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  • Fire & Oak

Fire & Oak

(201) 610-9610

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  • 485 Washington Boulevard, Jersey City, NJ 07310
  • Restaurant website
  • American (New)
  • $$$$$
  • Fire & Oak

  • (201) 610-9610
  • Brunch
  • Lunch
  • Dinner
  • Starters
    • 3 Cheese Spinach & Artichoke Dip $10.95

      Warm corn tortillas & house salsa.

    • Sliced Nova Scotia Salmon Platter $12.95

      Tomato, red onion, egg, brioche toast, cream cheese.

    • Hummus Sampler $9.95

      Traditional, eggplant, roasted red pepper, served with grilled pita.

  • Soups
    • Sweet Potato Corn Chowder $16.95

    • Tomato Basil $6.95

    • Lobster Bisque $9.95

  • Salads
    • Pan Seared Jumbo Lump Crabcake $14.95

      Baby greens salad, beefsteak tomato, lemon remoulade.

    • B.L.T. Steak Salad $15.95

      Grilled filet mignon, bacon, tomato, onion, bibb lettuce, blue cheese.

    • Caesar Salad $6.00+

      Romaine, reggiano, rustic croutons & caesar dressing add grilled gulf shrimp plus. Griilled chicken plus.

    • Grilled Chicken $13.95

      Organic greens, ginger citrus vinaigrette & peanut.

    • Sesame Seared Tuna Steak Salad $15.95

      Soba, asian vegetables, fresh mango, avocado, ginger citrus vinaigrette.

  • Burgers & Sandwiches
    • Fire & Oak Burger $12.95

      Small farm vermont cheddar, peppered bacon, tomato, onion.

    • Kobe Burger Deluxe $17.95

      Small farm vermont cheddar, tomato, dijon aioli, chef's ketchup.

    • The Best B.L.T. Sandwich $12.95

      Peppered bacon, lettuce, tomato, fried egg, mayo, swiss cheese.

    • Salmon Burger $15.95

      Pickled fried onions, lettuce, tomato, house remoulade.

    • Grilled Chicken Sandwich $11.95

      Pickled fried onions, lettuce, tomato, house remoulade. Served with choice of house cut fries or coleslaw.

  • Pasta & Signature Pizzas
    • Penne Pasta With Rotisserie Chicken $14.95

      Sun-dried tomatoes, arugula, vodka pink sauce, reggiano & basil.

    • Mezzo Rigatoni Primavera $13.95

      Roasted eggplant, mushrooms, spinach, goat cheese, fresh plum tomato sauce.

    • Wood Grilled Vegetable Flatbread $12.95

    • Fresh Mozzarella, Tomato & Basil $11.95

  • Brunch Specialties
    • Double Stacked Waffles $9.95

      Topped with vanilla ice cream, fresh berries & vermont maple.

    • Bananas Foster French $9.95

      Caramelized bananas, sweet brown sugar rum sauce, toasted walnuts.

    • Eggs Your Way $10.95

      3 Eggs any style served with home fries & choice of peppered bacon or sausage.

    • Steak & Eggs $15.95

      Sunny side up eggs, grilled filet mignon, chimichurri sauce, home fries.

    • Classic Eggs Benedict $10.95

      Canadian bacon, poached eggs, toasted english muffin, hollandaise sauce.

    • Smoked Salmon Benedict $12.95

      House smoked salmon, canadian bacon, poached eggs, hollandaise sauce.

    • Fire & Oak Omelette $13.95

      Grilled broccoli, sauteed lump crab, aged white cheddar, hollandaise sauce.

    • Ranchero Skillet $12.95

      Black bean & potato hash, scrambled eggs, jack cheese, fresh jalapenos, sour cream, pico de gallo with a side of soft flour tortillas.

    • Skinny Skillet $12.95

      Egg whites, fresh spinach, zucchini, grilled sliced tomato, avocado puree.

  • Sushi
    • California $12.95

    • Coconut Shrimp $12.95

    • Vegetable Roll $8.95

    • Thai Tuna $11.95

    • Spicy Tuna $12.95

    • Salmon Mango $11.95+

  • Rawbar
    • Shrimp Cocktail $14.95

    • Blue Point Oysters $1.95

      (Per piece).

    • Kumamoto Oysters $2.95

      (Per piece).

    • Beausoleil Oysters $2.85

      (Per piece).

