Sushi specialty rolls - Traditional Rolls
- Salmon Roll
- Tuna Roll
- Yellowtail Roll
- Negitoro Roll
- Spicy Tuna Roll
- Spicy Yellowtail Roll

Specialty Rolls
- South City
  
  Tuna, Salmon, Yellow Tail, Topped With Shrimp, Tobiko, Wasabi Scallion Sauce
- Hollywood
  
  King Crab, Avocado, Cucumber, Yuzu & Black Tobiko
- Prime Time
  
  Seared Tuna, White Onion, Topped With Seared Foie Gras, Scallions, Ponzu
- Translucent
  
  White Radish Wrap, Yellowtail, Whitefish, White Tuna, "White" Scallion, White Sesame Seeds, Yuzu Sauce
- Dragon
  
  Avocado, Lettuce, Cucumber, Topped With BBQ Freshwater Eel
- Rainbow
  
  Hollywood Roll Topped With Tuna, Whitefish, Salmon, Yellowtail & Sweet Shrimp
- Beautiful Sun
  
  Tempura Beausoleil Oysters, Wasabi Scallion Sauce, American Sturgeon Caviar
- Green Garden
  
  Shitakes, Asparagus, Lettuce, Radish Sprouts, Soy Wrapper, Wasabi Pea Crust
- Tempura Shrimp
  
  Tempura Sweet Shrimp, Cucumber, Lettuce, Japanese Mayo

Potatoes & Sides
- Truffled Idaho Logs
  
  Bleu Cheese Polenta Fries
- Baked Jumbo Idaho
  
  "All The Way" Upon Request
- Ricotta Gnocchi
  
  Bacon, Balsamic, Parmesan
- Bleu Cheese Polenta Fries
  
  Chef's Dipping Sauces
- Mac 'N' Cheese
  
  White Truffle Oil
- Vermont Cheddar Gratin
- Trio of Whipped Potatoes
  
  Maine Lobster & Wild Mushroom, Toasted Garlic & Olive Oil, Bourbon Sweet Potato w/ Pecans

Potatoes & Sides - Vegetables

Please Inform Your Server Of Any Special Requests Or Allergies You May Have.
- Sautéed Green Beans
- Braised Cipollini Onions
- Boursin Creamed Spinach
- Steamed Jumbo Asparagus
- Roasted Wild Mushrooms
- Braised Baby Carrots

Potatoes & Sides - Appetizers
- Pan Seared Jumbo Lump Crab Cake
  
  Meyer Lemon Basil Aioli
- Hand Cut Ahi Tuna Tartar
  
  Avocado, Crispy Shallots, Citrus Ponzu
- Deviled Eggs
  
  Jumbo Lump Crabmeat, American Sturgeon Caviar
- Roasted Beets & Montrachet
  
  Organic Mache, Truffle Vinaigrette, Beet Reduction, Candied Pecans
- American Kobe Beef Meatballs
  
  Slow Roasted Tomato Ragout, Shaved Parmesan
- Maine Lobster & Crab "Louis" Cocktail
  
  Avocado, Dijon Aioli, Baby Chives
- Oysters Rockefeller
  
  Organic Spinach, Parmesan-Panko Crust
- Crispy Buttermilk Chicken Lollypops
  
  Maytag Bleu Cheese Dipping Sauce
- Organic Field Greens
  
  Cherry Tomatoes, Vidalia Onions, Mustard Vinaigrette
- B.L.T. Salad
  
  Peppered Bacon, Boston Bibb, Beefsteak Tomato, Maytag Bleu Cheese Dressing
- Maine Lobster Bisque
  
  Cognac, Tarragon, Lobster Meat
- French Onion Soup
  
  Herbed Veal Broth, Brioche, Gruyere Gratin
- Baby Romaine Hearts Salad
  
  White Anchovies, Herbed Croutons, Shaved Parmesan, Classic Caesar Dressing

The Meat
- Kansas City Strip 20 Oz
  
  Mid-Western Grain Fed, C.A.B.
- Center Cut Filet Mignon 8 Oz / 12 Oz
- Prime Bone-In Cowboy Steak 24 Oz
  
