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Luna
Pan Seared, Hickory-smoked tomatoes, jumbo lump crab meat, served with pesto-mash.
Tender chicken breast in a lemon white wine sauce served over homemade fettuccini.
Pan seared, cherry tomatoes, mozzarella cubes, arugula, pecorino romano cheese.
Crispy chicken cutlet with marinara sauce and penne pasta.
Pan seared chicken, wine, lemon and capers over risotto.
Slowly roasted, smothered in a rich tomato sauce, tender vegetables. Sourdough bread.
8 oz Skirt steak, chimichurri, truffle fries.
Soft, doughy, cheesy with a crispy crust — Choice: Xtra Cheese, Pepperoni, Peppers & Onion
Two short rib blend Pat LaFrieda patties, lettuce, tomato, onions, cheese. Truffle Fries.
Boneless, braised in imported dry chilis, espresso coffee, Chicken Stew mix and our own blend of spices. Over polenta.
Cajun spices, balsamic reduction, roasted brussels sprouts, parmesan sprinkle.
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14oz Grassfed Ribeye "Hot & sweet" dry rub, roasted diced potatoes, peppers & onions.
“Cacio e Pepe" means cheese and pepper. A traditional roman dish served with homemade spaghetti.
Basil Pesto, ground roasted chorizo, Pecorino Spaghetti & Meatballs (no nuts in pesto!)
Homemade ravioli, pink vodka sauce, baby shrimp and Fettuccine Mountain & Sea spinach
Wild porcini, shiitake mushrooms, jumbo shrimp, light brown cream sauce fresh spinach
Handmade pappardelle, old style meaty Bolognese sauce. Pecorino. Winner of best pasta in Bergen County.
Sweet imported Bosc Pears, danish blue cheese, walnuts, ricotta cheese. Brown butter balsamic reduction
Creamy vodka sauce.
Sweet & hot peppers, black olives, fresh tomatoes, cream, "a bit spicy".
Slow cooked pulled braised short ribs & asiago cheese. Roasted garlic, fresh tomato sauce with a touch of Spaghetti Cacio e Pepe 4 cream & diced fresh mozzarella.
Hand made Spinach gnocchi, cream sauce, walnuts & basil.
100% ZUCCHINI SPIRAL, white wine garlic, red peppers, onions, broccoli
Arugula, Bosc pears, goat cheese, caramelized Kale 4 walnuts, dijon mustard vinaigrette
Iceberg, grilled chicken, grape tomatoes, fresh mozzarella, caramelized walnuts, sesame dressing.
Crispy quinoa, crumbled feta cheese, dried cranberries, tahini dressing.
Arugula, fresh oranges, fennel, orange mustard vinaigrette topped with pistachio nuts.
Iceberg lettuce, homemade creamy blue cheese dressing, bacon crumbles, diced tomato.
Fresh creamy Arborio rice, stuffed with mozzarella, marinara sauce
“Artisanal Sourdough" Made fresh daily from our "10 year" Mother Starter dough. Served with homemade sundried tomato sauce.
Mix of fresh grape tomatoes, fresh mozzarella cheese and balsamic reduction.
Roasted peppers, prosciutto di parma.
Zesty orange mustard dressing.
Jumbo lump, arugula garnish, over pink relish.
(2) ground beef, onion, sweet paprika.
Our crispy calamari with Marinara sauce.
Three ground beef / pork blend, Special Luna tomato sauce and a touch of pesto.
Black olives, tomatoes, roasted potatoes, lemon olive oil.
Sweet Vermouth sauce, fresh herbs and breadcrumbs.
Grilled shrimp, creamy polenta, saffron gravy.
Crispy wings.
One thick sourdough toast, fresh guacamole, cherry tomatoes relish salsa.
Onions, peppers, ham, bacon, chorizo, cheddar cheese, barbecue sauce. Served with home fries.
Pat Latricia short rib blend, Canadian bacon, American cheese, runny egg, brioche bun, aioli mayo.
Burrata, cherry tomatoes, basil pesto, arugula, prosciutto, balsamic reduction.
Crispy boneless chicken, chopped bacon, sriracha hot honey syrup.
Crispy chicken, house coleslaw, pickles, Luna sriracha mayo aioli, brioche.
Grilled chicken, spinach, roasted peppers, and melted mozzarella cheese. Italian baguette.
Grilled skirt steak topped with chimichurri. With eggs, potatoes, & mixed greens.
English muffin, Canadian bacon, poached eggs, hollandaise sauce. Citrus vinaigrette greens.
Our famous Espresso short ribs, packed in a breakfast burrito. Eggs, black beans, guacamole, rice & pepper jack cheese. Home fries.
Warm strawberry reduction & crème fraiche.
Spinach, caramelized onions, chopped bacon, roasted red peppers & goat cheese. Citrus mixed greens.
Fired egg, guacamole, chorizo, pico de gallo, cotija cheese, ,
Rosemary marinated chicken breast, sliced tomatoes, bacon, Asiago cheese, mayo, ‘French bread’.
Sautéed onions, peppers, spinach, mushrooms and barbecue sauce. Served with home fries.
Menu for Luna provided by Allmenus.com
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