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Bistro La Source
Olive Oil, Balsamic
stuffed with Herbed Ricotta, Honey & Balsamic Drizzle
Lettuce, tomato, green beans, cucumber, radish, potato, tarragon vinaigrette and Parmesan.
red endive, blood orange, ruby grapefruit, goat cheese, beets, mint, pistachios (Croquette contains nuts)
Balsamic drizzle
Served with pimento aioli.
Mustard, onion, capers, ginger, chives, soy sauce and sesame.
with Pimenton, Garlic, Lemon & Parsley
Toast Rounds
Potted duck spread with toasted baguette.
Served with toast, nuts and fruit.
Served with toast, nuts and fruit.
With garlic, shallots, white wine and butter.
With tomato, garlic, white wine and herbs.
With tomato, garlic and red chili peppers.
With lemongrass, garlic, ginger, chilies, basil and coconut milk.
With onions, cilantro and coconut milk.
With mushrooms, bacon and cream.
Served with french fries.
Served with your choice of french fries or green salad.
Beer-battered fresh cod, tomato and tartar sauce. Served with your choice of french fries of green salad.
Served with your choice of hand-cut french fries or salad.
Local Cherry Tomatoes, Mint, Feta, Garlic, Crushed Red Pepper
Brown Butter, Sage, Walnuts, Pomegranate
Sherried Tomato Sauce
Sauteed Spinach, Roasted Cauliflower, Ratatouille, shredded Brussels Sprouts, Roasted Zucchini & Beet-Pistachio Salad
Frisee, warm bacon vinaigrette, roquefort, apples, croutons and a poached egg.
string beans, potato, tomato, onion, hard boiled egg, anchovy, extra virgin olive oil, vinegar and lemon
Saffron risotto with green peas and Romesco sauce.
Fresh cod filet fried in beer batter and served with french fries and salad.
Served with Watermelon, Feta & Mint Salad
1/2 free-range chicken braised in red wine with bacon, onions, mushrooms, carrots & petite potatoes
braised in red wine with bacon, mushrooms, onions, carrot, petite potatoes
Arugula, Shaved Parmesan, Cherry Tomatoes
Hand-cut french fries and Bordelaise sauce.
with Haricots Vert, Mint & Ratatouille
Red Cabbage Slaw, Golden Potatoes
Served with sea salt caramel gelato.
Served with vanilla gelato and chocolate sauce.
Maple syrup and berries.
French toast with fresh berries and pure maple syrup.
3 organic eggs filled with ratatouille, goat cheese and fresh herbs.
Onions, peppers, chorizo, and cheese.
Eggs any style with white beans and pork, home fries, breakfast sausage, bacon, warm goat cheese croquette
Home fries.
Moroccan couscous, cauliflower, ratatouille, pan roasted brussels sprouts, sauteed spinach and chickpea-celery and beet-pistachio salads.
Tomato, string beans, hard boiled organic egg, green peas, potato, red onion, olives, capers and lemon.
Frisee, apples, roquefort, croutons, poached organic egg and warm bacon vinaigrette.
Mashed potatoes, green peas and mushroom gravy.
Reisling braised Sauerkraut, Potatoes & Carrot, Artisanal Sausages, Slab Bacon & Smoked Pennsylvania Pork Loin
Sliced sirloin, arugula, shaved Parmesan and cherry tomatoes.
Demkota Ranch Rib-Eye, Truffle Fries, Bordelaise Sauce
Ratatouille, string beans and mint gremolata.
Saffron Risotto with Green Peas, Romesco Sauce
Fresh Cod Filet fried in Beer Batter, French Fries, Salad
Menu for Bistro La Source provided by Allmenus.com
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