicy tuna with spicy mayo.

9 pieces assorted filets of raw fish.

Spicy tuna, salmon, mango, red onion, jalapeno, tempura chip, tobiko, scallion and zen pizza sauce.

Seared salmon belly on a sliced of cucumber, shiitake mushroom, yuzu sauce, fish eggs and horseradish cream sauce (6 pieces).

Spicy tuna, cranberry on cracker(3 pieces).

1 piece for sashimi.

1 piece for sashimi.

1 piece for sashimi.

1 piece for sashimi.

1 piece for sashimi.

Crab tempura, cream cheese inside, creamy crab, caviar and crunch on top.

Spicy white tuna, spicy tuna, shrimp, crunch, caviar inside, top with white tuna and avocado.

Crab tempura, salmon, cucumber, jalapeno inside, top with spicy tuna and black caviar.

Tempura crab meat and cream cheese inside, top with avocado and spicy shrimp.

California roll with assorted fish on top.

Spicy white tuna, spicy salmon, tempura chips, cucumber, scallion inside, top with yellowtail, avocado and pepper spice.

Shrimp tempura, jalapeno, cucumber, avocado, scallion and caviar.

Deep fried roll, tuna, salmon, yellowtail inside, top with chef's special sauce 6 pieces.

Tuna, yellowtail, salmon, cucumber, avocado, top with sesame and caviar.

Eel and cucumber inside, top with avocado and caviar.

Soft shell crab, scallion, cucumber, mayo and caviar.

Tempura roll, tuna, yellowtail, salmon, cucumber, avocado inside, top with scallion, sesame and caviar, wasabi sauce.

Lobster mix (lobster and crawfish), cucumber, avocado, crunch inside, top with spicy tuna.

Spicy salmon, cucumber inside, tuna, yellowtail and avocado on top.

Shrimp tempura, cucumber, avocado, caviar, eel, top with peanuts sauce.

Tempura spicy tuna, cream cheese, top with eel, avocado, hot sauce, Eel sauce and caviar.

Eel, cucumber inside, tuna and avocado on top, Eel sauce.

Spicy tuna inside, top with salmon and Eel and Eel sauce.

No fish eggs.

Tuna, salmon, yellowtail, cucumber, avocado, caviars and chips wrapped in soy nori.

Shrimp tempura, spicy white tuna, asparagus, jalapeno inside, top with black sesame, tuna and white tuna.

Spicy salmon, tuna, shrimp, cucumber, chips inside, top with spicy yellowtail and Sriracha hot sauce.

Shrimp tempura, spicy tuna, cucumber inside, top with tuna, yellowtail, white tuna, avocado, caviars and spicy sauce.

Salmon tempura, shrimp, eel, avocado, chips and fish eggs wrapped in soy bean nori.

Spicy crab tempura, tuna, yellow tail, cucumber, avocado, chips inside, top with assorted caviars.

Tuna, salmon, bass, white tuna, shrimp, avocado, cucumber, tempura chips, jalapeno and fish egg wrapped in soy bean seaweed.

Mango, shrimp, avocado inside, top with tuna, salmon and white tuna.

Lobster, yellowtail, tuna, avocado, cucumber, tempura chips, fish eggs and spicy mayo.

Tuna, salmon, yellowtail, white tuna, crab meat wrapped in soy bean seaweed top with tempura chips, assorted tobiko. 6 pc.

Spicy tuna, spicy white, asparagus, chips inside top with spicy salmon and hot sauce.

Salmon, scallop, crab meat, cucumber, avocado, chips inside, top with spicy shrimp and chips.

Shrimp tempura, crab, eel, cucumber and avocado inside, top with sliced mango.

Creamy crab, eel, avocado, black tobiko, radish sprout wrapped with soy paper, tempura roll (10 pieces).

Spicy scallop infused with black truffle oil, chips, cucumber inside, top with tuna, avocado, black pepper and cream sauce.

Tuna, salmon, shrimp, Fuji apple, cream cheese, caviars wrapped in soy bean nori, top with Japanese pepper, tuna and creamy sauce.

Spicy tuna tempura roll with fish eggs, scallions, sesame and special sauces (no rice).

Fuji apple, spicy white tuna, spicy tuna, cucumber, chips, top with black caviars, tuna and white tuna.

Tempura soft shell crab, asparagus, spicy tuna, spicy white tuna wrapped in soy nori, drizzle with special hot sauce and black sesame.

Inside shrimp, spicy white tuna, salmon, tempura chips, top with avocado and spicy tuna with cranberry, jalapeno sauce, fish egg.

Inside tuna, yellow tail, jalapeno, crush pineapple, top with avocado, spicy salmon, chef's hot sauce and crunch.

Inside shrimp tempura, spicy crab, avocado. Top with tuna, salmon, wasabi tobiko and special sauce 8 pieces.

Tuna, unagi (eel) and avocado. Rolled with soy paper and deep fried, top with spicy tuna, tempura flakes, spicy mayo and eel sauce.

Tempura shrimp, creamy crab, yellow tail, cilantro, seaweed salad, top with jalapeno and hot sauce.

Salmon, mango, avocado inside, top with spicy tuna, yuzu sauce and sheared crispy wonton skin.

Inside tuna, salmon, yellowtail, cilantro, shiso, mint leaf, jalapeno, top with seared albacore and caramelized shallot, cucumber, tobiko in a Japanese mayo mix.

Shrimp tempura, spicy crab, avocado, cream cheese inside, top with salmon, white tuna and sea salt.

Mix seasonal vegetables in teriyaki sauce.

Blanch tofu in teriyaki sauce.

Sauteed sliced chicken with teriyaki sauce.

Sauteed sliced salmon with teriyaki sauce.

Sauteed shrimp in teriyaki sauce.

Sauteed sliced beef with teriyaki sauce.

3 pieces each of tuna, salmon, yellowtail and eel.

45 pieces of deluxe sashimi (chef's choice).

Sliced of raw tuna over sushi rice.

3 California rolls top with difference color of tobiko.

16 pieces of sushi, spicy tuna roll, California roll and dragon roll (chef's choice).

7 pieces of sashimi, 7 pieces of sushi and a spicy tuna roll.

10 pieces of assorted raw fish and a spicy tuna roll.

10 pieces of tuna sushi and a tuna roll.

18 pieces of sashimi combination.

Chef's choice of assorted raw fish over a bed of seasoned sushi rice.

12 pieces of sushi, 12 pieces of sashimi, dragon roll and sweetheart roll.

Tuna, salmon, yellowtail, cucumber, avocado, tamago and fish egg (10 pieces).

6 grilled shrimp on baby spinach with spicy lemon garlic sauce.

Red snapper cook with sweet soy sauce.

Rich chilean sea bass is steamed for greater sweetness with black bean sauce.

Fresh stripped of salmon broiled with a crab meat mixture.

Green tea or red bean (3 pieces).

Green tea or red bean.