Taphaus

Served with spicy agave, honey and mint. Vegetarian.

Rustic marinara, fresh mozzarella and fresh basil. Vegetarian.

Served with a choice of flavor.

Gluten Free

Tomato, Olives, Feta, Artichoke, Oregano, Extra Virgin Olive Oil. Vegetarian.

With Roasted Jalapeño Crema, Roasted Corn, Mix Cabbage Topped With Queso Fresco And Sriracha Cilantro Aioli

With Spiced Parmesan Cheese & Panko Crust

Garlic, spinach, Gruyere cheese with creamy Parmesan polenta and honey glazed carrots with sage.

With Grilled Asparagus With Shaved Parmisiano Reggiano & Roasted Baby Rosemary Fingerling Potato

Honey mustard and spicy mustard.

Served with a choice of wings.

Served in a fingerling potato skillet.

Kale, romaine, grilled chicken, bacon, avocado, tomato, hard boiled egg and shallot vinaigrette.

Romaine, arugula, avocado, corn, tortilla strips, pepper jack and cilantro-lime vinaigrette. Vegetarian

Arugula, Feta, Orange Segments, Beets, Honey

Mixed greens, arugula, prosciutto, burrata, cherry tomato, balsamic vinaigrette.

Romaine, Croutons, Parmesan cheese, Caesar Dressing

7 Greens, feta cheese, cherry tomato, watermelon radish, and balsamic vinaigrette.

Blackened chicken, rosemary mayo, bacon, lettuce, tomato and a hoagie roll.

Gruyere, avocado, frisee, lemon vinaigrette and brioche bun.

Homemade black bean, chickpea, corn and roasted peppers patty. Served on a brioche bun. Vegetarian.

An American classic, cheddar, bacon, lettuce, tomato, onion and a brioche bun.

Flank steak, slow-roasted tomatoes, basil aioli, Gruyere cheese and a Cuban roll.

Fried pepper jack cheese patty, crispy onions, BBQ sauce, bacon jam, coleslaw and a brioche bun.

A choice of flavor.

Tempura asparagus spears and jalapeno aioli.

Roasted Brussels sprouts, chopped bacon, garlic, chives, and caramelized onions.

Sea Salt or Cajun

Greens, Tomato, Cucumber, and Balsamic Vinaigrette

Garlic, Demi-glace

Tricolor potato, carrots, rutabaga, garlic, caramelized onions, and parsley.

Warm brownie, pretzel, caramel, salt, cookies, and cream ice cream.

Junior's Famous Cheesecake with Three Berry Compote

Please call the restaurant for today's selection.

Peaches, raspberry coulis, graham crakers and vanilla ice cream.

Rich Chocolate Cake, Ice Cream, Chocolate Sauce

Served with caramel ice cream and fresh mint.

Served with cinnamon gelato and a house-made caramel glaze.

Served with house-made whipped cream.

House made.

Hot chocolate (toasted marshmellows)

Mushrooms, Swiss cheese, shallots (Served with a side salad & breakfast potatoes)

Shaved asparagus, grape tomato, feta cheese and chives (Served with a side salad & breakfast potatoes)

Canadian bacon, Hollandaise, Poached egg, hollandaise, English muffin (Served with a side salad & breakfast potatoes)

English muffin, fried or scrambled eggs, bacon and chives. Served with a side salad and potato hash.

Sliced hanger steak, chimichurri, eggs any style (Served with a side salad & breakfast potatoes)

Scrambled eggs, cheddar, bacon, croissant (Served with a side salad and breakfast potatoes)

Greek yogurt, fresh seasonal fruit, honey, granola and coconut

Cinnamon-vanilla butter and fresh berries

An American Classic: cheddar, bacon, lettuce, tomato, onion on a Brioche bun

Brioche bun, gorgonzola bacon brisket patty, prosciutto bacon, gorgonzola, lettuce, tomato and sriracha lime aioli. Served with crispy fries or a side salad.

Brioche bun, black bean corn patty, roasted pepper aioli, gruyere, tomato, and avocado. Served with crispy fries or a side salad.

Mint, Feta, Tzatziki, Arugula on a Brioche Bun

Gruyere, Avocado, Frisee, Lemon Vinaigrette on a Brioche bun

Fried Pepper Jack Cheese patty, crispy onions, BBQ sauce, Bacon Jam, Coleslaw on a Brioche bun

Brioche bun, braised short ribs, sharp provolone and pickled onions. Served with crispy fries or a side salad.

Brioche bun, beef patty, bechamel, shaved pastrami, fried egg and Gruyere cheese. Served with crispy fries or a side salad.

Shaved hanger steak, caramelized onions, roasted peppers, roasted garlic and sharp provolone. Served with crispy fries or a side salad.

Baguette, beef brat, fried onions, and a side of chimichurri. Served with crispy fries or a side salad.

Pan-seared, roasted Brussels sprouts, parsnip puree and cherry gastrique.

Linguini, little neck clams, white wine sauce, garlic, clam sauce, parsley, chives.

Ciabatta, rosemary mayo, bacon, lettuce, tomato, and avocado.

Brioche bun, braised short ribs, sharp provolone, and pickled onions.

Country bread, house made pastrami, gruyere, fried eggs, and a side of gravy.

Shaved hanger steak, caramelized onions, garlic puree, and sharp provolone.

Lobster, tarragon aioli, shaved celery, and chives.

Country bread, tomato, mozzarella di bufala, and basil olive oil.

Blackened Chicken, Rosemary Mayo, Bacon, Lettuce, Tomato on a Hoagie Roll

Special-Blend beef patty, French Onion Marmalade, Gruyere Cheese, Dijon Mustard on a Brioche Bun

Juicy Flank Steak, slow-roasted Tomato, Gruyere, Basil Aioli on a Cuban roll

Crispy Artichokes, Tomato, Olives, Capers, Onion, Asparagus, Arugula, Garlic Aioli on a Brioche roll

Seared Salmon Cake, Tomato, Arugula, Pickled Onion, Chipotle Aioli on a Brioche Bun

Elbow pasta, cheddar, sharp provolone, herb crumbles, and chives.

Pan seared with roasted Brussels sprouts, garlic mashed potato, and cherry gastrique.

Tricolor potato, roasted roots, and gravy.

Grilled 14 oz. Sirloin, Hand Cut Thrice Fried Steak Fries

Mashed Potato, Roasted Carrots, Chicken Jus

Delicate Sea Bass served with Roasted Pepper Beurre Blanc, Summer Vegetables, Cherry Gastrique

Bucatini Pasta served with Roasted Mushroom & Tomato Sauce and Mascarpone

Cheese curds, veal demi, bacon, and scallions.

Pulled short ribs, spicy cheese sauce, pickled vegetables, jalapeno, and chives.