Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Casa Arturo
Fried squid lightly flowered and served with our signature marinara dipping sauce.
Mozzarella, capers and anchovies.
Mozzarella, capers and anchovies.
Clams filled with bread crumbs and oregano.
Thin sliced eggplant stuffed with ricotta cheese in tomato sauce topped with mozzarella cheese.
Mushrooms stuffed with mixed seafood.
With jalapeno peppers.
Grilled Italian hot sausage with broccoli rabe.
Clams stuffed with delicious bread crumbs.
Pan fried with bread and mozzarella in an anchovy caper sauce or with red sauce.
Fresh chilled melon topped with prosciutto.
Classic shrimp cocktail.
Eggplant stuffed with ricotta cheese and topped with mozzarella and marinara sauce.
Fried calamari served with your choice: mild, medium or hot sauce.
Assorted cold cuts.
Fresh ripe cantaloupe with thinly sliced aged prosciutto.
Fresh mozzarella with tomato, basil and roasted peppers.
Arugula salad with prosciutto, portobello mushrooms and shaved parmigiano.
Charcoal grilled boneless chicken over arugula salad in a home-made vinaigrette.
Pan seared fi llet of salmon, artichoke hearts, asparagus, capers, lemon and white wine.
Your choice of: francese, scampi, parmigiana, marinara or fra diavolo.
Home-made potato pasta, in a fresh tomato basil.
Home-made meat lasagna.
Grilled seasonal vegetables over house salad.
Fresh fi llet of sole with a white wine lemon sauce.
Chicken breast sauteed with mushrooms, peppers, onions, sausage in garlic white wine.
Eggs, pancetta, parmesan cheese.
Smoked salmon roll-ups served w/ goat cheese over tri-colored salad, in a virgin olive oil & lemon dressing.
Arugula salad, sliced toasted almonds, cranberries, walnuts, crumbled blue chess with a balsamic vinaigrette.
Mixed salad, walnuts and goat cheese.
Fresh home-made mozzarella, ripped tomato, red onion, roosted pepper and green olives.
Breast chicken sauteed with mushrooms, vinegar peppers in a white wine garlic sauce.
Veal topped with eggplant, touch of tomato and mozzarella in a sherry wine sauce.
Grilled chicken breast topped with diced red onions, tomato, basil and shave parmigiano chess in a touch of balsamic reduction.
With grilled chicken, fresh mozzarella and spinach.
With mozzarella, tomato, roasted red peppers and olive oil.
Handmade potato pasta served in our signature pesto sauce topped with grilled chicken.
Fresh grilled salmon served over arugula, endive and radicchio salad.
Your choice; picata, francese, marsala.
Crispy pieces of chicken, served over arugula and provolone cheese.
8 OZ. rib eye steak with garlic and fresh herbs.
Your choice: parmigiana, marsala, frances.
Breaded eggplant topped with mozzarella in a tomato sauce served over linguine.
Romaine lettuce, endive, radiccio, onion, peperoncini, olives and diced tomatoes with a home-made vinaigrette.
Breaded pork chop topped with fresh mozzarella, arugula and diced fresh tomato in a balsamic vinaigrette.
Pasta stuffed with cheese and pears, served in a brown sugar, butter and sage sauce.
Little neck clams served in a red or white sauce.
Served with peas in a delicious pink vodka sauce.
Whole little neck clams in a red or white sauce.
Tube pasta sauteed with eggplant mozzarella cheese in a tomato sauce.
Penne w- fresh tomato, capers, black olives, anchovies and pine-nuts, in a tomato garlic sauce.
Sauteed calamari, mussels, olives, artichokes in light tomato sauce over linguine.
Pasta sauteed with seasonal vegetables in a garlic and olive oil or marinara sauce.
Angel hair pasta w- fresh tomato sauce and basil.
Fresh tomato, onion, pancetta, basil, romano and parmesan cheese.
Ear shape pasta, broccoli and sun-dried tomato garlic white wine and olive oil.
Angel hair pasta, shrimp, scallops, calamari, mussels, clams, in your choice of sauce: red, white or fry diablo sauce.
Home-made potato pasta in a light tomato basil sauce topped with eggplant and dices fresh mozzarella.
Boneless breast of chicken with asparagus, portobello mushroom, artichoke hearts and white wine garlic sauce.
Chicken breast w- mushrooms, bell peppers and onions, in a tomato sauce.
Charcoal grilled breast of chicken served over sauteed escarole.
Mushrooms, peppers, potato, onion in a sherry wine sauce with splash of marinara.
Chicken breast w- pepperoncini peppers mushrooms onions and sausage, in a white wine garlic rosemary sauce.
Breast of chicken, vinegar peppers, fresh mozzarella cheese, asparagus, garlic, fresh tomato sauce.
Breast of chicken topped with smoked mozzarella roasted red peppers prosciutto in a garlic white wine sauce.
Chicken breast served, in a lemon white wine sauce.
Served with linguine.
Served grilled or blackened topped with sauteed onions and mushrooms.
Calf's liver served with caramelized onions in a touch of balsamic.
Black Angus rib eye steak with garlic, fresh herbs and olive oil.
Veal scallopine sauteed with shiitake, domestic and Portobello mushrooms, topped with mozzarella cheese in a madeira wine sauce.
Breaded veal topped with arugula, mozzarella cheese and fresh tomato.
Veal scaloppini your way- parmigiana, marsala, francaise.
Veal scaloppini topped spinach, mozzarella and prosciutto a sherry wine sauce.
Charcoal grilled fresh salmon served in a brandy cream sauce.
Shrimps prepared any style: frances, scampi, fry diablo or marinara.
Baked salmon served with Portobello mushrooms, sun-dried tomatoes, fresh basil in a white wine sauce.
Red snapper sauteed with asparagus, artichoke hearts and diced fresh tomato in a garlic saffron sauce.
Fillet of sole, asparagus, diced tomatoes, mushrooms, in a chardonnay wine garlic sauce.
Menu for Casa Arturo provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.