  • Sides
    • Home Fries $3.95

    • Petite Pancakes $4.95

    • Peppered Bacon $4.95

    • Sausage Links $3.95

    • French Fries $4.95

    • Cole Slaw $3.95

    • Seasonal Vegetable $5.95

  • Desserts
    • Apple Pie A La Mode $8.95

    • Chocolate Brownie $7.95

    • Key Lime Pie $7.95

    • Fresh Fruit $7.95

    • Coffee Press $7.95

    • Cappuccino $4.95

  • Fresh Squeezed Juices
    • Orange $3.95

    • Grapefruit $3.95

  • Starters
    • Sweet Potato Corn Chowder $6.95

    • P.E.I Mussels, Fra Diavolo $11.95

    • 3 Cheese Spinach & Artichoke Dip $10.95

    • Chicken Lollipops $10.95

    • Meatballs, Fresh Ricotta Cheese $9.95

    • Tuna Tartar Tacos (4) $15.95

    • Truffle Parmesan Fries $7.95

    • Crispy Calamari $11.95

    • Fire & Oak Mac & Cheese $9.95

    • Hummus Sampler $9.95

  • Salads
    Choose: caesar, ginger citrus, blue cheese, balsamic or ranch dressing.
    • B.L.T. Salad $9.95

      Peppered bacon, beef steak tomato, onion, bibb lettuce, blue cheese dressing.

    • Market Green Salad $8.95

      Bacon, egg, onion, tomato, cucumber, radish, herbed croutons, choice of dressing.

    • Roasted Beef & Montrachet Cheese $9.95

      Beef reduction, walnuts, truffle vinaigrette.

    • Caesar Salad $6.00+

      Romaine, reggiano, rustic croutons & caesar dressing. Add grilled shrimp plus, add grilled chicken plus.

    • Seared Tuna Steak Salad $17.95

      Soba, asian vegetables, fresh mango, avocado, ginger citrus vinaigrette, peanut sauce.

    • Baby Spinach Arugula Salad $11.95

      Montrachet cheese spread, roasted onions, marinated tomatoes, hazelnut vinaigrette.

  • Burgers & Sandwiches
    Our burgers are ground & formed to order daily. Served with choice of french fries or coleslaw.
    • Fire & Oak Burger $13.95

      Small farm vermont cheddar, peppered bacon, tomato onion.

    • F & O Veggie Burger $16.95

      Lemon herb aioli, sweet soy remoulade.

    • Kobe Burger Deluxe $17.95

      Small farm vermont cheddar, tomato, dijon aioli, chef's ketchup.

    • Beef Short Rib Sandwich $14.95

      Monterey jack & poblano peppers.

    • Fresh Fish Sandwich $16.95

      Lettuce, tomato, onion, house remoulade.

  • Flatbreads
    • 7 Spiced Tuna $13.95

    • Fresh Mozzarella & Tomato $12.95

    • Wild Mushroom & Goat Cheese $13.95

  • Sushi
    • Classic California Roll $12.95

    • Coconut Shrimp Roll $12.95

    • Vegetable roll $8.95

    • BBQ Eel & Mango Roll $14.95

    • Thai Tuna Roll $11.95

    • Spicy Tuna Roll $12.95

    • Salmon Mango Roll $11.95

    • Rainbow Roll $14.95

  • Raw Bar
    Minimum 6 oysters.
    • Blue Point Oysters $1.95

    • Beausoleil Oysters $2.85

    • Kumamoto Oysters $2.95

    • Colossal Crabmeat Cocktail $15.95

    • Shrimp Cocktail $14.95

    • Raw Bar Sampler $42.95

  • Signature Steaks
    All steaks are aged to perfection topped with fire & oaks signature sea salt herb butter.
    • Filet Mignon $28.95

    • Rib-Eye $29.95

    • Prime N.Y. Strip Steak $34.95

      Served with choice of side.

  • Entrees
    Add caesar or market green salad to any entree plus $6.00.
    • Penne Pasta With Rotisserie Chicken $15.95

      Sun-dried tomatoes, arugula, vodka pink sauce, parmigiano-reggiano & basil.

    • Jumbo Ginger Shrimp Stir Fry $20.95

      Bok choy, red peppers, broccoli, whole wheat soba noodles. Sesame soy plum sauce.

    • Shrimp & Crabmeat Pasta $21.95

      Linguine pasta, crabmeat, gulf shrimp, hazelnuts, crispy bacon, lobster cream sauce.

    • Grilled Chicken Paillard $18.95

      Heirloom tomatoes,, yellow peppers, olives, red onion, lemon herb vinaigrette.

    • Pan Seared Jumbo Lump Crab Cakes $27.95

      Served with french fries, coleslaw & classic remoulade.

