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Hudson & Co
Crispy Sunchokes, Heirloom Tomato, Saffron Aioli, Avocado Pesto
Spicy tuna tartare, sweet soy, spicy mayo and wasabi tobiko.
Ahi tuna, guacamole, Asian pear, crispy shallots, Idaho chips and ponzu.
4 cheeses, applewood smoked bacon and herb panko crust.
Pickled Carrot, Aromatic Greens, Spicy Aioli (3pcs)
8 oz Top Sirloin, skinny fries, choice of Bordelaise or Au Poivre
Roasted Grapes, Frisee Salad, Grape Must, Pistachio
Sweet Mini Peppers, Pearl Caramelized Onions, Tzatziki Sauce
Pickled Shallots, Roasted Piquillo Peppers, Truffle Aioli
Preserved lemon, celery, spicy parmesan crostini.
Aged Blue Cheese Potato Puree, Heirloom Carrots, Natural Au Jus
Roasted cauliflower puree, braised leeks, wild mushrooms, Natural Au Jus. Gluten free.
8 oz. center cut filet, garlic spinach, Au Poivre Sauce. Gluten free.
Sage-Miso butter, grilled romaine, pomegranate.
Blanched Kale, Leek Puree, Garlic Steamed Quinoa, Heirloom Tomato, Mini Sweet Peppers
Fresh spaghetti, tiger shrimp, manilla clams, tomato confit, calabrian peppers, parmesan cheese.
Shiitake Mushrooms, Sweet Cherries, French Mustard Natural Au Jus
Skinny Fries, Au Poivre Sauce
Zucchini, Spaghetti, Jumbo Asparagus, Roasted Garlic, Young Leeks, Spicy Pesto, Parmesan
32 oz. Bone-In Prime Cut Ribeye, Pad of Herb Butter, Bordelaise Sauce, Choice of 2 Sides
Fig and apple chutney, fennel puree, spiced glaze
Herbed ricotta, sweet peppers, brussel sprouts.
Grilled 1/2 lb. prime beef, aged cheddar, Baker's bacon, grilled onions, tomato, pickles and red leaf lettuce.
Grilled Chicken breast, Asian Slaw, Spicy Aioli, Heirloom Tomatoes, Caramelized Onions on a Toasted Bun
Avocado, Roasted Veggies, Romesco spread, Chipotle Aioli
32 Days dry age 8oz patty, Burrata Cheese, Steak Tomato, Brioche bun
3 tuna, 3 salmon, 2 yellowtail, and 2 white tuna. Gluten free.
3 tuna, 3 salmon, 2 yellowtail, and 2 white tuna. Gluten free.
Gluten free. Vegan.
Gluten free. Vegan.
Vegetarian. Gluten free.
Vegan.
Gluten free.
Skillet grilled with olive oil, lemon and Maldon salt. Gluten free. Vegan.
Caramelized Onion, Chorizo, Spicy Aioli, Feta, Cilantro
Caramelized onions, bacon lardon, pecorino romano
Spicy Maple Croutons, Classic Romaine, Caesar Dressing, Anchovies
Baby iceberg grape tomato, bacon, smoked blue cheese, hearts of palm, candied walnuts. Gluten free.
Mixed greens, spiral beets and rosemary vinaigrette. Gluten free. Vegan.
Baby spinach, red onion, feta cheese, Kalamata olives, grape tomato, pepperoncini, preserved lemon vinaigrette. Gluten free.
Frisee salad, honey crisp apples, maple-sherry
22 month cured jamon, endive salad, honey crisp apple, balsamic glaze.
Vegetarian. Margherita sauce, mozzarella, basil, EVOO, oregano.
Vegetarian. Rabiola, Buffalo Mozzarella, Black Truffle Puree
Mozzarella, grilled chicken, bakers bacon, confit cherry tomato, ranch, parsley, EVOO.
Pomodoro sauce, large pepperoni, basil, mozzarella
Vegetarian. mozzarella, baby arugula shaved parmesan, pickled red onions, champagne vinaigrette.
Brûlée Peach Chutney, Fresh Mozzarella, Pancetta
Marinated Figs, Prosciutto, Gruyere, Bleu Cheese.
Cucumber, avocado, mango, shiso leaf
Spicy crabmeat, crispy onion on top with tempura shrimp and spicy crabmeat inside, eel sauce, spicy mayo.
Served pepper tuna on top, spicy tuna and jalapeno inside. Ponzu Citrus on the side.
Tuna, salmon, yellowtail, white tuna, avocado, wasabi tobiko on top with spicy salmon and cucumber inside.
Blue Fin Tuna, serrano chilies, scallions, eel sauce on top
Salmon, mango, masago, mango sauce on top with soy paper, shrimp, cucumber, crabmeat, avocado inside.
Gluten free.
Gluten free.
Gluten free.
Menu for Hudson & Co provided by Allmenus.com
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