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Patrick's Pub
Avocado stuffed with shrimp and lobster salad and topped with crispy bacon. Served with fresh tortilla chips and salsa.
3 beef sliders topped with warm beer cheese and bacon on potato rolls. Served with pickles.
Fresh tortilla chips with seasoned beef, cheddar, nacho cheese sauce, shredded lettuce, pice de gallo, and jalapenos. Served with sour cream and salsa.
Served with house made marinara.
Bacon and cheddar served with sour cream and salsa.
Stuffed with fresh corned beef, Swiss cheese, and sauerkraut. Served with Russian dressing.
Served with beer cheese and spicy mustard.
Panko crusted house made crab cake. Served with spicy Irish sauce.
Crispy calamari, shrimp, and jalapenos tossed in a Thai chili sauce.
Mixed greens, tomatoes, red onions, carrots, shredded cheddar, and croutons.
Romaine, fresh spinach, Parmesan, house made garlic croutons, and Caesar.
Mixed greens, dried cranberries, candied cayenne walnuts, shredded carrots, and cherry tomatoes. Served with cranberry red wine vinaigrette.
Fresh spinach, hard boiled egg, crisp green apple, bacon, crumbled blue cheese, and sliced almonds. Served with house vinaigrette.
Romaine, tomatoes, cucumbers, red onion, bacon, crumbled bleu cheese, and hard boiled egg. Served with balsamic vinaigrette.
8 oz. steak Burger with lettuce, tomato and onion.
Topped with fresh corned beef, Swiss, and Russian Dressing.
Topped with American cheese, avocado, bacon, and chipotle mayo.
Topped with cheddar, bacon, Irish BBQ sauce, and crispy onions.
Topped with ghost peppers and cheddar cheese, jalapenos, and spicy Irish sauce.
Toasted rye with fresh corned beef, sauerkraut, Russian dressing, and melted Swiss.
Fresh corned beef stacked high on toasted rye with spicy mustard.
Fresh lobster and shrimp in a house made lemon garlic aioli on toasted rye bread with bacon, lettuce, and tomato.
Panko crusted house made crab cake on a toasted potato roll with spicy Irish sauce, lettuce, tomato, and onion.
Crispy or grilled chicken breast with cheddar. bacon, and spicy Irish sauce. Topped with lettuce, tomato. and onion.
Thinly sliced steak with sauteed onions, peppers, and cheddar. Served on an Italian roll.
Thinly sliced steak with sauteed onions, peppers, and cheddar. Served on an Italian roll.
House made beer battered Haddock. Served with french fries, lemon, coleslaw, and tartar.
Jumbo panko fried shrimp served with french fries, lemon, coleslaw, and cocktail.
Served with french fries and honey mustard.
Crispy shrimp and calamari piled on our house made crab cake. Served with a cup of New England clam chowder and a side salad.
Penne pasta in our house made 3 cheese sauce.
Slow roasted lamb shoulder, ground lamb, onions, celery, carrots, and corn in a rich gravy topped with golden brown mashed potatoes.
Ground beef, onions, celery, and carrots, in a rich gravy topped with golden brown mashed potatoes.
Fresh tender corned beef with steamed cabbage and red potatoes. Served with rye bread, drawn butter, and spicy mustard.
Topped with fresh lobster, roasted garlic, panko breadcrumbs, and mozzarella.
Topped with crispy Buffalo chicken, crumbled bleu cheese, and mozzarella.
Grilled to temperature and topped with roasted garlic herb butter. Served with mashed potatoes and vegetables. Add roasted garlic shrimp for an additional charge.
Fresh seared Atlantic salmon with a hot honey glaze topped with crispy fried crokscrew shrimp. Served with grilled asparagus and mashed potatoes. Add roasted garlic shrimp for an additional charge.
Funnel cake stripes topped with powdered sugar. Choose from raspberry, caramel, or chocolate.
Chocolate butter cake, layered with chocolate mousse, covered in chocolate ganache.
Served with vanilla ice cream.
Served with raspberry glaze.
Menu for Patrick's Pub provided by Allmenus.com
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