    • San Fransisco Style Seafood Stew $26.95

      Shrimp, calamari, scallops, clams, white fish, mussels, grilled bread, rich tomato broth.

    • Rotisserie Organic Half Sandwich $18.95

      French fries & herbed pan sauce.

    • Fire & Oak BBQ Ribs $27.95

      Fall off the bone pork ribs with french fries & coleslaw.

    • Bone In Roasted King Cut Prime Rib $33.95

      Aged prime rib, roasted on the bone served with a loaded baked potato.

    • Grilled Scottish Salmon & Shrimp Provencal $24.95

      Fresh tomato, white wine, baby string beans, creamy whipped potatoes.

    • Mezzo Rigatoni Primavera $15.95

      Roasted eggplant, wild mushrooms, spinach, goat cheese, fresh plum tomato sauce.

    • Seven Spiced Seared Ahi Tuna $26.95

      Soba noodle & asian vegetable stir-fry, sun-dried tomato vinaigrette & wasabi aioli.

  • Sides
    • French Fries $4.95

    • Coleslaw $3.95

    • Loaded Baked Potato $5.95

    • Seasonal Vegetable $5.95

    • Rice Pilaf $4.95

    • Sauteed Spinach $5.95

    • Scalloped Potatoes $4.95

    • Asian Vegetable Stir-Fry $5.95

  • Weekly Dinner Features
    • Dollar Oysters

      (Chef selection). Monday.

    • Half Priced Sushi

      (Select rolls). Tuesday.

    • Shellfish Night

      Wednesday.

    • Whole Fish

      Grilled whole or sizzling with black bean sauce. Thursday.

    • Mixed Grill

      Friday.

    • 3 Course 1.5 Lb. Lobster Dinner $29.95

      Saturday.

    • Prime Rib

      Queen cut served w/ loaded potato & house salad. Sunday.

  • Burgers & Sandwiches
    • Fire & Oak Burger $12.95

      Small farm Vermont cheddar, peppered bacon, tomato, onion

    • F & O Veggie Burger $12.95

      Lemon herb aioli, sweet soy reduction

    • Fresh Fish Sandwich $15.95

      Lettuce, tomato, onion, house remoulade

    • Kobe Burger Deluxe $17.95

      Small farm Vermont cheddar, tomato, dijon aioli, chef's ketchup

    • Beef Short Rib Sandwich $14.95

      Monterey jack and poblano peppers

    • Grilled Chicken Sandwich $11.95

      Peppered bacon, monterey jack, lettuc, tomato, fresh basil aioli

    • "The Best" B.L.T. Sandwich $12.95

      Peppered bacon, lettuce, beefsteak tomato, fried egg, mayo, swiss cheese

  • Starters
    • Sweet Potato Corn Chowder $6.95

    • P.E.I Mussels, Fra Diavolo $11.95

    • 3 Cheese Spinach & Artichoke Dip $10.95

    • Chicken Lollipops $10.95

    • Meatballs, Fresh Ricotta Cheese $9.95

    • Tuna Tartar Tacos (4) $15.95

    • Truffle Parmesan Fries $7.95

    • Crispy Calamari $11.95

    • Fire & Oak Mac & Cheese $9.95

    • Hummus Sampler $9.95

  • Salads
    Choose: caesar, ginger citrus, blue cheese, balsamic or ranch dressing.
    • B.L.T. Steak Salad $15.95

      Grilled filet mignon, bacon, tomato, onion, bibb lettuce, blue cheese dressing.

    • Market Green Salad $8.95

      Bacon, egg, onion, tomato, cucumber, radish, herbed croutons, choice of dressing.

    • Roasted Beef & Montrachet Cheese $9.95

      Walnuts, beef, reduction, truffle vinaigrette.

    • Caesar Salad $6.00+

      Romaine, reggiano, rustic croutons & caesar dressing. Add grilled shrimp plus, add grilled chicken plus.

    • Seared Tuna Steak Salad $16.95

      Soba, asian vegetables, fresh mango, avocado, ginger citrus vinaigrette, peanut sauce.

    • Chicken Salad $14.95

      Organic, greens, ginger citrus, vinaigrette & peanut sauce.

