• New Jersey
  • Kenilworth
  • Boulevard Five 72

Boulevard Five 72

(908) 709-1200
  • 572 Kenilworth Boulevard, Kenilworth, NJ 07033
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(908) 709-1200
  • Menu
  • Appetizers
    • Grilled Baby Octopus & Shrimp Salad $13

      Artichokes | olives | capers | roasted red peppers.

    • Sauteed Day Boat Scallops $14

      Green lentil "Daube" | apple smoked bacon | celeriac puree | caper herb butter.

    • Apple & Belgian Endive $11

      Danish blue cheese | beets | walnuts | mustard vinaigrette.

    • Lump Crab Salad $12

      Avocado | mango| papaya| Spanish chips.

    • Jumbo Lump Crab & Avocado "Cannelloni" $14

      Mango and papaya | passion fruit vinaigrette | "Spanish chips".

    • Sauteed Lump Crab Cakes $14

      Spiced rum black beans | pickled English cucumber | smoked paprika sauce.

    • Wild Mushroom Ravioli $12

      Porcini mousse | confit tomato | asparagus | mascarpone truffle froth.

    • Organic Baby Field Greens $10

      Warm goat cheese | fine herbs | pomegranate vinaigrette.

    • Duck Spring Rolls $9

      Duck confit | shitake mushrooms| hoisin dipping sauce.

    • Steamed Littleneck Clams $12

      Chorizo | oven dried tomatoes | lemon gnocchi | upland cress.

    • American Artisanal Cheese Plate $9

      Served with fig and ginger chutney.

    • Half Dozen Chilled Oysters $12

      Fennel mignonette| cocktail sauce| horseradish.

    • Sauteed Hudson Valley Foie Gras $21

      Rum raisin spoon bread | apricot chutney | Tahitian vanilla butter.

    • Spicy Yellow Fin Tuna Roll $9

      Arugula | roast red pepper| chili aioli.

  • Things To Share
    • Brioche French Toast $9

      Cinnamon | tahitian vanilla | orange and currants.

    • Buttermilk Pancakes $9

      Blueberry | banana | New York state maple syrup.

    • Fresh Fruit Plate & Chantilly Cream $8

      Cantaloupe | honeydew | watermelon | golden pineapple | strawberries.

    • Grilled Marinated Vegetables $8

      Zucchini | yellow squash | baby eggplant | artichoke | roasted peppers.

    • Mezza Plate $7

      Baba gahnoush | spicy carrot | beet tartar | hummus | grilled pita.

    • Ricotta Stuffed Crepes $9

      Fresh berry compote | clover honey.

    • Grilled Asparagus $7

    • Mushroom Risotto $7

    • Spanish Chips $5

    • Broccoli Rabe $7

    • Pistachio Green Beans $6

    • French Fries $5

    • Sauteed Spinach $6

    • Chive Mashed Potato $5

  • Salads
    • Roasted Beet & Belgian Endive $13

      Danish blue cheese | walnuts | granny smith apple | mustard vinaigrette.

    • Grilled Seafood $19

      Yellow fin tuna | octopus | shrimp | organic baby greens | citrus vinaigrette.

    • The Big Caesar & Grilled Organic Salmon $17

      White anchovies | hearts of romaine | parmesan croutons.

    • Chopped "Greek Salad" & Grilled Shrimp $16

      Organic baby greens | cucumber | chick peas | red onion | feta cheese.

    • Blvd Cobb $15

      Grilled chicken | bacon | blue cheese | avocado | balsamic dressing.

    • Hearts Of Romaine $6

      White anchovies | parmesan croutons| caesar dressing.

    • Apple & Endive Salad $8

      Danish blue cheese| walnuts | mustard vinaigrette.

    • Chop Salad $7

      Chick peas| red onion | feta cheese | citrus dressing.

    • Seven Green Salad $6

      Fine herbs | pomegranate vinaigrette.

  • Sandwiches & Wraps
    • Grilled Chicken Club $12

      Apple smoked bacon| roasted red peppers| garlic aioli.

    • Grilled Vegetable Wrap $11

      Portobello mushroom | buffalo mozzarella | zucchini and yellow squash | pesto.

    • Grilled Angus Beef Burger $13

      Tomato | red onion | baby greens | dill pickle | choice of cheese.

    • Breakfast "Burrito" $12

      3 eggs | spicy capicola| cheddar cheese | pico de gallo | avocado.

