Taj Mahal Romance in Dining

Yogurt drink from Northern India.

Yogurt drink from Northern India.

Sweet yogurt drinks flavored with mango.

Sweetened lemon iced tea.

Indian pastries stuffed with lightly spiced potatoes and peas.

Assorted vegetables dipped in chickpeas batter and deep fried.

Fresh Indian cheese marinated in herbs, skewered and grilled.

Skewered vegetable marinated in herbs and grilled in the tandoor.

Tender pieces of chicken, spiced and dipped in chickpeas batter and deep fried.

Fish marinated in spices and fried.

Shrimp sauteed with garlic, herbs, and spices.

Samosa, pakora, tandoori vegetable.

Murg pakora, fish amritsari.

Chicken tikka, chicken shish kebab, samosa, and vegetable pakora.

Indian pastries stuffed with ground chicken, potatoes and peas.

Potatoes, onion, chick peas, crisp crackers, topped with yogurt and chutney.

Samosa, onion, chickpeas, cilantro, topped with yogurt and chutney.

Assorted noodles with sweet and sour chutney.

Kernels of white corn and scallion in a mildly spiced broth with chicken.

Vegetable soup.

Tomato soup garnished with cilantro.

Mixed greens, cucumber, carrots, tomatoes served with house dressing.

Grilled chicken and vegetable with mixed greens and vinaigrette dressing.

Skewered cubes of chicken marinated in herbs and spices, grilled in the tandoor.

Cubes of fish fillet marinated in yogurt, ajwain flavored spices, grilled.

Skewered jumbo shrimp marinated in ginger, garlic spices, and grilled.

Chicken marinated in yogurt and freshly ground spices, skewered and grilled to order.

Chicken marinated in yogurt and freshly ground spices, skewered and grilled to order.

Cauliflower florets and potatoes sauteed in spices, onions, tomatoes, and ginger.

Indian cheese in creamy spinach sauce.

Indian cheese in creamy rich tomato sauce.

Mashed potato, vegetable and Indian cheese balls in mild creamy sauce.

Cut okra made with onion, tomatoes, and seasoned with herbs and spices.

Roasted eggplant pureed and cooked with onions, tomatoes, and spices.

Mixed vegetable in creamy sauce, garnished with almonds and fruits.

Lentils with cream, slow cooked, tempered with spices.

Yellow lentils tempered with garlic, ginger, onion, and spices.

Chole chickpeas served with bhature, fried puffy bread.

Cubes of cottage cheese and green peas cooked in cashew based herb sauce.

Cottage cheese with bell peppers, onions, and tomatoes cooked in wok on high heat with fresh herbs and spices.

Marinated cottage cheese cubes in tikka masala.

Mixed vegetables with homemade cheese, spiced with ginger, cumin, and garlic sauce.

Chickpeas cooked in Chef's creamy sauce.

Tandoori chicken cooked in chef's special creamy sauce.

Boneless chicken in a creamy sauce with cardamom, dry fruits, and nuts.

Boneless chicken cooked with spinach, onion, ginger, and tomato.

Chicken breast pieces cooked traditional North Indian style.

Chicken breast pieces cooked with onion in medium spiced curry sauce.

Chicken pieces and potatoes cooked in hot and spicy vindaloo sauce.

Tender pieces of chicken marinated in spices and cooked with methi.

Boneless diced chicken cooked in a traditional wok on high heat with fresh tomatoes, onions, ginger, garlic, fresh herbs, and spices.

Boneless chicken with cooked in creamy sauce. Garnished with almonds and fruit.

Kashmiri dish of lamb or goat cooked in almond paste based curry and spices.

Boneless cubes of lamb cooked with fresh spinach, ginger, garlic,and tomato.

Cubes of lamb cooked in creamy sauce garnished with almonds and fruits.

Lamb cubes and potatoes cooked in hot and spicy vindaloo sauce.

Cubes of meat sauteed in a wok with onion, tomato, garlic, and spices.

Cubes of goat cooked North Indian style

Shrimp cooked with onions, garlic, ginger, and tomato sauce.

Tandoori shrimp cooked in chef's special sauce.

Shrimp sauteed with bell peppers, onions, tomatoes, in hot dry spices.

Rockfish marinated in fresh herbs, lemon and fried.

Fish cooked in mustard seed and coconut based sauce with curry leaves.

Fish cubes poached and enriched with onions.

Rolls of ground chicken and cashew nut paste cooked in the tandoor.

Boneless cubes of chicken breast marinated in yogurt, herbs, spices and grilled.

Chicken shish kebabs, murg malai kebab, and chicken tikka kebab.

Saffron basmati rice with chicken or goat, almonds and raisins.

Saffron basmati rice with herbs, sauteed lamb, almonds and raisins.

Saffron basmati rice with herbs, sauteed shrimp, almonds, and raisins.

Saffron basmati rice with vegetables, mild spices, and nuts.

Basmati rice cooked with green peas and sauteed with cumin seeds.

White flour leavened bread.

White flour leavened bread, flavored with garlic.

White flour leavened bread, flavored with rosemary.

Multi layered whole wheat bread flavored with mint.

Multi layered whole wheat bread flavored with fenugreek.

Unleavened whole wheat bread.

Multi-layered, lightly fried whole wheat bread.

White flour leavened bread stuffed with minced meat.

Unleavened white flour bread stuffed with onion and green coriander.

Wheat bread stuffed with lightly spices mashed potatoes.

Wheat bread stuffed with Indian cheese.

Combination of butter naan, onions kulcha, and lacha paratha.

Whipped yogurt with cucumbers, tomatoes, lightly spiced.

Sweet and sour mango relish.

Hot and spicy.

Rice pudding flavored with cardamom and topped with nuts.

Whole milk and flour balls deep fried and simmered in sugar syrup.

Great carrot pudding topped with dry fruits.

Cheese patties in sweetened cardamom flavored milk with pistachios.