  Mid-Western Grain Fed, 18 Day Dry Aged
- Bone-In Filet 14 Oz
- New York Strip 14 Oz
  
  Mid-Western Grain Fed, C.A.B
- All Natural N.Y. Strip 12 Oz
  
  Vegetarian Fed, Meyer Beef, Montana
- Hanger Steak 10 Oz
  
  Mid-Western Grain Fed, C.A.B
- Crispy Skin Lemon Chicken
  
  Murray's Organic Free Roaming
- Beef Short Rib Osso Buco

The Meat - Porter House Cuts
- Dry Aged U.S.D.A. Prime Porter House For Two 40 Oz
  
  Mid-Western Grain Fed, Aged 28 Days
- Colorado Lamb Chops
  
  Two 12 oz Porter House Cuts
- Natural Pork Chop
  
  Double Cut 16 oz

The Meat - American & Japanese Wagyu
- American Wagyu / Kobe Beef America
  
  10 Oz Flat Iron
- Japanese A5 Wagyu / Kobe Region
  
  4 Oz New York Strip
- 10 OZ American Kobe Beef Burger
  
  House Sauces, Truffled Idaho Logs

The Meat - Steak Sauces
- Port Wine Demi Glace
- Szechwan Au Poivre
- Traditional Béarnaise

The Meat - Steak Toppers
- Maytag Bleu Cheese
- Seared Foie Gras
- Lobster Butter
- Truffle Butter
- Cajun Crabmeat

The Meat - From The Raw Bar
- American Sturgeon Caviar
- Colossal Shrimp Cocktail
- Colossal Crabmeat Cocktail
- Little Neck Clams

East And West Coast Oysters
- Beausoleil
  
  East Coast, N.B., Canada, Medium, Refined, Light, Hints Of Champagne
- Kumamoto
  
  West Coast, Washington, Small, Creamy, Full Flavored, Plump, Fruity
- Shellfish Palace
  
  4 East & 4 West Coast Oysters, 12 Little Neck Clams, 2 Colossal Shrimp, Colossal Crabmeat
- Grand Plateau
  
  8 East & 8 West Coast Oysters, 12 Little Neck Clams, 4 Colossal, Shrimp, Colossal Crabmeat, Chilled Alaskan King Crab.

East And West Coast Oysters - Fins & Shells
- 10 oz. Wild King Salmon Steak
  
  Lime Dill Beurre Blanc, Asparagus & Cherry Tomato Sauté
- 10 oz. Yellow Fin Tuna Steak
  
  Sun-Dried Tomato & Olive Tapenade, Asparagus & Cherry Tomato Sauté
- 16 oz. Alaskan King Crab Legs
  
  Sautéed In Classic Scampi Sauce
- Hard Shell Maine Lobsters / P.A.
  
  Broiled or Steamed, Served With Drawn Butter & Lemon, Also Available Stuffed With Shrimp & Crabmeat
- Broiled 16 oz. South American Lobster Tail
  
  Served With Drawn Butter & Lemon

Sashimi & Sushi
- Sake
  
  Organic King Salmon - Orange Flesh, Dense, Rich Taste
- O-toro
  
  Fatty Tuna Fatty Cut From Tuna's Belly, Pink & Soft
- Maguro
  
  Tuna Deep Red Flesh, Dense But Tender, A Little Oily
- Hamachi
  
  Yellowtail Very Dense But Tender, Slightly Sweet, Mild Aftertaste
- Unagi
  
  Freshwater Eel Barbecued, Coarse Texture, Sweet, Savory
- Taraba Kani
  
  King Crab Sweet, Mild, Refreshing
- Amaebi
  
  Sweet Shrimp Tender, Luxurious & Soft Texture
- Uni
  
  Sea Urchin Extremely Creamy, Sweet Natural Ocean Taste
- Tobiko
  
  Flying Fish Roe Sweet & Salty, Crunchy, Slightly Juicy

Sashimi & Sushi - Sushi Bar Appetizers
- Tuna Tataki
  
  Seared Rare Tuna, Citrus Ponzu Sauce
- Salmon Carpaccio
  
  House Cured Salmon, Extra Virgin Olive Oil & White Balsamic Vinegar

Menu for South City Prime provided by Allmenus.com

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