Crispy spring rolls filled with carrot, cabbage and glass noodles. Served with a sweet sauce.
Hand wrapped steamed wontons stuffed with ground pork and Napa cabbage. Topped with chopped golden fried garlic and served with sweet soy sauce.
4 crispy jalapeño peppers filled with cream cheese and served with a sweet sauce.
Homemade pastries stuffed with minced chicken, diced potato, chopped onion, diced carrot and turmeric curry powder. Served with cucumber relish.
Marinated and grilled chicken or tender beef served on skewers with creamy peanut sauce and fresh cucumber relish.
Filling of seasoned ground chicken, sweet corn, carrot and onion served with lettuce for wrapping. Garnished with chopped jalapeños and scallions with a refreshing sauce.
Two each of Por Pia Pak, steamed dumplings, chicken puffs and satay combo.
Sweet and sour aromatic herbal broth with onion, bell pepper and mushroom.
Creamy coconut milk simmered with galangal, onion, bell pepper and mushroom.
Slow cooked tender chicken with diced potato, carrot and tomato in a flavorful chicken broth.
Hand tossed greens with shredded purple cabbage, cherry tomato, carrot, onion, bean sprouts and tofu. Choice of creamy peanut or ginger orange dressing.
Steamed shrimp with onion, scallion, fresh mint, chopped lemon grass and toasted crushed rice in a Thai spicy, sweet and sour dressing. Served on a bed of lettuce.
Shredded green papaya tossed with cherry tomato, carrot and long green beans in Thai lime dressing. Topped with crushed peanuts and steamed shrimp. Served on a fresh bed of lettuce.
Stir-Fried jasmine white rice, scrambled egg, onion, scallion and tomato.
Stir-Fried jasmine white rice, scrambled egg, onion, bell pepper, sweet Thai basil and mushroom in a spicy chili garlic sauce.
Stir-Fried Jasmine white rice, scrambled egg, onion, scallion, tomato, pineapple and cashew nuts.
Stir-Fried jasmine white rice, scrambled egg, onion, scallion and tomato.
Stir-Fried thin rice noodles with chopped shallot, chopped turnip, scrambled egg, scallion, bean sprouts, fried tofu and crushed peanuts.
Stir-Fried thin rice noodles with onion, bell pepper, mushroom, carrot and sweet Thai basil in a spicy and sweet chili sauce.
Stir-Fried thin rice noodles with scrambled egg, broccoli, Napa cabbage and carrot in a sweet black soy sauce.
Stir-Fried thin rice noodles with onion, bell pepper, mushroom, carrot and sweet Thai basil in a spicy and sweet chili sauce.
Stir-Fried thin rice noodles with scrambled egg, broccoli, Napa cabbage and carrot in a sweet black soy sauce.
Stir-Fried thin rice noodles with chopped shallot, chopped turnip, scrambled egg, scallion, bean sprouts, fried tofu and crushed peanuts.
Stir-Fried sweet Thai basil, onion, bell pepper, mushroom, carrot and broccoli in a mild sauce.
Stir-Fried shredded ginger, onion, bell pepper, carrot, broccoli, mushroom and scallion in a light brown sauce.
Stir-Fried onion, bell pepper, carrot, broccoli, baby corn and Napa cabbage in a light garlic sauce.
Stir-Fried cashew nuts, onion, bell pepper, scallion, carrot and broccoli in a sweet chili sauce.
Stir-Fried sweet Thai basil, onion, bell pepper and mushroom in a spicy brown sauce.
Stir-Fried shredded ginger, onion, bell pepper, mushroom and scallion in a light brown sauce.
Stir-Fried onion, bell pepper, carrot, broccoli, baby corn and Napa cabbage in a light garlic sauce.
Stir-Fried cashew nuts, onion, bell pepper, scallions and broccoli in a sweet chili sauce.
Sliced roast duck topped with sweet and sour tamarind sauce with golden fried shallot and broccoli. Served with jasmine white rice.
Sliced roast duck in creamy red curry sauce, bamboo shoots, bell pepper, carrot, broccoli and pineapple chunks. Served with jasmine white rice.
Sliced roast duck with shredded ginger, onion, bell pepper, mushroom and scallion in a light brown sauce.
Stir-Fried thin rice noodles with slices of roast duck, shallot, turnip, scrambled egg, scallion, bean sprouts, fried tofu and crushed peanuts.
Stir-Fried thin rice noodles with slices of roast duck, onion, bell pepper, mushroom and sweet Thai basil in a spicy and sweet chili sauce.
Stir-Fried slices of roast duck with sweet chili sauce, onion, bell pepper, scallion and cashew nuts served with jasmine white rice.
Stir-Fried slices of roast duck with Stir-Fried bamboo shoots, Thai basil, onion and bell pepper in a spicy red curry sauce. Served with Jasmine white rice.
A mild mussamun curry paste simmered in creamy coconut milk with bell pepper, potato, carrot, broccoli and peanuts.
A medium spicy red curry paste simmered in creamy coconut milk with bell pepper, carrot, broccoli and chunks of pineapple.
A medium spicy red curry paste simmered in creamy coconut milk with bell pepper, carrot, broccoli, bamboo shoots and sweet Thai basil.
Our spiciest green curry paste simmered in creamy coconut milk with bell pepper, carrot, broccoli, bamboo shoots and sweet Thai basil.
A mild mussamun curry paste simmered in creamy coconut milk with bell pepper, potato, carrot, broccoli and peanuts.
A medium spicy red curry paste simmered in creamy coconut milk with bell pepper, carrot, broccoli and chunks of pineapple.
A medium spicy red curry paste simmered in creamy coconut milk with bell pepper, carrot, broccoli, bamboo shoots and sweet Thai basil.
Our spiciest green curry paste simmered in creamy coconut milk with bell pepper, carrot, broccoli, bamboo shoots and sweet Thai basil.
4 crispy taco shells filled with spicy ground beef or diced tofu, chopped onions, garlic, jalapeño peppers, sweet Thai basil and shredded cheese. Served with spicy fried rice.
Stir-Fried bamboo shoot, Thai basil, onion and bell pepper in a spicy red curry sauce. Served with jasmine white rice.
Crispy fried flounder fillet with Thai sweet and sour sauce, onions, bell pepper, scallions, sliced cucumbers and chunk pineapple. Served with jasmine white rice.
Pan seared salmon fillet with Thai basil sauce, string beans, baby corn, onion, bell pepper and mushroom. Garnished with crispy Thai basil and served with jasmine white rice.
3 skewers of chicken or beef satay served with sticky rice.
(Half) Pad Pak Kra Tiem served with jasmine white rice.
(Half) fried rice.
(Half) Pad See Ew.
Twist on Thai salad, choice of creamy peanut or ginger orange dressing and choice of tom yum soup.
Marinated and grilled chicken or tender beef served on skewers with creamy peanut sauce and fresh cucumber relish. Served with jasmine brown rice.
Shredded green papaya tossed with cherry tomato, carrot and long green beans in Thai Lime dressing. Topped with crushed peanuts and steamed shrimp. Served on a fresh bed of lettuce with Jasmine brown rice.
Stir-Fried onion, bell pepper, carrot, broccoli, baby corn and Napa cabbage in light garlic sauce. Served with Jasmine brown rice.
Stir-Fried jasmine brown rice, onion, scallion and tomato.