  • Entrees
    • Certified Angus Filet Mignon with Blue Cheese Crust $36

      Rosti potato| baby carrots | asparagus | red wine reduction.

    • Blvd Seafood Risotto $35

      Maine lobster | day boat bay scallops | fresh shrimp | truffle froth.

    • Grilled "Chermoula" Organic Salmon $25

      Fingerling potatoes | roasted golden beet puree | spinach | whole grain mustard.

    • Roasted Organic Half Chicken $26

      Chive mash potato | pearl onions | crispy parsley | aged balsamic jus.

    • Cavatelli & Pulled Braised Short Ribs $25

      Shitake and portobello mushrooms | asparagus | roast tomato| mascarpone.

    • 32 Day Dry-Aged Rib Eye $37

      Chanterelle and cipollini onions | pistachio green beans | bordelaise sauce.

    • Pistachio Crusted Colorado Lamb Chop & Roasted Loin $39

      Caponata | aged goat cheese potato puree | bordelaise sauce.

    • Roasted Berkshire Pork Tenderloin $27

      Shrimp and chorizo cassoulet | parsnip puree | "Mole sauce".

    • Roasted Milk Fed Veal Chop "Saltimbocca" $39

      Spinach | gallete potato | wild mushrooms | marsala reduction.

    • Blvd Steak & Eggs $17

      Grilled marinated hanger steak | 2 eggs | tomato confit | arugula salad.

    • Huevos Rancheros $14

      3 eggs | chorizo | black beans | pico de gallo| guacamole | flour tortilla.

    • Organic Three Egg French Rolled Omelet $12

      Spinach | red peppers | onion | tomato | wild mushrooms apple smoke bacon | honey cured ham | chorizo cheddar cheese | Bulgarian feta | goat cheese. Choice of 3 fillings.

    • Poached Organic Eggs $12

      Benedict | Canadian bacon | English muffin | hollandaise sauce.

    • Bagels & Lox $12

      Cream cheese | red onion | tomato | bay greens | capers.

    • Penne & Day Boat Shrimp $17

      Baby arugula | pesto | toasted garlic cream | oven roasted tomato.

    • Long Island Duck Leg Confit "Hash" & Poach Eggs $15

      Yukon potato's | caramelized onion | red pepper| shiitake mushrooms | spinach.

    • Three Cheese Tortellini $13

      Asparagus | confit pear tomato| English peas | basil cream.

    • Grilled Dry Aged Rib-Eye Steak $32

      Wild mushrooms| pistachio green beans.

    • Grilled Octopus & Shrimp Salad $19

      Artichokes| olives |capers | roasted peppers.

    • Cavatelli $16

      Pulled braised short ribs | portobello| asparagus | roast tomato.

    • Braised Free-Range Lamb Shank $24

      Parmesan risotto | spinach | gremolata.

    • Roasted Filet Mignon $28

      Garlic potato puree | spinach | bordelaise sauce.

    • Grilled Organic Salmon $18

      Ratatouille| basil pesto | kalamata olive tapanade.

    • Rigatoni Bolognese $14

      Veal and beef ragout | ricotta cheese.

    • Blvd Cobb Salad $14

      Grilled chicken | bacon | blue cheese| avocado | mustard dressing.

    • Roasted Organic Chicken $18

      Chive mash potato | cipollini onions| aged balsamic jus.

    • Seafood Risotto $26

      Maine lobster | scallops| shrimp | truffle lobster broth.

    • Vegetable Risotto $13

      Asparagus| roast tomato | English peas| pesto.

    • Grilled Seafood Salad $21

      Yellow fin tuna| calamari| shrimp| citrus vinaigrette.

  • On The Side
    • Asparagus $7

    • Roasted Root Vegetables $6

    • Sauteed Spinach $7

    • French Fries $5

    • Spanish Chips $5

    • Pistachio Green Beans $7

    • Chive Mashed Potato $6

    • Potatoes O'Brien $3

    • Chorizo $5

    • House Made Sausage $4

    • Toast | English Muffin $2

    • Smoke Salmon $6

    • Honey Glazed Ham $4

    • Apple Smoke Bacon $5

    • Mini Pastries Per Person $3

  • Sandwiches
    All sandwiches served with French fries.
    • Grilled Chicken Club $9

      Apple smoked bacon | roasted red peppers| garlic aioli.

    • Tuna Burger $12

      Lettuce | tomato| guacamole | whole grain mustard mayo.

    • Grilled Sirloin Burger $10

      Lettuce| tomato | red onion| choice of cheese.

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