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Choc O Pain
Small baguette, perfect for sandwiches.
Traditional baguette rolled into sesame seeds just before baking.
Traditional baguette, cut into the shape of a wheat frond just before baking.
Softer, less crusty version of our baguette inspired by the Italian delicacy.
Ideal for sandwiches. Please allow 72 hours notice for orders.
A sourdough bread loaded with picholine olives and a hint of thyme cut in a unique sun or leaf shape, traditional to the South of France vegan.
Sourdough bread loaded with rye chops vegan.
Traditional jewish bread (With Vegetable Oil).
Dried Californian apricots add a tangy flavor with almond pieces. Perfect for pairing with goat cheese.
Sourdough bread with chunks of fresh banana, a hint of shredded coconut topped with apricot glaze.
Our bordelais sourdough in a small roll with chocolate chips.
1.5 kg. please allow 72 hours notice for ordering this item.
Bordelaise dough in a shape of a rustic baguette.
1 kg.
Tea cakes made with "Gluten-Free" flour, almond flour and black currants.
Brioche in a loaf shape, perfect the next day for French toast!
Award-Winning croissant made with the highest quality European butter and flaky layers of dough.
Thinly sliced granny smith apples, spiraled into a brisée tart shell.
Flaky layers of dough, rolled with cinnamon sugar into a snail/bun shape.
Macarons by mille feuille, made in NYC a French meringue "cookie" made with almond flour, egg whites and filled with ganache or fruit. Available flavors vary: pistachio, chocolate, caramel, raspberry, coffee, vanilla and praline. NF.
Filled with almond frangipane topped with confectioner's sugar and almond slivers.
Pastry puffs made out of "pâte à choux" topped with pearl sugar. Perfect for kids!
Light, buttery and delicious sweet bread. Topped with pearl sugar or plain.
Filled with almond frangipane, topped with confectioner's sugar and almond slivers.
Choc o pain's specialty! Layers of flaky dough, baked with caramelized sugar, and filled with raspberries, chocolate chips or apple.
Intensely rich chocolate cake made with cocoa powder and topped with confectioners sugar NF.
Served cold.
Hot water over espresso shots.
Hot water over espresso shots.
Steamed milk over a spoonful of our homemade unsweetened chocolate mix.
Delicious freshly brewed coffee.
Delicious freshly brewed coffee.
Espresso shots with steamed mild and our homemade chocolate mix (Unsweetened).
Espresso shots with steamed mild and our homemade chocolate mix (Unsweetened).
Espresso shots with steamed milk.
Espresso shots with steamed milk.
A warm drink made of cocoa and steamed milk of your choice, unsweetened so you can add sugar to your taste.
2-3 drip coffee, 1-3 steamed milk.
Drip coffee with steamed milk.
Espresso shots with foamed milk.
Espresso shots with foamed milk.
Freshly brewed drip coffee.
Handblended unsweetened loose leaf teas, available in black, green, or herbal (Decaf) options.
Fresh local farm whole or skim milk. Organic soy milk or almond milk available as a Non-Dairy option. Served hot.
Single or double shot of espresso.
Double espresso marked with foam.
Double espresso with 2 Ounces foamed milk (4 Ounces Total).
Double espresso over iced water.
Double espresso with foamed milk over ice.
Double espresso with milk over rice.
Double espresso over a spoonful of our homemade unsweetened chocolate mix with steamed milk.
Drip coffee over ice.
Hand blended loose leaf unsweetened iced teas, available in black, green, or herbal (Decaf) options.
Made with lemon juice imported from Italy, lightly sweetened with organic agave.
Freshly-Squeezed grade orange juice. Served cold.
Fresh local farm whole or skim milk. Organic, soy milk or almond milk available as a Non-Dairy option.
Saratoga, NY source water in cobalt blue bottles.
Imported fruit nectars and juices from France. Fruits are picked at the peak of the season for a full flavor profile. A real experience!
Menu for Choc O Pain provided by Allmenus.com
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