  • Flatbreads
    • 7 Spiced Tuna $13.95

    • Fresh Mozzarella & Tomato $11.95

    • Wild Mushroom & Goat Cheese $13.95

  • Sushi
    • Classic California Roll $12.95

    • Coconut Shrimp Roll $12.95

    • Vegetable Roll $8.95

    • BBQ Eel & Mango Roll $14.95

    • Thai Tuna Roll $11.95

    • Spicy Tuna Roll $12.95

    • Salmon Mango Roll $11.95

    • Rainbow Roll $14.95

  • Raw Bar
    Minimum 6 oysters.
    • Blue Point Oysters $1.95

    • Beausoleil Oysters $2.85

    • Kumamoto Oysters $2.95

    • Colossal Crabmeat Cocktail $15.95

    • Shrimp Cocktail $14.95

    • Raw Bar Sampler $42.95

  • Signature Steaks
    All steaks are aged to perfection topped with fire & oaks signature sea salt herb butter.
    • Filet Mignon $28.95

    • Rib-Eye $29.95

    • Prime N.Y. Strip Steak $34.95

      Served with choice of side.

  • Entrees
    Add caesar or market green salad to any entree plus $6.00.
    • Penne Pasta With Rotisserie Chicken $14.95

      Sun-dried tomatoes, arugula, vodka pink sauce, parmigiano-reggiano & basil.

    • Shrimp & Crabmeat Pasta $18.95

      Linguine pasta, crabmeat, gulf shrimp, hazelnuts, crispy bacon, lobster cream sauce.

    • Grilled Chicken Paillard $17.95

      Heirloom tomatoes,, yellow peppers, olives, red onion, lemon herb vinaigrette.

    • Seven Spiced Seared Ahi Tuna $26.95

      Soba noodle & asian vegetable stir-fry, sun-dried tomato vinaigrette & wasabi aioli.

    • Pan Seared Jumbo Lump Crab Cakes $17.95

      Served with french fries, coleslaw & classic remoulade.

    • Rotisserie Organic Half Sandwich $17.95

      French fries & herbed pan sauce.

    • Fire & Oak BBQ Ribs $17.95+

      Fall off the bone pork ribs with french fries & coleslaw. (Half rack, full rack).

    • Grilled Scottish Salmon & Shrimp Provencal $19.95

      Fresh tomato, white wine, baby string beans, creamy whipped potatoes.

    • Jumbo Ginger Shrimp Stir Fry $17.95

      Bok choy, red peppers, broccoli, whole wheat soba noodles. Sesame soy plum sauce.

    • Mezzo Rigatoni Primavera $13.95

      Roasted eggplant, wild mushrooms, spinach, goat cheese, fresh plum tomato sauce.

  • Sides
    • French Fries $4.95

    • Coleslaw $3.95

    • Loaded Baked Potato $5.95

    • Seasonal Vegetable $5.95

    • Rice Pilaf $4.95

    • Sauteed Spinach $5.95

    • Scalloped Potatoes $4.95

    • Asian Vegetable Stir-Fry $5.95

  • Weekly Dinner Features
    • Dollar Oysters

      (Chef selection). Monday.

    • Half Priced Sushi

      (Select rolls). Tuesday.

    • Shellfish Night

      Wednesday.

    • Whole Fish

      Grilled whole or sizzling with black bean sauce. Thursday.

    • Mixed Grill

      Friday.

    • 3 Course 1.5 Lb. Lobster Dinner $29.95

      Saturday.

    • Prime Rib

      Queen cut served w/ loaded potato & house salad. Sunday.

  • Happy Hour Bar Menu
    • Marinated Kalamata Olives $4.00

      Roasted peppers, parmesan bread sticks.

    • Shredded Chicken Tacos $6.00

      Roasted chicken, crisp lettuce, pico de gallo.

    • Lobster Nachos $8.00

      Maine lobster meat, crispy corn tortillas, pico de gallo.

    • Kobe Beef Sliders $8.00

      Vermont cheddar, tomato, pickle, ketchup & joe's sauce.

    • Short Rib Sliders $6.00

      Monterey jack & poblano peppers.

    • Salmon Burger Slider $7.00

      Fried onions, lettuce, tomato, house remoulade.

    • BBQ Chicken Pizza $8.00

      Grilled chicken, monterey jack, red onion, bbq sauce.

    • Loaded French Fries $7.00

      Cheddar cheese, peppered bacon, scallions, sour cream.

    • F&O Signature Hot Wings $8.00

      Peach bourbon habanero, blue cheese dipping sauce.

    • Ceviche Trio $10.00

      Crabmeat salad, tuna tartar, avocado & tomatillo salad.

    • Crispy Oysters $6.00

      Cornmeal crusted blue point oysters, house slaw, cajun remoulade.

    • Shrimp & Lobster Spring Rolls $6.00

      Shrimp & lobster spring rolls.

Menu for Fire & Oak provided by Allmenus.com

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