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Orale Mexican Kitchen
Braised and seared pork belly, charred pickled pearl onions, baby watercress and natural jus.
Crispy octopus, avocado, serrano, red onion, red pepper, smoked paprika vinaigrette and dorito tostada.
House made Barbeque pork, yellow habanero salsa, smoked gouda, black beans, radish, crema and pico de gallo.
Crispy taquitos, beef tinga, salsa verde, chipotle orange, queso fresco and crema.
Black bean hummus, smashed avocado, micro cilantro, chipotle orange and evoo.
Melted oaxacan and chihuahua cheese in a cast iron skillet.
Lobster and shrimp, celery, tomato, cancha and avocado.
Radish, asparagus, cauliflower, blistered shishito peppers, roasted baby beets, baby carrots, toasted naan, cauliflower almond habanero pesto, serrano tartar.
White true crema, quinoa, avocado and micro cilantro.
Yellow Habanero Salsa, Cheddar, Black Beans, Radish, Crema & Pico de Gallo w/ choice of beef tinga, chicken tinga or jack fruit carnitas.
Diced raw ahi tuna, avocado, spicy mayo, crema, serrano, scallions, cilantro, sesame, nori
Hoisin Mezcal Glazed Shredded Pork, Pineapple, Red Onion Scallion Slaw, Chipotle Aioli & Cilantro
Seared Octopus, Charred Tomato Broth and Marinated Cherry Tomatoes, Castelvetrano Olives, Fried Capers, Basil, Mexican Oregano & Black Garlic Purée
Bacon, Cherry Tomatoes, Cotija Cheese, Corn, Jicama & Sherry Agave Vinaigrette
Flour tortilla, 2 fried eggs, house made green chorizo, thick cut bacon, carnitas, smoked gouda, house rice, black beans, salsa verde and bacon ancho ketchup.
Egg whites, spinach, kale, seasonal mushrooms, ranchera sauce, melted chihuahua chees.
Two fried eggs, house made buttermilk biscuits and chorizo gravy with rajas.
Hanger steak, serrano mignonette emulsion and fried eggs.
Flan and beer battered French toast, candied pecans, maple syrup and whipped cream.
Scrambled eggs, tortilla chips, chipotle orange, brown butter, roasted asparagus, cauliflower, cilantro crema, cotija cheese.
Two poached eggs, pastrami cured salmon, cilantro bearnaise and english muffin.
Pressed ciabata toast, avocado, lime and micro cilantro.
Two fried eggs, white arepa, hominy, fried leeks, queso fresco, crema and ranchera sauce.
Two fried eggs, beef tinga, gravy and crema on english muffin.
Churro wa e tossed with cinnamon and sugar, whipped yogurt, fresh berries and maple syrup.
Maple syrup.
Beef tinga topped with roasted scallions and avocado tomatillo salsa.
Roasted bone marrow topped with crispy pork belly and shredded cabbage.
Braised crisp pork belly, marinated red onions, salsa verde and cilantro.
2 flour tortillas. Roasted bavette steak, bone marrow, match stick fries, pickled onion and red wine mole demi-glace.
2 flour tortillas. Freebird guajillo and honey marinated chicken breast, melted oaxacan and chihuahua cheese, white cabbage slaw and pico de gallo.
2 flour tortillas. Seared scallop, mussels, squid, shrimp, raw salmon, crisp fingerling potatoes, saron seafood demi-glace and rouillea.
Sauteed seitan, garlic, chipotle and rajas.
2 flour tortillas. Marinated and slow roasted pork, chipotle cola Barbeque sauce, roasted pineapple salsa and fire engine red.
Chili rubbed and seared tune, lime green salsa, basked jicama chips in romaine wraps.
Crispy beer battered fish topped with a pickled jalapeno cabbage slaw.
Braised & Shredded Chicken Tinga, Pico de Gallo & Honey Guajillo Salsa
Marinated Onions, Cilantro, Salsa Verde Crude w/ 2 Flour Tortillas
Guajillo Marinated, White Onions, Cilantro, Pickled Jalapeño Cabbage Slaw, Salsa Verde Crude
Mestiza Braised & Shredded Pork, Marinated Red Onions, Salsa Verde Cruda & Cilantro
House made Barbeque pork, yellow habanero salsa, smoked gouda, black beans, raddish, crema, pico de gallo and 2 fried eggs.
