Cafe Spice

traditional Indian chicken soup flavored with cloves and peppercoms

a refreshingly delicious soup made from lentils and spinach with a touch of cumin

grilled cubes of homemade cottage cheese stuffed mint, marinated in a fennel-flavored sweet and sour marinade. Grilled in the tandoor

a specialty of Calcutta. Crispy, edible bowl filled with a tangy mix of chickpeas, yogurt and coriander

grilled pieces of boneless chicken, marinated in a garlic flavored marinade

a fiery and tangy boneless chicken dish from Hyderabad

boneless chicken in a tangy pickled marinade, cooked in the tandoor

cubes of lamb marinated in a ginger and garlic flavored marinade with crushed peppercom, grilled in the tandoor

marinated shrimp tossed in a ginger-flavored sauce, served with crispy cilantro

mint-flavored pan-seared scallops with hot peppers

mildly spiced grilled Salmon tikkas, served on a bed of pickled onions

combination of cheese naan, onion naan, green peas naan and potato paratha

traditional puffy bread made from fine, leavened flour

a special large paper thin bread

chicken tikkas braised in a creamy tomato sauce. A delicacy from the North Indian state of Punjab

tender pieces of boneless chicken, cooked on a slow fire with a special blend of fenugreek leaves and spices

cornish game hen marinated in a spicy yogurt marinade, cooked to perfection in a special puree seasoned with crushed black peppers

boneless chicken cubes, cooked to perfection in a gravy of onions and tomatoes. flavored with fresh curry leaves, crushed coriander seeds and ground spices

marinated roasted chicken

grilled boneless chicken cubes marinated in seasoned yogurt, cheese and cashew paste

ginger-fiavored lamb chops done in the tandoor

marinated lamb, braised on a slow fire with whole spices. A specialty of Punjab

succulent morsels of lamb with fried coconut and red hot peppers

marinated lamb shanks braised on a slow fire with whole spices, A Kashmiri delight

an assortment of lamb chops, chicken tikkas, malai kebab and shrimp from the tandoor

vegetable dumplings in a seasoned spinach sauce

marinated grilled vegetables from the tandoor

cubes of fresh homemade cottage cheese brasied in a base of assorted nuts. A delicacy from Andhra

fresh homemade cottage cheese, cooked in a seasoned spinach sauce

garlic-flavored cauliflower florets

a medely of garden-fresh vegetables in a coconut sauce tempered with curry leaves

assorted vegetables in a traditional 'hot and tangy' goan curry

piquant pickled prawns from the konkan region, cooked with red onions and tomatoes and infused with cloves, cinnamon and cumin

shrimp marinated in a spiced ginger-flavored marinade and done in the tandoor

juicy libster cooked with fresh blended herbs, coconut, almond and cream

filet of fish marinated with ginger and lemon, cooked on the griddle, served with a coconut-flavored sauce tempered with fresh curry leaves and mustard seeds

marinated spiced meat or vegetables cooked with rice and aromatic whole spices on slow fire, served with lentils, vegetables of the day, salad and raita

chefs choice of lamb, chicken, tow vegetables served with basmati rice, naan, salad, raita and dessert

chefs choice of four vegetables served with basmati rice, naan, salad, raita and dessert

black lentils, cooked with a medley of spices on slow fire

chick peas cooked in a spicy sauce

spicy potatoes flavored with whole and ground cumin seeds

spiced eggplants garnished with raisins and cashwnuts

seasoned yogurt sauce with grated cucumber

light spicy water

cardamom and saffion flavored rice pudding

cardamon flavored hot dessert

traditional Indian ice cream with pistachios and flavored with saffron

homemade mango ice cream

an assortment of bengali sweets

chocolate cake with a fabulous chocolate filling and fudge like dark chocolate layer on top

apple lart, served warm with a scoop of vanilla ice cream

three layers of dark, white and milk chocolate

ask for selection

chai

ask for selection

pellegrino

evian

medley of crisp potato patties, chickpeas stew, tangy sweet and sour chutnies, topped with seasoned red onions and cilantro

spiced potato samosas, served with masala chick peas, yogurt, mint and tamarind chutney

spinach crisps served in a medley of spiced potatoes, chickpeas, yogurt mint and tamarind chutney

boneless pieces of tandoori chicken with garden fresh greens and spiced yogurt dressing

shrimp marinated in tamarind, spices, cooked wiht mustard seeds and coconut, served on a bed of greens with coconut dressing

cucumber, tomatoes, garden fresh greens with spiced venaigrette

cubes of grilled homemade cheese with fresh salad greens and spiced tomato dressing

spiced lentil paratha

spiced potato paratha

cauliflower paratha

spiced home made cheese paratha

spiced chicken tikka paratha

spiced ground lamb paratha

spiced potato and tomato dish, served with puffe whole wheat bread

succulent boneless chicken skewered in tandoor and simmered in aromatic sauce

diced, stir fried chicken in spicy chilli garlic sauce

tender chunks of lean, marinated, slow roasted leg of lamb, finished in a piquant onion, tomato and green pepper masala

shrimp sauteed with shredded mango, bell peppers in a spicy mango sauce

cubes of homemade cheese, battered fried, in a chilli soy garlic sauce

rice flour wrap

rice flour pancake

steamed rice and lentil flour cakes

South Indian rice flour pancake with choice of toppings

steamed rice and lentil flour cakes

crispy lentil patties in sambhar

with lentil, salad, rice or naan

tikkas braised in a creamy tomato sauce

chicken marinated with black pepper and yogurt

chicken cooked in a spicy spinach paste

chicken cooked with fenugreek leaves

famed London chicken curry

cornish hen marinated in black peppercorn

marinated roasted chicken

grilled chicken cubes in a cheese and cashew paste

chicken with vinegar and potatoes

cooked in ginger, garlic paste flavored with coconut milk and mint

lamb cooked with peppers, tomatoes and crushed coriander

cooked in a spicy sauce with vinegar and potatoes

ginger flavored lamb chops cooked in a tandoor

with fried coconut and red hot peppers

braised on a slow fire and with whole spices

chick peas cooked in a spicy sauce

cottage cheese cooked in a creamy tomato sauce

assorted vegetables in 'chilli hot and tangy' sauce

homemade cheese cooked with creamed spinach sauce

vegetable dumplings cooked in a creamy tomato sauce

fresh vegetables in a coconut sauce with curry leaves