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Max's Restaurant
Egg roll. A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite
Calamari. Battered and deep fried squid rings, served with vinegar garlic dip on the side.
A delightful sampler pf Lumpiang Shanghai, Sweet potato Fries and Calamares.
Crispy chicken skin. A traditional Filipino appetizer served with vinegar garlic dip on the side.
Crispy Ruffle fat.
Pickled papaya.
Onions, tomato and radish.
Marinated beef strips.
Milkfish.
Pork sausage.
Egg noodle sauteed with vegetables, pork, chicken and shrimp.
Rice noodle sauteed with vegetables, pork, chicken and shrimp.
Thick rice noodle in a delicious shrimp squid and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions and sliced boiled egg.
Egg and Rice noodles sauteed with vegetables, pork, chicken and shrimp.
Beef soup.
Shrimp soup.
Pork soup.
Milkfish soup.
Beef shank broth.
70 years old recipe of tender young chicken marinated in Max's signature seasonings and golden fried to perfection. Add sweet potato fries for an additional charge.
8 pcs leg and thigh
8 pcs leg and thigh
Beef peanut stew.
Crispy pork hock.
Pork belly.
Chicken stew.
Coconut cream chicken adobo.
Beef steak.
Marinated braised pork adobo.
Spicy.
Pork in shrimp paste.
Vegetable stew.
Sauteed vegetables.
Eggplant salad.
Taro leaves in coconut milk. Spicy.
Heart of palm egg roll.
Heart of palm egg roll.
Sweet and sour fillet.
Boneless marinated milkfish.
Sizzling vinegar pork.
Sizzling diced chicken.
Sizzling diced pork belly.
Sizzling boneless marinated milkfish.
Spicy.
Grilled milkfish. 40 minutes to prepare
Grilled marinated jumbo stuffed squid.
Grilled pork belly.
1/2 Max's fried chicken and tossed salad or soup
Leg quarter of Max's chicken, pancit canton or bihon.
Leg quarter of Max's chicken, fresh or fried lumpiang ubod.
Leg quarter of Max's chicken and chopsuey.
Leg quarter of Max's chicken and lumpiang Shanghai.
Leg quarter of Max's chicken.
Sweet corn and cheese.
Ube, macapuno and mais keso.
Banana lumpia with ice cream.
Banana lumpia.
Coconut.
Philippine lime.
Tapioca and gelatin.
Menu for Max's Restaurant provided by Allmenus.com
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