House made green chorizo, buttermilk biscuits, cheddar cheese fondue, chipotle aioli and pickled onion.
White tru e crema, quinoa, avocado and micro cilantro.
Crispy taquitos, beef tinga, salsa verde, chipotle orange, queso fresco and crema.
Salt and pepper.
Charred corn, crema, citrus, queso fresco.
Jumbo shrimp ajillo, saffron fried rice, scrambled egg, poblano, red pepper, onion and edamame.
Shredded chicken, creamy tomatillo sauce, chihuahua and oaxacan cheese.
Cauliflower, asparagus, plantains, omk powder, pine nuts, crisp leeks, lemon zest and ranchera sauce.
Two 4oz burger patties, serrano tartar sauce, chipotle aioli, pork belly, marinated red onions, smoked gouda and cheddar cheese. Fondue.
Adobe marinated and roasted bone in beef short rib, smoked gouda polenta and tomato ancho chipotle sauce.
Lobster, mussels, head on shrimp, garlic, white wine, parsley and pasilla de oaxaca butter.
Seared skirt steak, serrano tartar sauce and hand cut garlic parmesan herb fries.
Half rack, coca cola chipotle barbecue sauce, black kale, charred pearl onion and mango arbol emulsion.
Crispy skin salmon, quinoa, poblano peppers, roasted asparagus, herb salad and citrus beurre blanc.
Beef tinga, ciabatta bread, chihuahua cheese, shredded romaine, marinated red onion, chipotle mayo, salsa verde.
Braised Brisket Beef Tinga
Braised & Shredded Chicken Tinga
Smoked Chipotle Jack Fruit Carnitas, Sweet Potato Ranchera, Pepitas, Shaved & Seared Brussels Sprouts, Crisp Corn
Shredded Chicken, Creamy Tomatillo Sauce, Chihuahua & Oaxaca Cheese
Two 4oz Burger Patties, Serrano Tartar Sauce, Chipotle Aioli, Pork Belly, Marinated Red Onions, Cheddar Cheese
Braised crispy pork belly, marinated red onions, salsa verde and cilantro.
Crispy beer battered fish topped with pickled jalapeno cabbage slaw.
Sauteed seitan, garlic, chipotle and rajas.
Two 4oz burger patties, fried egg, serrano tartar sauce, chipotle aioli, pork belly, marinated red onions, smoked gouda and cheddar cheese fondue.
Beef tinga topped with roasted scallions and avocado tomatillo salsa.
2 flour tortillas. Guajillo and honey marinated chicken breast, melted oaxaca and chihuahua cheese, white cabbage slaw and pico de gallo.
Avocado, onion, tomato, cilantro, serrano and sea salt.
"OMK" house special blend.
Cabrales blue cheese, toasted pumpkin seeds.
Serrano, lime and agave.
Charred scallion, roasted garlic, seared habanero, tomato, avocado and cilantro served with "ash tortillas".
Season fruit, sriracha, valentina sauce and crushed doritos.
Crispy braised pork belly.
Fresh seasonal fruit mix.
Guajillo shrimp.
Spicy braised octopus.
House made patties.
House made.
Salt and pepper.
Charred corn, crema, citrus, queso fresco.
Queso fresco and crema.
Citrus crema.
Orange, grapefruit.
Two warm double chocolate bang bakery cookies and bucket and bay tequila infused vanilla gelato.
Seasonal selection of locally made gelato and sorbet.
Chocolate coffee dulce de leche, chocolate ganache and kumquat marmalade.
Bucket and bay vanilla tequila and Mexican chocolate gelato, chocolate coffee dulce de leche, strawberry coulis, fried plantains, cookie crumbles, churro waffle.
Lemon and black poppy seed cake, macerated strawberries, strawberry grand marnier coulis.
Menu for Orale Mexican Kitchen provided by Allmenus.com
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