Cervino's Italian & American Cuisine
(732) 888-0737

Lunch

Cold Antipasti
- Proscuitto Melone $6.95
  
  Imported prosciutto di parma with sweet melon in season
- Carpaccio De Manzo Cuore di Palma & Avocado $6.95
  
  Thinly sliced filet mignon, hearts of palm and avocado
- Mozzarella Pomadori Freschi $6.95
  
  Fresh mozzarella and tomatoes
- Vongole Fresche $6.95
  
  Clams on the half shell with cocktail sauce
- Insalata Frutti di Mare $6.95
  
  Seafood salad consisting of shrimp, crabmeat, and calamari in a vinaigrette
- Gambaroni Lessi $6.95
  
  Iced shrimp with cocktail sauce

Hot Antipasti
- Spiedino Alla Valdostana $4.95
  
  Brochette of bread, Italian ham, fontina cheese fried and served with anchovy sauce and capers.
- Involtini Melanzane Valdostana $4.95
  
  Eggplant rollatini stuffed with proscuitto, herbs, parmigiano and fontina cheese.
- Scampi La Collina $7.95
  
  Prawns sauteed in a garlic, white wine brandy and cream sauce
- Zuppa di Vongole $7.95
  
  Clams simmered with tomatoes, virgin olive oil, garlic & spices
- Zuppa di Cozze $5.95
  
  Mussles in a delicate marinara sauce and spices

Insalata (Salad)
- Insalata Tricolore $5.95
  
  Radichio, endive and arugula
- Insalata Della Casa $4.95
  
  Giancarlo's house salad
- Pomodori Con Cipolla & Basilico $4.95
  
  Tomatoes, onions and fresh basil
- Cajun Chicken Caesar $10.95
  
  Grilled cajun chicken served sliced over caesar salad

Farinaci (Pasta)
- Tortellini Collina $8.95
  
  Cheese-filled pasta dumplings with proscuitto & mushrooms in a light cream sauce
- Fettuccine al Salmone $8.95
  
  Smoked salmon in a vodka and cream sauce
- Rigatoni con Broccoli di Rabe $8.95
  
  Broccoli di rabe, extra virgin olive oil and garlic
- Sedanini alla Salciccia $8.95
  
  Macaroni with mushrooms, sausage and tomatoes in a light demiglaze
- Linguine alla Vongole $8.95
  
  Linguine with fresh clams in white or red sauce

Pollo (Chicken)
- Petti di Cappone Francese $8.95
  
  Breast of capon dipped in egg batter, sauteed in butter, lemon and white wine sauce
- Petti di Pollo Boscaiola $8.95
  
  Breast of chicken sauteed with onions, sweet peppers, mushrooms in a marinara sauce.
- Petti di Pollo alla Marsala con Funghi $8.95
  
  Breast of chicken sauteed with marsala wine and fresh mushrooms
- Petti di Pollo Limone $8.95
  
  Breast of chicken sauteed in butter and lemon

Vitello (Veal)
- Scaloppini Cervino $9.95
  
  Scaloppini of veal, sauteed with black forest mushrooms, white wine, sliced tomato and fontina cheese
- Scaloppini Lombarda $9.95
  
  Scaloppini of veal, sauteed with lemon, butter, white wine with a touch of brown sauce
- Scaloppini Funghi Crema $9.95
  
  Scaloppini of veal, sauteed with mushrooms and cream sauce
- Scaloppini Francaise $9.95
  
  Scaloppini of veal dipped in egg batter, sauteed in lemon and butter
- Scaloppini di Vitello Marsala $9.95
  
  Veal sauteed in Marsala wine and mushrooms

Pesce (Fish)
- Filetti di Flounder Cervino $10.95
  
  Flounder sauteed in butter, lemon and spices
- Scampi la Collina $10.95
  
  Prawns sauteed in a garlic, white wine, brandy and cream sauce
- Coppe Sante Fra Diavola $10.95
  
  Fresh sea scallops prepared in a spicy marinara sauce in a bed of linguine
- Shrimp Francaise $10.95
  
  Shrimp dipped in egg batter, sauteed in a butter, lemon and white wine sauce

Sandwiches

All sandwiches include cervino's famous french fries.
- Chicken Parmigiano Sandwich $10.95
- Veal Parmigiano Sandwich $10.95
- Eggplant Parmigiano Sandwich $10.95
- Grilled Chicken Sandwich $10.95
- Fried Flounder Sandwich $10.95
- Fried Shrimp Sandwich $10.95

Complete Chef's Luncheon Specials
- Complete Chef's Luncheon Specials $15.95
  
  Coice of soup or house salad, entree, and a choice of dessert: tira misu, vanilla or chocolate ice cream. Served with coffee or tea

Menu for Cervino's Italian & American Cuisine provided by Allmenus.com

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